Blue Strawberry Bistrot in Chelmsford Menu

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Blue Strawberry Bistrot in Chelmsford has no menu available, but can choose from many other options such as Coca Cola (0.33L) or Efes from Manyane. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Pitsea Spice includes a wide range like Tropical Juice or Mango Juice. Salgam (Turnip Juice) and Juice from . The Apollonia offers Albany Garden Fish and Chips and Orange Tango.

Nearby Sample Menus

Mushroom Bhajee (V) £2.35
Balti Chicken Tikka Bhuna £5.35
Chicken Biryani £4.80
Chicken £4.35
Lamb Tikka Garlic £5.55
Balti King Prawn Rogan Josh £6.35
Vegetable Curry (V) £3.65
Balti Vegetable Dupiaza (V) £4.25

Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
Kalamari £6.00
Fried Kalamari £12.00
- Served with salad & chips.
Pita Ladolemono £3.95
- Pita bread drizzled with olive oil, salt & oregano.
Greek Sausage £5.50
- Grilled Greek sausage.
Pork £5.50
Greek Sausage £14.00
Grilled Halloumi £5.80

Diet Coke £1.00
Roast Chicken & Sage and Onion Stuffing £3.60
Crab Stick £2.60
Prawns £4.20
Chicken and Bacon £5.50
Roast Ham & Cheese £3.70
Banana £2.10
Bacon, Brie & Cranberry Sauce £5.00

Salt & Pepper King Prawn £7.80
Vegetable Soup £3.20
King Prawn in Oyster Sauce £7.80
Mushrooms in Black Bean Sauce £5.00
King Prawn Teriyaki £8.50
Chicken in Satay Sauce £6.90
Fried Chicken with Lemon Sauce £5.50
King Prawn in Satay Sauce £8.20

Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Tao Hu Pad Metmamuang Himmaparn £8.95
- Stir fried fresh bean curd with cashew nuts, vegetables and herbs.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Moo Pad Pik Tai Dam £9.75
- Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Pha Phed Pet Yang (Duck with Chilli) £13.95
- Stir fry boneless roasted duck with chilli, herbs and spices.

Hummus £5.00
- Crushed chickpeas, tahini, lemon juice & garlic.
Halloumi & Sucuk £8.50
- Halloumi & Turkish sausage.
Lamb Moussaka £17.00
- Skewer minced lamb (1) cooked with layers of potatoes, aubergine, courgette & peppers in an authentic tomato sauce.
Whitebait £7.00
- Freshly fried small fish in butter served with tartare sauce.
Spinach Tarator £5.00
- Fresh spinach with creamy yoghurt & a hint of garlic.
Falafel £6.00
- Fried chickpeas, parsley, onions, garlic & coriander served with hummus.
Chicken Liver £7.00
- Fresh sauteed chicken liver served with onions.
Sucuk £6.00
- Turkish spicy sausage.