Buck Inn in Rossendale Menu

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Buck Inn in Rossendale has no menu available, but can choose from many other options such as Smirnoff or Carlsberg from Pizza Spaghetti House. Prezzo offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. The Raj Indian Restaurant includes a wide range like Pepsi Glass Bottle (0.33L) or Red Bull (Can). Junior burger - served with chips or side salad and Junior jackets - choose from cheese, baked beans or coleslaw from . The Mix offers Golden Pizza and Water.

Nearby Sample Menus

Scampi with chips & salad £3.80
1/4lb Mexican Burger - Onions, mustard & chilli £2.30
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
1/2lb Beefburger £2.80
Cheesecake £1.50
Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
Combo Grill - Doner, shish chicken served with 2 pitta breads & fresh salad Pitta: £5.60, Garlic Bread: £6.30

Roast Duck with Ginger & Spring Onions £5.90
Salt & Pepper Chips £2.00
Shanghai Beef £5.20
Mixed Vegetable Foo Yung £4.60
King Prawn Chow Mein £5.50
Chicken with O.K. Sauce £5.20
Beef with Bamboo Shoots & Water Chestnuts £5.20
King Prawn Foo Yung £5.60

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Chinese Curry £4.50
- Homemade Chinese curry sauce.
Prawn Frank Roll £3.75
- Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Salt and Pepper Chicken Wings £3.50
- If you want to spoil yourself why not try!
Indo Chinese Chilli £4.50
- Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Pan Fried Rice £2.50
Chicken Spring Rolls £3.00