Cafe Raj in Eltham Menu

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Soft Drink £2.95
Sparkling Water £3.15
Still Water £2.95

Chips £2.35
Poppadoms £0.95
- Each.
Green Salad £3.10
- Lettuce, white cabbage, green peppers, olives, tomatoes, cucumbers, and onions.
All Relishes £3.95
Mango Chutney £0.95
Lime Pickle £0.95
Onion Salad £0.95
Mint Sauce £0.95
Special Tamarind Sauce £0.95
Raitha £2.25
Onion Raitha £2.55
Cucumber Raitha £2.55

Steamed Rice £2.50
Pilau Rice £2.95
Mushroom Rice £3.10
Special Fried Rice £3.30
Persian Rice £3.30
Coconut Rice £3.10
Lemon Rice £3.10
Keema Rice £3.30
- Minded lamb stir with basmati.
Naan £2.50
Keema £3.10
Peshwari £3.10
Garlic £3.10
Cheese and Onion £3.10
Chilli £3.15
Chapatti £2.10
Puree £2.10
Plain Paratha £2.50
Vegetable Stuffed Paratha £3.35
Keema Stuffed Paratha £3.35
Potato Stuffed Paratha £3.35
Garlic Stuffed Paratha £3.35
Egg Paratha £3.35

Chicken Tikka Biryani £9.85
- Stir fried served with a side of vegetable curry.
Lamb Tikka Biryani £9.85
- Stir fried served with a side of vegetable curry.
Prawn Biryani £9.15
- Stir fried served with a side of vegetable curry.
King Prawn Biryani £10.45
- Stir fried served with a side of vegetable curry.
Chicken and Prawns Biryani £9.15
- Stir fried served with a side of vegetable curry.
Chicken and Mushrooms Biryani £9.15
- Stir fried served with a side of vegetable curry.
Chicken Biryani £9.15
- Stir fried served with a side of vegetable curry.
Lamb Biryani £9.15
- Stir fried served with a side of vegetable curry.

Curry (Medium) £5.90
Madras (Fairly Hot) £5.90
Vindaloo (Very Hot) £5.90
Bhuna (Medium) £6.35
Dupiaza (Medium) £6.35
Kurma (Very Mild) £6.35
- Coconut.
Kashmir (Mild) £6.35
- With banana.
Malaya (Mild) £6.35
- With pineapple.
Rogon Josh (Medium) £6.65
- With tomatoes.
Saag (Medium) £6.65
- With spinach.
Pathia £6.65
- Sweet and sour.
Dansak (Hot) £6.65
- Sweet and sour with lentils.
Jalfrezi £7.35
- Rich in sauce with combination of spices and peppers.
Bombay (Fairly Hot) £7.35
- Cooked with a boiled egg and potatoes.
Ceylon (Fairly Hot) £6.35
- Tangy with coconuts.

Vegetable Curry £3.85
Okra £3.85
- Lightly spiced bindi bhaji.
Mushroom Bhaji £3.85
Saag Bhaji £3.85
Cauliflower Bhaji £3.85
Bombay Potatoes £3.85
Saag Aloo £3.85
- Spinach and potatoes.
Brinjol Bhaji £4.05
- Aubergine.
Chana Paneer £4.05
- Chick peas and Indian cheese.
Dal Sambar £4.05
- Lentils with mixed vegetables.
Saag Paneer £4.05
- Spinach and Indian cheese.

Alongiri £4.05
- Mix vegetables in a medium rich sauce with a hint of mint.
Palak Kumbi Mirchi £4.05
- Spinach, mushrooms and chilies cooked in an Indian style.
Mirchi Aloo Gobi £4.05
- Potatoes, cauliflower, and green chilies.
Kudu Bhaji £4.05
- Sweet butternut pumpkin.
Zall Aloo (Hot) £4.05
- Madras strength Bombay potatoes.
Tarka Dal £4.05
- Lentils with fried garlic.
Zall Dal (Hot) £4.05
- Lentils cooked with garlic and red chilies.
Chana Masala £4.05
- Chick peas cooked in a medium spiced texture.

Khana Akbori £10.35
- Tandoori chicken stripped off the bone cooked with minced lamb in a medium rich texture.
Monsoori £8.35
- Grilled in tandoori clay oven cooked with green peppers, onion, and green chillies in a rich texture.
Delight (Mild) £8.35
- A two later dish with your choice of meat based with a medium thick sauce topped with a cream layer of coconut sauce.
Naga (Very Hot) £8.35
- Unique chillie flavor.
Passanda £8.35
- Mild and creamy with almonds and coconuts.
Tikka Masala £8.35
Tikka Peshwari £9.35
- Sweet and spicy strips of selected meat, cooked with garlic, coriander, green pepper, and a touch of coconut in a medium rich sauce.
Garlic Chilli (Fairly Hot) £8.35
- Cooked with fried garlic and green chillies in a rich thick sauce.
Duck Jalfrezi £10.35
- Hot and spicy diced ducked tikka cooked North Indian style.
Royal Lamb £12.35
- Medium spiced knuckle of lamb on the bone served with a steamed plain rice.
Golda Chingi Bahar £10.35
- King prawns cooked with the shells on incredibly tasty fresh herbs and spices to create a bhuna style.
Salli £9.35
- Medium spiced dish with grilled choice of meat served with crispy shredded potatoes.
Butter £8.35
- Grilled, cooked with spices, and almond in a thick sauce.
Silsila £8.35
- Finely pulled choice of meat cooked in a thick sauce, sweet, and incredibly tasty.
Korai £8.35
- Popular Northern-province dish with Northern style spices, tomatoes, peppers, and onions usually. Served in a traditional iron Korai.
Keema Bhuna £10.35
- Mouth watering minced lamb cooked in a Madras hot bhuna sauce.

Ramo Balti (Hot) £9.35
- Balti spices and green chilies. Served with a plain naan bread.
Handi Mix Balti £10.35
- Mix of chicken tikka, lamb tikka, and sheekh kebab with chunky onions. Served with a plain naan bread.
Balti £7.35
- Served with a plain naan bread.

Max Grill Platter £15.35
- Served with a plain naan bread, lamb chops, chicken tikka, lamb tikka, tandoori wings, duck, tandoori chicken, sheekh kebab and tandoori king prawns complimented with fried onions, salad, and sauce.
Rainbow Trout £11.35
- Served with boiled rice and whole trout cooked in the tandoori clay oven with light spices.
Tikka (Main) £7.65
- Marinated in a homemade paste and spices.
Paneer £7.25
- Lightly cooked vegetarian cheese in our tandoori clay oven with roasted peppers and onions and very well spiced.
Gurkha £8.35
- Special Nepalese dish marinated with ginger and green spices.
Mini Grill Platter £10.35
- Served with plain bread, chicken tikka, lamb tikka, sheekh kebab, salad, and a sauce.
Tandoori King Prawns £10.35
Shabba (Very Hot) £8.15
- Cooked in our tandoori clay oven, marinated in our homemade paste, and very well spiced.
Lamb Chops £8.35
- Marinated in a homemade paste cooked well with garlic and ginger.
Shashlik £8.15
- Grilled and roasted in tandoori clay oven with chunky peppers and onions.
1/2 Tandoori Chicken £7.65
- On the bone served with salad and sauces.

Tikka £4.15
- Served with fried onions, salad, traditional red sauce, and mint sauce.
Prawn Puree £4.35
King Prawn Puree £5.35
Aloo Chat £4.25
Chicken Chat £4.25
Tandoori Chicken £4.35
- On the bone. Served with fried onions and salad, special red sauce, and mint sauce.
Green Pepper Suprise £5.35
- Whole green pepper cooked in a tandoori clay oven stuffed with tender pulled chicken.
Sheekh Kebab £4.35
- Served with a salad, traditional red sauce, and mint sauce.
Shami Kebab £4.35
- Served with a salad, traditional red sauce, and mint sauce.
Lamb Chops £5.35
King Prawn Butterfly £5.00
Garlic Mushrooms £4.00
Samosa £3.15
Grill Mix £5.45
- Chicken tikka, lamb tikka, and sheekh kebab.
Onion Bhaji £3.15
Tandoori King Prawn £5.95
Chicken Tikka Pakora £6.15

Non-Vegetable Thali £15.35
- With a prawn purée, chicken tikka masala, rogon josh, lamb tikka korai, sheekh kebab, pilau rice, and a plain naan.
Vegetable Thali £14.35
- Garlic mushrooms, accompanied by a mixed vegetable bhaji, sag paneer, dal massala, aloo gobi, pilau a rice, and a chapatti.

Nearby Sample Menus

Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.
Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.
Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Deliziosa Pizza £7.00
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Still Water £1.80
- 330ml bottle.
Deliziosa £6.00
- Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.

Feta Salad £6.95
- Feta cheese, olives, parsley and salad leaves with lemon dressing and olive oil.
Pickle (Gherkins & Olive) £2.95
Minced Lamb Pastry £6.25
- Parcels of filo pastry filled with mince lamb and herbs.
Halloumi £6.25
- Grilled Cypriot cheese.
Saksuka £5.25
- Grilled aubergine, courgette, peppers & onions in a tomato.
Still Water (Small) £2.20
Beetroot & Feta £4.50
- Beetroot with feta cheese & olive oil.
Cizbiz Kofte £6.50
- Spicy char-grilled meatballs.