Bitz and Pizza in Sudbury Menu

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Bitz and Pizza in Sudbury has no menu available, but can choose from many other options such as Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml) from Byron. Prezzo Ipswich offers many options including Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml. Coast to Coast American Restaurant & Bar includes a wide range like Rekorderlig Strawberry & lime or Corona 330ml ABV% 4.2. Tooma River Shiraz 75cl (Bottle) and Tooma River Chardonnay from . Grand Central American Bar and Grill offers Loch Fyne Restaurant and Selection of Cheese - Oatcakes & Quince.

Nearby Sample Menus

Chicken liver parfait, blood orange & port marmalade £5.50
Smoked chicken rillettes, sweet & sour chutney £6
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Battered fish of the day, frites & crushed minted peas £mp
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Dark chocolate fondant, mint ice cream £6.50

Add. Cheese, Mushroom, Egg or Pineapple 50p each
Cheesy Chips £2.95
Garlic Bread (Add Cheese for £1) £3.45
Ham & Cheddar £5.65
Chicken £4.65
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Double Espresso £2.15

Lamb Shish Kebab £5.50
- Cubes of fillet lamb marinated in olive oil, herbs & seasoning, cooked on a charcoal grill, served.
Monster Mango Loco £1.50
Chicken Burger £3.00
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.
Chicken £1.30
Lucozade Pink Lemonade £2.00
- 1 L.
Water Bottle £1.75
- 1.5 L.
Chips with Grated Cheese £2.60

Rocket and parmesan salad £4.50
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Garlic ciabatta £2.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Seasonal vegetables, (see Blackboard) £2.25

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Treacle Tart served with vanilla ice cream £5.25
Local cheese board served with chutney and fresh bread £6.50
Courgette Frites £2.75
Provencal tomato salad £2.75
Fresh home-made chips £2.25