Best Kebab Ye in Welling Menu

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Best Kebab Ye in Welling has no menu available, but can choose from many other options such as Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] or Joseph Perrier Brut NV [Châlons-En-Champagne, France] from Loch Fyne Restaurants. The Skinny Kitchen offers many options including Cannowater Sparkling and Cannowater Still. Tops Pizza includes a wide range like Mineral Water or 7up, 1.5ltr. Lime Pickle and Onion Salad from . The Curry Cottage offers Prezzo and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

Plain Boiled Rice Small: £1.70, Large: 2.10
Duck Curry (Large Portion) £4.50
Curry Sauce £1.10
Beef Fillet with Cantonese Style £6.20
Chicken with Mixed Vegetables £4.10
Beef Steak (Chips, Peas, Tomatoes & Gravy) £6.80
Chicken & Sweet Corn Soup £1.90
Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20

vindaloo very hot with black pepper, lemon & ginger -
- CHICKEN TIKKA / LAMB TIKKA £5.60
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
papadom everyones favourite crunchy snacks - dont forget your chutneys. PLAIN / SPICY £0.50

Juicy Pork Buns -
Crispy Wonton -
Japanese Noodles -
Spring Rolls -
Fried Broccoli with Ginger Sauce -
Squid -
Beef with Green Pepper in Black Bean Sauce -
*Stir Fried Mangetout with Garlic Sauce -

Stir Fried Noodles -
Onion -
*Butterfly KingPrawn -
*Mixed Seafood in Green Curry Thai Style -
Cod Fillet -
Chicken Wings With Salt & Garlic -
Lemon Chicken -
*Satay Chicken -

Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
DESSERT WINE -
Jameson's £2.25
Tia maria £2.25
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95