Bucks Head in Sevenoaks Menu

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Bucks Head in Sevenoaks has no menu available, but can choose from many other options such as Fanta (1.5L) or Coke Zero (0.33L) from Tops Pizzas. Kalared offers many options including Hardys Varietal Range Shiraz Australia and Château les Eyquem Margaux Bordeaux, France. Prezzo includes a wide range like Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml. Gelato - Alphonso Mango Sorbet and Gelato - Peach and Yoghurt from . Strada Restaurants offers New Hing Loong Chinese Restaurant and Set Dinner D (V).

Nearby Sample Menus

Spare Ribs in Honey Sauce £4.40
Chicken & Mushroom Curry (Large Portion) £4.10
Chicken with Green Pepper with Black Bean Sauce + Boiled Rice (Beef or Pork) £4.20
Squid with Satay Sauce £4.40
Chicken with Green Peppers in Black Bean Sauce & Chilli £4.10
Sea Spiced Augerbines £3.60
Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20
Chicken with Tomatoes £4.10

- CHICKEN / PRAWN / MEAT £4.60
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
- CHICKEN / PRAWN / MEAT £5.60
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
- KING PRAWN £6.95
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
- KING PRAWN £6.45

Pork Youk Song -
Stir Fried Chinese Green Vegetables -
Ice Cream -
Salmon -
*Kong-Po Chicken -
Beef with Green Pepper in Black Bean Sauce -
Pork & Prawn Dumplings -
Fried Broccoli with Ginger Sauce -

Roasted Duck with Singapore Noodle Soup -
Spare Ribs in Black Bean Sauce -
Jam Tarts -
Cod Fillet -
*Sauteed Aubergines in Oyster Sauce -
Rainbow OX Honeycomb -
*Satay Chicken -
Steam Butter Sponge Cake -

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Strawberry cheese cake, sweetened whip cream and cherry. £2.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
ALOO PARATHA £2.50
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50