Best Kebab Restaurant in Bournemouth Menu

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Best Kebab Restaurant in Bournemouth has no menu available, but can choose from many other options such as Pizza Per Bambini or Quattro Stagioni from Da Mario. Pizzaexpress offers many options including Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF. Burger King includes a wide range like Mayonnaise dip or Ketchup dip. Jalfrezi and Passanda from . Mint Leaf Indian Brasserie offers Taj Mahal and Appletiser.

Nearby Sample Menus

Tiger Prawn Puri Starter £4.99
- Medium.
Tikka Masala £7.99
- Mild.
Naan £2.20
Balti £9.49
- Medium.
Sabzi Tikka Masala £6.99
- Mild.
Brinjal Bhaji £3.49
- Aubergines. Mild.
Seekh Kebab Starter £3.49
- Mild.
Poppadom £0.72

Lasagna al Forno (G) (M) (C) (L) £9.50
- Layers of pasta in a bolognese and Béchamel sauce topped with cheese.
Penne all’Arrabbiata (G) (V) (C) (L) £7.95
- Penne in tomato sauce with garlic and fresh green chilli.
Tagliatelle alla Crema (G) (M) (L) £9.95
- Tagliatelle in a creamy sauce with mushrooms and Pancetta.
Cannelloni con Ricotta e Spinaci (G) (M) (C) (V) £9.50
- Cannelloni filled with spinach and ricotta cheese in a creamy tomato sauce.
Risotto ai Frutti di Mare (M) (C) (F) (Mo) (Cr) £12.95
- Sautéed rice with a selection of seafood in a tomato, garlic and white wine sauce.
Caprese (G) (M) (V) £10.95
- Buffalo mozzarella , cherry tomatoes, fior di latte mozzarella, tomato, basil, EVO.
Margherita (G) (M) (V) (L) £7.95
- Tomato, fior di latte mozzarella, basil, EVO.
J20 Apple & Mango £2.75
- 2.75ml bottle.

Whole Chicken £14.50
Tex Mex Wrap £7.50
- Grilled chicken breast with spicy rice, lettuce and your choice of sauce.
Sriracha £1.00
Jalapeño Poppers £5.00
Oreo Milkshake £4.50
Curry Mango £1.00
Crinkle Cut Chips £3.75
Quarter Leg Chicken £4.50

Seeds & Fruit Mix Topper Vg
- A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
Chargrilled Chicken & Pesto Panini
- British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
Chocolate And Nero Espresso Brownie V
- A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
Chicken Caesar Flatbread
- Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
Raspberry & Amaretti Crumble Cake V
- Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.