Cafe Balti in Hornchurch Menu

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Evening Special (Regular) £9.95
- Sunday to Thursday - Per person. Choice of the menu (any dish) 1 starter, 1 main course, 1 side dish, 1 rice or naan & coffee & mint.
Evening Special (Sub Main) £11.95
- Sunday to Thursday - Per person. Choice of the menu (any dish) 1 starter, 1 main course, 1 side dish, 1 rice or naan & coffee & mint.

Melon £2.60
Prawn Cocktail £2.60
Soup £2.60
Samosa £2.60
Onion Bhaji £2.60
- Onion balls served with salad.
Tikka Starter £3.25
- Off the bone, marinated & grilled in the tandoor.
Tandoori Chicken Starter £2.95
- 1/2 grilled in the tandoori.
Mixed Kebab Starter £4.50
- Lamb tikka, chicken tikka, seekh kebab.
Shami Kebab Starter £3.50
- Mincemeat made into balls then fried.
Reshmi Kebab Starter £3.95
- Mincemeat wrapped with egg.
Seekh Kebab Starter £3.95
- Spiced mixed lamb, appears like sausage.
Chicken Chaat £3.25
- Chicken in a thick spicy sauce.
Aloo Chaat £3.25
- Potatoes in a thick sauce.
Chicken Chaat Puree £3.50
- Chicken in a chaat thick sauce then wrapped with puree.
Kebab Puri £3.50
- Seekh kebab wrapped with puree.
Mixed Starter £5.50
- Chicken tikka, lamb tikka, seekh kebab, samosa & onion bhaji.

Jhinga Peri Peri £4.95
- Tandoori king prawn with peri peri sauce.
Fish Kebab Starter £4.95
- Salmon cooked in clay oven.
Masli Kebab Starter £4.95
- Bangladeshi sweet fish water, fish kebab cooked in traditional way.
Tandoori King Prawn Starter £4.95
- Marinated in tandoori.
Prawn Puree £3.95
- Prawn in a thick sauce then wrapped with puree appears like pancake.
King Prawn Puree £4.95
- King prawn in a thick sauce then wrapped with puree appear like pancake.
King Prawn Butterfly £4.95
- King prawn coated with egg & breadcrumbs.

Haryali Chicken £3.95
- Cooked with green masala, ginger, garlic, coriander, green chilli, lemon & homemade yoghurt.
Paneer Kurchan £3.95
- Juliennes of cottage cheese tossed with shredded onions, peppers & tomatoes in a tangy masala, finished with lemon juice.
Piaz Ke Pakode £3.95
- Crisp fried sliced onions tossed in chaat masala.
Mushroom Cocktail £3.95
- Mushroom stuffed with spiced minced lamb & coated in breadcrumbs.
Lamb Bhara £4.95
- Lamb chops cooked in clay oven mild spices as your taste.
Bharwan Kumb £4.95
- Mushroom stuffed with mixed vegetable & cheese.
Thai Chicken Select £4.50
- Chicken pakora with sweet chilli sauce.
Chilli Paneer £4.50
- Cheese cooked with tomato sauce, chilli & pepper.
Kebab Selection £4.50
- Chicken tikka, lamb tikka, salmon tikka & small pieces of naan bread.

Korma Shahjahani £7.95
- A Mughal boneless chicken korma in a rich & creamy sauce made from cashew nuts & poppy seeds.
Gosht Pepper & Coconut Fry £7.95
- A dry preparation of lamb slow cooked in a masala of aniseed, peppercorns, coriander & finished with dried fenugreek leaves.
Garlic Bakarwal £7.95
- Are hot spicy dish cooked in garlic & green chillies in thick sauce.
Murgh Zalzala £7.95
- Chicken cooked in a spicy sauce, with coriander, green chilli & green pepper.
Chicken Tikka Kasturi £7.95
- Cooked in coconut, spicy cumin & green chilli, home style traditional Punjabi dish.
Goan Chicken £7.95
- Pieces of chicken cooked with extra garlic & green ginger, fairly hot.
Chatpata £7.95
- Spicy, hot with lady's fingers, oriental spices.
Tikka Khyberi £7.95
- Chicken or lamb cooked in khyberi spice with capsicum.
Nagrani Duck £8.95
- Duck cooked in the clay oven & served with mild or spicy sauce, as you taste.
Murgh Ki Sagorana £8.95
- Breast of chicken stuffed with spinach & mincemeat cooked with medium thick sauce.
Tawa Lamb Chops £9.95
- Tandoori lamb chops cooked with medium thick sauce.
Thai Chicken Chilli £8.95
- Breast of chicken cooked Thai chilli medium sauce.
Pistachio Chicken Korma £7.95
- Chicken korma cooked pistachio nut.
Thai Chicken Chilli £7.95
- Breast of chicken cooked Thai chilli spicy sauce.
Tikka Dhakeshwari £7.95
- Highly spiced, mildly flavoured dish, cooked in a special sauce served with whole pistachio nut.
Tandoori Khana £9.95
- Chicken tikka, lamb tikka, seekh kebab cooked in the clay oven & fried with butter.

Banarasi Bharwan Aloo £7.95
- Roasted potato stuffed with mixed vegetable & cheese cooked with mild thick sauce.
Sabji Paneer Jalfrezi £7.95
- Popcorn, beans & mixed vegetable cooked with fresh chilli in a medium sauce.
Husaine Suheri Begun £7.95
- Aubergine stuffed with mixed vegetable & cheese.

Kumbh Matar £3.50
- Button & oyster mushrooms with green peas in a lightly spiced curry flavoured with onion seeds.
Shahi Paneer £3.50
- Homemade cottage cheese diced simmered in a cashew nut & onion gravy, finished with fresh cream.
Bhindi Chatpata Gharwali £3.50
- Home style cooked okra with whole cumin, chaat masala, & tomatoes finished with lemon juice.
South Sabji Bahar £3.50
- Home style cooked with mixed vegetable, spinach & mushroom.
Vegetable Kofte Jhol £3.50
- Vegetable balls lightly spiced, served with mild sauce.
Vegetable Bahar £3.50
- Mixed vegetable with spinach.

Tandoori Tikka £6.95
Tandoori Chicken £5.95
Tandoori King Prawn £9.95
Tandoori Mixed Grill £9.95
- Served with naan.
Shashlik £6.95
- With grilled peppers, onions & tomatoes.
King Prawn Shashlik £9.95
- With grilled peppers, onions & tomatoes.

Pasanda £6.95
- Mild tender pieces of chicken or lamb cooked in a special sauce with almonds.
Chilli Masala £6.95
Duck Chilli Masala £6.95
- Chopped onions cooked with green chilli & thick sauce.
Tikka Masala £6.95
- Diced deboned chicken or lamb cooked with fresh cream & cashew nuts, in our own sauce.
Garlic £6.95
- Cooked with korma sauce & garlic, highly flavoured.
Gust Laziz £6.95
- Medium hot, finely chopped lamb cooked in oriental spices.
Murgh Makhani £7.95
- Tandoori chicken spices with creamy sauce & butter.
Badami Chicken £6.95
- Highly spiced yet mildly flavoured dish, cooked in a special sauce & special sauce & herbs.
Butter £6.95
- Cooked in butter, very mild, coconut & almond sauce.
Shahi Murghi £7.95
- Half marinated chicken, served off the bone with minced lamb & curry sauce.
Chicken Green Masala £6.95
- Garlic, ginger, capsicum & green chilli with chef's own preparation & special spiced, medium.
Achari £6.95
- A hyderabadi speciality, pieces of marinated chicken cooked in a tantalising pickle masala laced with whole chillies.
Sarisha £6.95
- Diced chicken kebab cooked with ground mustard & green herbs in a medium strength sauce.
Sali £6.95
Murghi Masala £8.95
- Boneless barbecued chicken cooked with mincemeat, creamy, herbs & thick sauce.

Tandoori Salmon £8.95
- Salmon cooked in clay oven.
Masli Fry £8.95
- Bangladeshi sweet water fish fried & cooked in a medium thick sauce.
Fish Ball Curry £8.95
- Bangladeshi sweet water fish made into a ball, fried & cooked in a medium thick sauce.
King Prawn Masala £9.95
Raja Jhinga Makhanwala £9.95
- King prawn cooked in a rich butter & tomato gravy & finished with dried fenugreek leaves.
Chingri Zalzala £9.95
- Prawns cooked in a sauce with the shell.
King Prawn Silsila £9.95
- Succulent king prawns cooked with spinach butter & special herbs & spices, served in a skillet.
King Prawn Albela £9.95
- With fresh cream & butter melted in pan mild.
Chingri Jholl £9.95
- King prawn cooked in curry sauce delicately flavoured, with oriental herbs & green pepper.

Balti £5.95
- Kashmir sauce with chef's own preparation, cooked with special Indian balti, served with naan & bread.
Korai £4.95
- Cooked in curry sauce, delicately flavoured with oriental herbs & spices.
Curry £4.95
- Medium with sauce.
Madras £4.95
- Very hot.
Jalfrezi £4.95
- Cooked with capsicum & green chilli, fairly hot.
Saag £4.95
- Cooked with spinach, medium spices.
Kashmir £4.95
- Cooked with fruits, mild delicate spices.
Korma £4.95
- Extra mild & sweet, flavoured with Kashmir herbs extra mild & cream.
Bhuna £4.95
- Well spiced with green peppers, tomatoes & thick gravy.
Rogan £4.95
- Cooked with extra tomatoes & garnish spices.
Dupiaza £4.95
- Cooked with extra fried onions & spiced gravy.
Pathia £6.95
- Nice flavoured hot, sweet & sour, served with pilau rice.
Dansak £6.95
- Cooked with lentils, served with pilau rice, hot sweet & herbs.
Naga £5.95
- Nice flavour hot cooked with bullet chilli, very very hot.

Chicken Biryani £6.95
Lamb Biryani £6.95
Duck Biryani £8.95
Special Mixed Biryani £8.95
Chicken Tikka Biryani £7.95
Lamb Tikka Biryani £7.95
Prawn Biryani £7.95
King Prawn Biryani £9.95
Vegetable Biryani £5.95

Non Vegetable Thali £11.95
- Tandoori chicken, seekh kebab, bhuna meat, chicken tikka bhuna, pilau rice, tandoori naan.
Vegetable Thali £9.95
- Consists of dry vegetable, brinjal bhaji, onion bhaji, bombay potato, pilau rice & tandoori naan.

Bombay Aloo £2.95
- Potatoes cooked with light spices.
Cauliflower Bhaji £2.95
- Cooked with light spices.
Aloo Gobi £2.95
- Potato & cauliflower.
Saag Bhaji £2.95
- Spinach cooked with butter spices.
Mushroom Bhaji £2.95
- Cooked with spices.
Bhindi Bhaji £2.95
- Okra cooked with fried onions
Brinjal Bhaji £2.95
- Aubergine cooked with fried onions & tomatoes.
Saag Paneer £2.95
- Spinach & cheese, cooked with butter.
Saag Aloo £2.95
Saag Mushroom £2.95
- Spinach & mushroom mix.
Aloo Peas Bhaji £2.95
- Potatoes cooked with peas.
Mutter Paneer £2.95
- Chickpeas with cheese slightly spiced.
Garlic Mushroom £2.95
- Cooked with onion & garlic.
Tarka Daal £2.95
- Lentils with garlic.
Daal Masala £2.95
- Lentils cooked with light spices.
Chana Masala £2.95
- Chickpeas cooked with light spices.
Aloo Cream £2.95
- Potato with cream.
Onion Bhaji £2.60
- Onion balls.

Plain Poppadom £0.50
Boiled Rice £2.20
Pilau Rice £2.50
- Pure basmati rice cooked with saffron.
Special Pilau Rice £2.75
- Cooked with egg & peas.
Mushroom Pilau Rice £2.75
- Cooked with mushroom.
Peas Pilau Rice £2.75
- Cooked with peas & saffron.
Egg Pilau Rice £2.75
- Cooked with fried egg.
Lemon Rice £2.75
- Cooked with fresh lemon.
Garlic Rice £2.75
- Freshly cooked with garlic.
Kashmir Rice £2.75
- An aromatic pilau with fruits.
Keema Rice £2.75
- Cooked with special lamb mincemeat.
Vegetable Rice £2.75
- Cooked with mixed vegetable.
Coconut Rice £2.75
- Cooked with coconut.
Raitha £1.95
Spicy Poppadom £0.50
Chips £1.60
Lime Pickle £0.50
Mango Chutney £0.50
Onion Salad £0.50
Mint Sauce £0.50

Naan £1.95
- Special leavened bread freshly bread.
Tikka Naan £2.25
- Stuffed with chicken tikka.
Keema Naan £2.25
- Freshly baked with mincemeat.
Garlic Naan £2.25
- Freshly baked with garlic.
Peshwari Naan £2.25
- With oriental nuts & coconut stuffed.
Kulcha Naan £2.25
- With vegetable & mashed potatoes
Paratha £2.25
- Thick multi layered deep fried bread.
Stuffed Paratha £2.50
- With mashed potato.
Mughlai Paratha £2.50
- With egg.
Chapati £1.25
- Soft thin Indian bread, not fried.
Butter Chapati £1.25
- Thin Indian bread.
Puree £1.25
Tandoori Roti £2.20
- Thick bread cooked in tandoori.

Set Meal for Two £18.95
- 2 poppadoms, 2 chicken tikka (starter), 1 chicken tikka masala, 1 chicken bhuna, 1 bombay aloo, 1 pilau rice & naan.

Coca-Cola (2L) £2.50
Diet Coca-Cola (2L) £2.50
Lemonade (2L) £2.50

Nearby Sample Menus

Egg Fried Rice -
Chicken Claw in Black Bean Sauce -
*Fruity Moss -
Minced Beef Balls -
King Prawn with Fresh Chilli Thai Style -
Cod Fillet -
Chinese Roasted Pork with Honey -
Pan-Fried Fish Fillet with Fresh Mango Sauce -

chilli masala with onions, garlic, methi leaves & green chillies -
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.40
- KING PRAWN £6.45
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
keema pilau rice stir fried with savoury minced lamb £1.95
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
- CHICKEN / PRAWN / MEAT £4.80

Doner Meat £5.71
- With sauce.
Pepsi Max £1.43
Pineapple Fritter £2.14
Dr Pepper £1.43
Mixed Kebab £9.43
- With salad & sauce.
Large Sausage £2.00
Curry Roll (V) £2.43
Pepsi £1.43

Meat/Prawn £5.95
Chicken £5.55
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Tandoori Chicken (Half) £4.30
Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
Prawn £5.95
King Prawn £8.50
Mushroom Sag Bhajee £2.55

curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
- KING PRAWN £6.95
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
egg fried rice stir fried with eggs and light spices £1.95
tandoori murghi masala cooked with minced meat & boiled egg £5.75
persian biryani omelette & lemon CHICKEN / MEAT £6.10
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50