Bull Inn in Orpington Menu

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Bull Inn in Orpington has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. Pitcher and Piano offers many options including Red Bull and Bottled Diet Pepsi. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Orange Tango / Apple Tango and 7UP from . Amigos offers Pizza Boy And The Booze Runner and Chocolate Fudge Cake.

Nearby Sample Menus

Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20
Chicken with Satay Sauce £4.10
Mixed Vegetables with Satay Sauce £2.90
King Prawn Curry (Large Portion) £4.40
Pancake Rolls (2) £1.60
Curry Mixed Vegetables + Boiled Rice £3.80
Plain Boiled Rice Small: £1.70, Large: 2.10
Grilled Dumplings (6) £3.70

- KING PRAWN. £6.45
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
- PRAWN £2.75
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £5.60
fish tikka balti £5.30

Beansprout -
*King Prawn with Tomato Sauce -
Fresh Orange -
Stir Fried Chicken with Garlic -
Congee with Pork -
Beef with Green Pepper in Black Bean Sauce -
Fresh Honeydew Melons -
Swiss Rolls -

Stir Fried Beef Shin in Black Pepper Sauce -
Roasted Turkey with BBQ Sauce -
Won-Ton Noodle Soup -
Spring Rolls -
Crispy Wonton -
Minced Beef Balls -
*Prawn & Squid in Chilli Sauce -
Beef Stomach in Curry Sauce -

TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
SAFFRON RICE Aromatic Basmati rice. On its own or flavoured with: £2.65
KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75
Jameson's £2.25
French Coffee £3.50
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95