Cafe Latino in Woking Menu

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Zuppa £5.50
- Soup of the day.
Antipasto Misto £8.50
- Selection of Parma Ham, mixed Italian salami, bufalo mozzarella, sundried tomato and rocket salad.
Fegatini di Pollo ai Funghi £6.95
- Chicken Liver with mushrooms cooked in a marsala wine sauce served with crostini bread.
Calamari Fritti. £7.50
- Calamari with lemon and garlic mayonnaise.
Zuppetta di Cozze £6.50
- Mussels cooked in tomato white wine and chilli sauce served with crostini bread.
Bruschetta (V) £5.50
- Toasted bread topped with fresh basil, and tomato.
Arancini(V) £6.50
- Pan fried rice balls in breadcrumbs, filled with mozzarella, peas, chilli and tomato sauce.
Funghi Portobello ripieni (V) £6.50
- Portobello mushroom topped with spinach, goat cheese and rocket.
Rustico (V) £5.75
- Ciabatta bread topped with caramelized onion goat cheese baked in the oven.
Caprese (V) £6.50
- Mozzarella and tomato salad with oil dressing and fresh basil on top.
Bocconcino di Mozzarella £6.95
- Mozzarella wrapped in Speck baked in the oven served with garnish salad..
Parmigiana di Melenzana (V) £6.95
- Baked sliced aubergines, filled with tomato sauce, mozzarella and parmesan cheese.
Crostino Latino (V) £6.50
- Wild mixed mushrooms cooked in a garlic and white wine cream sauce, served with toasted bread.

Margherita (V) £8.50
- Tomato and mozzarella.
Prosciutto e Funghi £9.50
- Tomato, mozzarella, ham and mushrooms.
Calzone Napoli £11.95
- Folded pizza filled with mozzarella, tomato, ham, mushrooms and salami.
Vegetariana (V) £9.95
- Tomato, mozzarella, black olives, oregano and mixed vegetables.
Piccante £9.25
- Tomato, mozzarella and spicy salami.
Quattro Stagioni £10.50
- Tomato, mozzarella, mushrooms, ham, anchovies, peppers and olives.
Parma £12.50
- Tomato, mozzarella, Parma Ham, and parmesan shaving.
Monte Bianco £11.50
- Salami, mozzarella, gorgonzola, mushrooms and oregano.
Vesuvio £12.50
- Mozzarella, chicken spicy salami and chilli.
4 Formaggi (V) £10.50
- 4 cheeses white pizza.

Pennette all’arrabiata (V) £8.50
- Penne pasta cooked in a fresh tomato and chilli sauce.
Pennette alla’ Cacciatora £10.95
- Penne pasta cooked in a fresh tomato chicken and chilli sauce.
Penne Amatriciana £9.95
- Penne pasta,with pancetta,red onion ,in a fresh tomato and chilli sauce.
Tagliatelle ai Funghi (V) £11.95
- Tagliatelle with a selection of wild mushroomsin a white wine and cream sauce.
Spaghetti Carbonara £10.50
- Spaghetti with pancetta (bacon),and cream sauce.
Tagliatelle Salmone e Zucchini £13.95
- Tagliatelle pasta in a cream sauce with salmon and courgettes.
Spaghetti Bolognese £10.50
- Tortellini filledwith ricotta and spinacha fresh tomato and basil sauce.
Tortellini Ricotta Spinaci (V) £11.50
- Tortellini filled with ricotta and spinach fresh tomato and basil sauce.
Linguini allo Scoglio £15.50
- Linguini pasta, cooked in a cherry tomato and chilli sauce with mixed sea food.
Spaghetti con Cozze e Vongole £13.95
- Spaghetti with fresh mussels, clams, cherry tomatoes ,white wine,, garlic and parsley.
Lasagna Tradizionale £10.95
- Homemade layers of egg pasta with rich ragù,and mozzarella.
Tagliatelle Latino £12.95
- Tagliatelle pasta with chicken,sundried tomatoes,courgettes in a cream sauce.

Vitello al Marsala £16.50
- Veal cooked in a rich Marsala wine and mushroom sauce served sauteed potatoes.
Vitello alla Sorrentina £17.50
- Sliced veal topped with parma ham, bufalo mozzarella and cherry tomatoes sauce served with sauteed potatoes.
Fegato alla Veneziana £16.95
- Calves Liver cooked in a red onion and red wine sauce,served with mashed potatoes and crispy bacon.
Filetto al Pepe Verde £22.95
- Prime fillet of 100% Scottish served with peppercorn sauce and sauteed potatoes.
Filetto al Crudodi Parma £22.95
- Prime fillet of 100% Scottish served with ham in a Marsala wine sauce and served sauteed potatoes.
Vitello Milanese £17.50
- Deep fried veal in breadcrumbs,served with spaghetti Napoli.

Risotto Frutti di Mare £15.50
- Seafood risotto.
Risotto Latino £12.95
- Wild mushroom risotto with chicken parmesan and touch of cream.
Risotto Piselli e zafferano (V) £11.95
- Risotto with green peas and saffron sauce,served with shaved parmesan.

Spigola all’acqua Pazza £16.95
- Fillet of sea bass served with king prawns, cooked in white wine and cherry tomatoes sauce, served with sauted potatoes.
Guazzetto di Spada £14.95
- Sword fish cooked in a cherry tomato, capers, anchovies, black olives, served with potatoes and toasted bread.
Salmone al Forno £14.95
- Baked fillet of salmon served on a bed of spinach, extra virgin olive oil, balsamic vinegar served with sautéed potatoes.
Gamberoni Piccanti £16.50
- King prawns cooked in white wine, cherry tomatoes, fresh chilli and parsley served on a bed of Linguine pasta.
Spada Ligure £14.95
- Fillet of sword fish, cooked in a cherry tomatoes, capers, mussels and white wine sauce served with sautéed potatoes.
Fritto Misto di Pesce. £15.95
- Fried calamari, king prawns and white bait in breadcrumb served on a bed of mix salad.

Pollo ai Funghi £12.95
- Chicken breast with a mixed mushroom cream sauce served with potatoes
Pollo Peperoni Piccante £12.95
- Chicken breast cooked in a mix peppers, chilli and cherry tomatoes sauce, served with sautéed potatoes
Involtino di Pollo £14.95
- Chicken breast filled with spinach and fontina cheese wrapped in parma ham, served with creamy mushroom sauce and potatoes.

Tomato & Red Onion Salad (V) £2.95
Insalata Verde/Mixed Salad(V) £3.95
- Mixed green salad/Mixed salad.
Rucola & Parmigiano (V) £4.75
- Wild rocket salad with parmesan shaving swith extra virgin olive oil and balsamic vinegar.
Chicken Caesar Salad £11.95
- Char grilled Chicken, Cos Lettuce,Croutons and Parmesan dressing.
Insalata Primavera £11.95
- Mixed leaf salad with black olives, goat cheese, sundried tomatoes, parmesan shavings, grilled chicken and balsamic sauce.
Insalata Con Tonno £11.95
- Cos lettuce,under oil Tuna,black olives,red onion,Sweet corn and lemon dressing.

Pizza Base Caramelized Onion e Mozzarella(V) £4.95
Zucchini Fritti (V) £3.95
Spinach with Chilli(V) £3.50
Pane £1.95
Olive £3.50
Garlic Bread (V) £3.75
Garlic Bread & mozzarella(V) £4.95
- Pizza base with garlic and mozzarella.
Chips £2.95
Daily selection of vegetables £2.95

Tiramisu £6.25
- Espresso soaked sponge layered with mascarpone cream and dusted with cocoa powder.
Torta Della Nonna £5.95
- Shortcrust pastry filled with lemon flavoured patisserie cream and decorated with pine nuts, dusted with icing sugar.
Cheesecake Monterosa £6.25
- Mascarpone and sweet ricotta with layers of delicate sponge, topped with wild strawberries and redcurrants set in a strawberry glaze.
Soufflé al Cioccolato £6.50
- A unique and classic chocolate fondant souffle with a liquid chocolate centre. Served warm with vanilla ice cream.
Panna Cotta (GF) £5.50
- Traditional Italian dessert made with fresh cream and vanilla, topped with caramel sauce.
Coppa Yogurt Frutti Di Bosco £5.75
- Yogurt gelato enriched with blueberries, redcurrants and berry sauce.
Tartufo Limoncello £6.25
- Lemon gelato with a liquid limoncello core sprinkled with crushed lemon meringue.
Lemon Sorbet £4.50
- The classic sorbet, clean, cool and sharp.
Italian Cheese Platter £8.50

Nearby Sample Menus

Cold Press (330ml) £3.50
Acai Pot £4.75
Red Fruit Salad £3.95
- Strawberries, blueberries, blackberry.
Red Apple £0.70
Dry Mango Strips £3.00
Nutella Protein Balls £3.95
Peanut Butter Protein Balls £3.95
Falafel £8.99

Bacon £6.95
Milkshake £4.00
- Vanilla, chocolate, strawberry or banana.
Spanish £8.95
Waffle £5.95
- Served with cream or ice cream.
Beans £6.00
Fat Boy £9.95
- 2 eggs, 2 bacon, sausage, 2 hash browns, 2 black pudding, beans, mushroom, chips and 2 toast.
Banana Pancake £5.95
- Served with maple syrup, whipped cream or ice cream.
Tuna & Salad £4.50

Margherita £5.75
- Fresh tomato sauce, fior di latte mozzarella, oregano, fresh basil and extra virgin olive oil.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Pepperoni £6.50
- Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.

Chicken Filler Burger £4.70
Rio (Can) £1.50
Cheese & Chips £4.30
Beef and Onion £4.70
Buttered Rolls £1.20
Quarter Pounder £4.60
Salt & Pepper Squid (7 pieces) £7.70
Battered Sausage £2.60

Palak Paneer (Medium) £8.95
- Cottage cheese cooked with spinach in curry sauce.
Chilli Peanuts £3.75
Stir Fry Broccoli £7.85
- Broccoli stir fried with garlic, red chillies & Chinese seasoning in soy sauce.
Vegetable Keema Peas (Medium) £8.95
- Minced soya & peas simmered with fresh ginger, garlic paste & ground spices.
Thai Curry (Medium) £9.55
- Green or red. Choice of ingredients simmered in creamy coconut milk & our traditional green homemade green Thai curry paste. Chicken, fish or prawn.
Vegetable Kadai (Spicy) £8.75
- Vegetables in traditional kadai sauce with peppers & chillies. Paneer & vegetables or vegetable.
Butter Chicken £9.75
- Chicken tikka in butter creamy tomato sauce.
Bombay Soup (Medium) £5.95
- Pepper, mixed vegetable, ginger, garlic with green chilli & Thai parsley.