Brooks's Cafe in Broxbourne Menu

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Brooks's Cafe in Broxbourne has no menu available, but can choose from many other options such as 7-Up or Still Water (0.5L) from Chicken Corner. The Alexandra offers many options including Sausage Board Cumberland Ring, Chorizo, Merguez, Bratwurst, Fried Onions, Beer Mustard, Brown Sauce & Sourdough and BBQ Beef Nachos Sauteed Red Onions, Sour Cream, Cheddar. Papa John's includes a wide range like Fruit Shoot Hydro Blackcurrant or Fruit Shoot Apple & Blackcurrant. Tango and 7-Up from . Nawaab Indian Cuisine offers Beanstalk Cafe and Infused Organic Tea.

Nearby Sample Menus

Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Prosecco Brut £26.90
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Verdicchio del Castelli di Jesi Classico £21.90
Tiramisu £5.50
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Bottled Water £1.90
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.

King Prawn With Bamboo Shoot and Chinese Mushroom £6.70
Curry Beef £5.20
Pork with Tomato £5.20
King Prawn With Ginger and Spring Onion £6.70
Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
King Prawn With Tomatoes £6.70
Sweet and Sour Chicken £5.20
- Balls or Hong Kong style.
Chicken Red Curry £5.70
- Spicy.

Balti Chilli Massala Chicken £6.30
Sag Bhajee (Spinach) £2.30
Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Mushroom Sag Bhajee £2.55
Lamb Tikka £7.50
Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75

Tarka Dall £4.25
- Lentils & garlic.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Naga (Hot) £8.95
- Prepared in a thick sauce with special kind of chilli only available in Bangladesh.
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Tikka Jalfrezi (Hot) £9.95
- Tender pieces of chicken or lamb grilled in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Chicken Tikka Dansak £9.95

Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Bosciolla £4.75
- Marinated giant green Italian.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.