Carpe Noctem Enterprises in Acton Menu

Carpe Noctem Enterprises in Acton has no menu available, but can choose from many other options such as Raita or Chutneys from Anjums Restaurant. Manhattan Bagel Bakery offers many options including Mix Grill and Family Platter. Carmen Tapas includes a wide range like Sparkling Mineral Water or Still Mineral Water. Water (500ml) and Ayran from . Savage Salads offers Hare and Tortoise and B23 Green Tea 500ml.

Nearby Sample Menus

  • Di Capra Pizza £13.00
    • Organic goats cheese, caramelised red onions and rocket.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Percheron Old Vine Cinsault £20.00
    • 750ml red wine.
  • Deliziosa £6.00
    • Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Redbull £3.00
    • 275ml can.
  • Margherita Pizza £8.75
    • Tomato sauce and mozzarella.
  • Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
  • One Person Fish Meze (2 Course Meal) £21.95
    • Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
  • Halloumi £6.25
    • Grilled Cypriot cheese.
  • Hoummous £4.50
    • Chick peas with tahini a hint of garlic, lemon juice and olive oil.
  • Mix Boiled Vegetables £3.95
  • Stuffed Aubergine £6.50
    • Aubergine stuffed with caramelized onion & tomato.
  • Tabule £4.50
    • Finely chopped parsley, mint, tomato, onion and bulgur wheat.
  • Prawn Pastry £6.50
    • Baby prawns and herbs in filo pastry.
  • Two Person Fish Meze Feast (2 Course Meal for 2 People) £39.95
    • Starter: Hoummous, tzatziki, saksuka, prawn pastry, halloumi & mucver. Main course: Grilled sea bass fillets, king prawns, calamari, served with rice and salad.
  • BBQ Chicken Souvla £8.95
    • Marinated 1/4 chicken cooked on a charcoal.
  • Veggie Breakfast £7.95
    • 2 Eggs, hash brown, mushroom, beans and tomato. V.
  • Tuna Peppers and Sweetcorn £6.95
  • Tuna, Peppers and Sweetcorn £4.40
  • Salmon Breakfast £9.45
    • Smoked salmon, scrambled eggs, fresh rocket, tomato and jam.
  • Mini Kofte (4 pcs) £5.45
    • Mince lamb with herbs cooked on charcoal served with mixed salad.
  • Calamari Rings (8 pcs) £12.95
  • Tarama £4.95
    • With olive. Served with toasted pita bread.
  • 85.Singapore Style Udon (Hot) (星洲乌冬) £7.95
  • 132.Hot & Spicy Pig’s Knuckle (Hot) (香辣元蹄) £9.50
  • 55.Sweet & Sour Chicken (咕噜鸡跟炒面) £7.95
  • 173. Bean Curd Skin Rolls (3) (豆腐皮卷(3)) £4.80
  • 164. Prawn Dumplings with Coriander (3) (鲜虾蒸粉果(3)) £4.90
  • 81.Fried Ho Fun with Roast Pork (叉烧炒河粉) £7.80
  • 74.Beansprouts Fried Noodle (V) (干炒芽菜面) £5.50
  • 36.Vegetables in Oyster Sauce (V) (耗油杂菜跟炒饭) £7.80
  • Ferrero Rocher £6.25
  • Raffaello Sundae £8.75
  • Go Banana £6.95
  • Tropical Crush £5.25
  • M&M Waffle £8.75
  • Mad Waffle Sundae £8.75
  • Peanut Butter £6.25
  • Waffruitella £8.75
Carpe Noctem Enterprises

Carpe Noctem Enterprises

location

Address

214 High Street, Acton, London, W39NX ,

phone

Phone

02089933595

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
214 High Street, Acton, London, W39NX ,
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