Bull and Butcher in Henley-On-Thames Menu

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Bull and Butcher in Henley-On-Thames has no menu available, but can choose from many other options such as Pecorino sardo col miele (A sheep milk cheese from the island of Sardinia served with English honey: the perfect match) or Dolcelatte (The classic creamy blue cheese from Lombardy) from Antico Restaurant. Oxford Thai offers many options including Tango Apple and Tango Orange. Loch Fyne Restaurant includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Selection of Ice Creams & Sorbets £4.50
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Chilli Con Carne with Rice & Sour Cream £4.95
Basket of Bread £2.50
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Homemade Soup of the Day with Warm Bread £4.50
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95

Strawberry cheese cake, sweetened whip cream and cherry. £2.95
Drambuie £2.25
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
PURI (traditional fluffy, deep-fried indian bread) £1.95
POPADOMS £0.60
MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
Italian Coffee £3.50

Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Cappuccino £2.50
Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
½ Roast Chicken -
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95

Provencale – Served with gambas tomato & basil sauce £12.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Courgette Frites £2.75
Home made sorbets £4.50
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75

Mushroom & Coconut Soup £5.95
- Mushroom in tasty hot and sour soup, galangal and coconut milk.
Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .
Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Chicken Green Curry £10.50
- Chicken Curry with green curry paste, mixed vegetables and coconut milk.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Sesame Prawn Toast £6.50
- Minced prawn and spices on toast, deep fried and served with cucumber relish.
Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
- A medley of fresh seafood stir-fried in chilli sauce.