Black Bull Inn in Co Durham Menu

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Black Bull Inn in Co Durham has no menu available, but can choose from many other options such as Canned Drinks or Hot Chocolate from The Country Tea Shop. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Laurel Pub Co includes a wide range like Rosado Vina Santiago Rose Wine or Tempranillo, Vina Santiago Red Wine. Chocolate Fudge Cake - Served warmwith fresh cream or ice cream. and Italian Cassata Ice Cream - Layers of ice cream with fruits soaked in Galiano liqueur. from . Picassos Restaurant offers Shawarma Fattoush and Aryan Fresh Juice.

Nearby Sample Menus

Chicken with Bamboo Shoots £10.50
Sweet and Sour Lamb £13.50
- Deep fried aromatic lamb with vegetables, sweet and sour sauce.
Chicken with Plum Sauce £10.50
Tofu and Sweetcorn Soup £4.50
7 Course Banquet (For 3 - 5 People) £19.50
- Deep fried crispy wan tung, soup of the day, sauté chicken, sliced beef sichuan style, fish with black beans sauce, medallion of pork cantonese style, yung chow fried rice, fresh fruit platter, china tea or coffee, mint chocolate.
Saute Chicken £10.50
- Chicken, deep fried and tossed with small amount of chilli and pepper.
Aromatic Duck £16.50
- Marinade and cooked in herbs and spices, serve with pancake, vegetables and hoisin sauce.
Fried Sliced Beef with Black Bean Sauce £12.50

- CHICKEN / PRAWN / MEAT £4.65
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
cheese & onion naan £2.20
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.60
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95

Vegetable £4.95
Tandoori King Prawn Masala £10.95
- Roasted in a tandoori oven, cooked speciality prepared, delicately flavoured sauce with cream.
Bhuna £4.95
- A fairly thick curry cooked with onion, green peppers, tomatoes and coriander.
Chicken Chatt Puree £2.95
Pineapple Rice £2.50
Balti Peshwari £6.50
Cheese & Garlic Nan £2.50
Chicken Shashlik £6.50
- Marinated diced chicken grilled on skewers in the clay oven with tomatoes, onion & capsicum.

Barbecued Pork with Tomatoes £5.60
King Prawns Chow Mein £5.90
Shredded Beef in Peking Sauce £6.10
House Special Mixed Meat with Mixed Vegetables £6.10
Shrimps with Chilli & Garlic Sauce £6.10
Beef Curry £5.60
Chicken with Beansprouts £5.60
Duck with Ginger & Spring Onions £7.20

Penne Al Forno Penne pasta with tomato sauce, spicy sausage, bacon and a touch of chilli. £7.50
Mozzarella Francese Bread crumbed mozzarella, deep fried with spicy tomato and basil sauce. £6.25
Piccante Tomato, fresh mozzarella topped with pepperoni and chilli flakes. £7.50
Terrine di Pate Chicken liver pate with toast and red onion marmalade. £5.95
Pollo al rosmarino Chargrilled chicken in white wine, garlic with a hint of lemon, onions, cream and rosemary served with roasted potato. £12.95
Risotto ai Funghi Italian rice cooked with wild mushroom, garlic and onion, finished with parmesan and butter. £7.95
Buccie di Patate Deep fried potato skins with a choice of garlic mayonnaise, or barbeque sauce. £4.25
risotto Portobello Kcal 272 Arborio rice cooked with button mushrooms and parmesan to deliver a delicious creamy texture. £7.95