Chandi in East Dulwich Menu

Vegetable Thali £12.95
- Onion Bhaji, Vegetable Curry, Bombay Aloo, Pilao Rice, Nan.
Non Vegetarian Thali £18.95
- Chicken Tikka (starter), Meat Curry, Chicken Bhuna, Pilao Rice, Nan & Papadom.

Meal Deal for 1 Person £15.95
- Onion Bhaji, Chicken or Meat Jalfrezi, Pilao Rice, Bombay Aloo, Nan & Papadom.
Meal Deal for 2 People £29.95
- Chicken Tikka (starter), Onion Bhaji (starter), Meat Bhuna, Chicken Jalfrezi, Sag Aloo, 2 Pilao Rice, Nan, Papadom, Onion Salad, Mint Sauce & Mango Chutney.
Meal Deal for 3 People £39.95
- Onion Bhaji, Meat Samosa, Chicken Tikka (starter), Chicken Curry, Meat Madras, Chicken Korai, Bombay Aloo, 3 Pilao Rice, 2 Nan & Papadom, Onion Salad, Mango Chutney & Mint Sauce.
Meal Deal for 4 People £59.95
- Onion Bhaji, Vegetable samosa, Meat samosa, Chicken Tikka (Starter), Chicken Tikka Masalla, Chicken Korma, Lamb Bhuna, Chicken Tikka (Main), Bombay Aloo, Sag Bhaji, 4 Pilao Rice, 2 Nan & Papadom, Onion Salad, Mango Chutney & Mint Sauce.

Nearby Sample Menus

Gyoza £4.50
- Deep fried dumpling served with sweet chilli coriander sauce.
Priew Warn £7.95
- Stir fried sweet and sour with onion, cucumber, tomatoes and choice of meats.
Sticky Rice £3.50
Gang Dang £7.95
- Red coconut curry cooked with aubergine, potatoes, green and red pepper, basil leaf and choice of meat.
Pad Tau Ngok £7.95
- Stir fried bean sprout, spring onion, slice ginger and choice of meats with oyster sauce.
Choo Chee £10.75
- Grill king prawn or deep fried fish topped with Thai red chilli choo chee paste dressed with coconut milk and fresh lime leaf.
Spring Rolls £4.50
- Made with fresh vegetable and glass noodles served with sweet chilli sauce.
Pad Park £7.95
- Seasonal vegetables stir fried with garlic, chilli and oyster sauce.

Carrot Cake £4.50
Kale, Callaloo & Spinach Bhaji (Vegan) £8.50
Chick Pea, Sweet Potato & Spinach Curry £7.50
- Mel's favourite veggie special full of flavour
Diet Coca-Cola £1.20
Vegan Chocolate Cake £4.50
Steamed Basmati Rice £3.00
Mel's Lemon & Tart £4.50
Mini Jamaican Patties (2pcs) £3.00
- Homemade short crus patties served with sweet chilli dip

Tagliata di Manzo £21.95
- 8oz chargrilled sliced Angus sirloin steak, balsamic vinegar glaze, parmesan shavings and rocket with truffle chipped potatoes.
Salmone Crosta Pistacchio £17.45
- Oven-baked salmon fillet in a pistachio, breadcrumb, mint and lemon zest crust with tenderstem broccoli, pine kernels and cherry tomatoes in a garlic, mint and lemon sauce.
Pollo ai Funghi (GF) £16.95
- Grilled chicken breast in cream of wild mushroom and truffle sauce with garlic sautéed spinach leaves.
Scaloppine ai Funghi £17.95
- Escalope of best veal pan-fried in a cream of truffle, wild mushroom sauce with sautéed garlic spinach.
Strudel alle Mele (VG) (V) £6.50
- Warm vegan apple, rum and sultana strudel.
Regina (V) (VG) £9.95
- Vegan mozzarella, basil, tomato.
Carbonara £12.95
- Spaghetti, free-range egg, pancetta (Italian bacon), parmesan cheese, dash of cream.
Sangiovese Rubicone IGT 12.5% £20.40
- A soft, medium-bodied, dry red wine, from Sangiovese grapes in the Emilia Romagna region.