Brian Knight in Studley Menu

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Brian Knight in Studley has no menu available, but can choose from many other options such as Lemonade (2 Liters) or Dr Pepper from Tim's Chipper. Piccolino's offers many options including San Pellegrino Limonata and San Pellegrino Aranciata. Episode includes a wide range like Selection of Cheeses & Biscuits or Lemon Tart with Champagne Sorbet & Banana Coulis. Fruit Shoot and Water from . Istanbul Kebab House offers Cafe Rouge and Chocolate Fudge Brownie.

Nearby Sample Menus

Chips £1.95
Prawn Cocktail - Traditional prawns dressed in a Marie Rose sauce served with brown bread and butter £4.50
Peas N/A
Liver, Bacon and Onions - Slices of tender liver in a rich onion gravy, topped with bacon and served on a bed of creamy mashed potatoes £8.95
Chicken Korma or Tikka £8.95
Chicken Nuggets £4.95
Soup - Soup of the day, served with crusty bread and butter £3.50
Garlic Mushrooms - Breaded mushrooms with garlic butter £3.95

Katri Kai- Baby Aubergines cooked with mustard & curry leaves, with a touch of lemon £6.95
Lasooni Chicken- Chicken cooked in a tomato sauce with a punch of fresh garlic £8.15
Chilli Fish- Dices of Tilapia tossed with peppers & onions in special chilli sauce £7.50
Pudina Seekh Kebab (2pc)- Skewers of minced lamb, flavoured with spices and fresh mint £3.95
Tandoori Lamb Chops- A Spice Room Speciality – Tender chops marinated in spices £7.95
Onion Bhaji- Crispy fritters of onions with tamarind chutney £4.95
Biryani- Basmati rice flavoured with saffron cardamom, mace & mint. Served with mint raita. (Vegetable/Chicken/Lamb) £8.95/£9.95/£9.95
The Spice Room Masala- Vegetarian mince and green peas cooked with a difference £7.45

Mushroom & Kale Bruschetta (V) (VG) £6.50
- Mushrooms and kale sautéed with garlic and chilli on grilled ciabatta.
Vegan £9.25
- Baked borlotti beans with courgette, tomatoes, spinach.
Mixed Salad (V) (VG) £4.25
- Baby gem with peppers, baby plum tomatoes and red onion. With a balsamic dressing.
Angioletti Secco Italian Craft Cider 5% £6.25
- Lightly sparkling; made using the same charmat-method as prosecco.
Mixed Olives (V) £3.25
Peroni Nastro Azzurro 5.1% (330ml) £4.75
Veganese (V) (VG) £12.75
- Plant-based escalope in rosemary breadcrumbs. With charred tenderstem broccoli, sweet & sour peppers, raisins, flaked almonds and basil & chilli vegan mayonnaise. Our vegan take on our classic Chicken Milanese.
Eggs and Pancetta £8.25
- Fried eggs, grilled pancetta, toasted ciabatta.

Sylhet Special £7.90
Shami Kebab £2.40
Tandoori Fish £3.20
Chapati £1.10
Chicken or Vegetable - Dupiaza £4.30
Chicken or Vegetable - Sagwala £4.30
Chicken or Lamb Roshni £5.70
Sag Mushroom £2.40

Limonata £2.00
Coke £2.00
Tartufo £12.95
- Creamy truffle base, fior di latte, garlic and thyme roasted mushrooms, drizzled with black truffle. (V).
Frittatina £5.95
- Fried bucatini style pasta balls, bechamel sauce, garden peas, gunciale & pecorino romano cheese. N.
Montanara £4.95
- Fried pizza dough balls topped with arrabiata sauce, basil & parmesan. VG.
Aranciata £2.00
Marinara £7.45
- San Marzano tomatoes, oregano, fresh garlic, extra virgin olive oil and no cheese. (VG).
Tonic Water £1.50