Bombora Bar and Grill in Hitchin Menu

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Bombora Bar and Grill in Hitchin has no menu available, but can choose from many other options such as Passion Storm Smoothie or Strawberry Fantasy Smoothie from Eli's Pizza. Quick Service Restaurants offers many options including Bottled Water and Bottled Drinks. The Horn includes a wide range like Chipotle Sauce or Gravy. Sprite (500ml Bottle) and Diet Coke (500ml Bottle) from . Marlowes Fish & Chips offers Tikka Masala and Duck Paneer.

Nearby Sample Menus

Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Fresh Garlic Bread £5.00
Nero d’Avola £20.90
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Panna Cotte with Chocolate Sauce £5.00
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Pork and Mixed Vegetables £5.20
Mineral Water £1.00
Chicken and Noodle Soup £2.80
Mushroom Red Curry £4.70
- Vegetarian. Spicy.
Deep Fried Squid with Pepper Salt and Chilli £6.70
- Spicy.
King Prawn With Pineapple £6.70
Chicken Red Curry £5.70
- Spicy.
Szechuan Pork £5.20
- Spicy.

Prawn £5.95
Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Meat £5.50
Peshwari Lamb £6.95
King Prawn £8.50
Chicken £4.55
Balti Chilli Massala Meat/Prawn £6.95
Onion Pulao £2.40

Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Paratha £3.25
- Unleavened fried bread.
Butter (Mild) £9.95
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.

Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Pain Au Chocolat £2.45
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.