Castle Inn in Criccieth Menu

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Castle Inn in Criccieth has no menu available, but can choose from many other options such as Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. or spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr from Ann's Pantry. Kings Head offers many options including Baileys Coffee and Irish Coffee. The Alpine Coffee Shop includes a wide range like Smoothies or Fresh-Squeezed Orange Juice. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Tap & Spile and 3 Scoops of Vanilla Ice Cream.

Nearby Sample Menus

½ Roast Chicken -
Espresso £1.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Creamy Mash Potato £2.95
Cauliflower Cheese £3.00
Carved Beef, Turkey or Ham -

Healthy option - Sultanas, carrot sticks, yoghurt, hummus, cheese and marmite sandwich N/A
Ovaltine £1.90
Vegan Burger - Home made burger made with aubergine served with salad, beetroot, sweet chilli & hummus £7.50
Homemade soup and bread N/A
Pate & Toast - Snowdonia cheddar paté with Welsh Ale served with toast, butter and celery £4.95
Mediterranean Board for 2 people (served w/ bread & butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel, chutney, garlic yoghurt, sundried tomatoes & roasted pepper £15.00
Homemade Scone - With butter and strawberry jam £1.95
Mediterranean Board (served with bread and butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel & chutney £8.50

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
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Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Lamb Biryani £7.50
Mixed Vegetable Vindaloo £4.95
Veg Samosa £2.50
Lamb Nihari £6.50
- Slow cooked in rich spicy sauce, chopped with golden onions, fresh ginger and lemon.
Chicken Rezela £6.50
- Medium dish cooked with mince meat and chicken.
Prawn Bhuna £6.50
Chicken and Mushroom Biryani £6.75
Lamb Tikka Madras £6.75