Blu Finest Indian Restaurant in Hemel Hempstead Menu -

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Blu Finest Indian Restaurant in Hemel Hempstead has no menu available, but can choose from many other options such as Kiwi and Mango or Kiwi and Orange from Tarboush Cafe. Thai Rack offers many options including Mee Grob Rad Na (Crispy Noodles with Chicken and Prawns) and Pad Kee Mao (Spicy Noodles) (Mild). The Horn includes a wide range like Chipotle Sauce or Gravy. Prosecco and Rose Provence from . Pizza Express offers Taste Of India and Water.

Nearby Sample Menus

San Pellegrino £1.90
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Merlot delle Venezie £19.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Bianchi £10.50
- With mozzarella, onion and chilli.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.

Monk’s Vegetables £4.60
- Vegetarian.
Chicken and Noodle Soup £2.80
Pork with Oyster Sauce £5.20
King Prawn With Oyster Sauce £6.70
Pork Green Curry £5.70
- Spicy.
Squid in Chilli Sauce £6.70
- Spicy.
Chicken Fried Rice £4.60
- Contains Eggs.
Pork and Mixed Vegetables £5.20

Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Naan £1.65
Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
Chicken Tikka £5.55
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Lamb Tikka £7.50
Meat £6.95

Fish Balti (Medium) £8.95
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Vegetable Biriani £7.95
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Mottor Ponir £4.50
- Cheese with peas.

Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Pain Au Chocolat £2.45
Fluffy Stacked Pancakes £9.50
Freshly Squeezed OJ £3.75
Middle Eastern Platter £10.95
- V.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Cyprus Chips £3.50
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.