Best Burritoz in Swindon Menu

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Best Burritoz in Swindon has no menu available, but can choose from many other options such as Sticky Rice or Coconut Rice from Thai Orchid Restaurant and Takeaway. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Pablo's includes a wide range like Hidalgo Pedro Ximenez Triana, Jerez or . San Pellegrino (0.33L) and Rio (0.33L) from . Frazers offers New Delhi and Kingfisher 650ml.

Nearby Sample Menus

Cauliflower & Sag Bhajee £2.55
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Balti Aloo These dishes can be served with the massala sauce £5.30
Mixed Vegetable Bhajee £2.30
Chicken Tikka £5.55
Lamb Tikka £6.95
Jalfarazi Meat or Prawn £6.50
Meat £6.95

Panang Curry £8.00
Mixed Seafood with Chilli Oil £10.50
Tofu with Cashewnuts £7.75
Fish with Ginger £10.50
Seafood Selection £5.75
Roast Duck Salad £8.75
Beef in Red Wine Sauce £8.50
Squid with Garlic £8.95

Peshwari Naan £3.25
Smoky Lamb Chops £5.50
- Star anise smoked lamb chops marinated in yoghurt, ginger, cumin, and garam masala and cooked in a clay oven.
Tarka Dall £3.75
Pan Seared Seabass £12.95
- Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.
Chicken Biryani £10.95
- Diced chicken and dry berry cooked slowly with aromatic spices then layered with basmati rice, cooked in north India style (dum style).
Aloo Vada (V) £3.95
- Deep fried ball of mashed potato flavored with ginger, garlic, curry leaves and green chillies coated in breadcrumb.
Kerala Tiger Prawns £12.95
- Tiger prawns cooked with mustard, curry leaves and south Indian herbs with coconut cream sauce, medium hot.
Goan Pork Curry £12.95
- Goan classic dish, pork cooked with the special touch of Kashmiri red chilies served with pilau rice

Crying Tiger £18.50
- Char-grilled beef served with Thai salad.
Larb Gai (Spicy) £15.50
- Minced chicken salad. Minced chicken with mint leaves and herbs mixed in Thai style lemon dressing.
Mango Sticky Rice £12.50
- Mango seasonal.
Crispy Satay Tofu (N) £8.50
- Deep fried tofu with satay sauce.
Kaeng Phanaeng £16.50
- Panang curry. Thai panang curry cooked in coconut milk with sliced kaffir lime leaf.
Khor Moo Yang £19.50
- Char grilled pork neck served with Thai salad.
Thai Lemongrass Beef £18.80
- Stir fried beef with garlic, red onion, oyster and fish sauce with lemongrass stem.
Kaeng Phed Ped Yang (Spicy) £19.50
- Red duck curry. Thai red duck curry with lychees, pineapple and seasonal vegetables.

SWEET ONION CHICKEN TERIYAKI Tasty teriyaki chicken strips, drizzled with sweet onion sauce. This gourmet Sub weighs in at under 5 grams of fat. Sweet. N/A
CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. N/A
TURKEY BREAST* AND HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. £3
BEEF A real classic. An honest-to-goodness Sub made with tasty slices of beef. Plus, it has under 4 grams of fat. N/A
TURKEY BREAST Simply slices of turkey breast* - this good old faithful does it every time and all under 4 grams of fat. £3
TURKEY BREAST* & HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. N/A
ITALIAN B.M.T. Big. Meaty. Tasty. Packed full of delicious pepperoni, salami and ham† for a spicy kick N/A
CHICKEN JALAPEÑO MELT Fire up your taste buds and try the new Chicken Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A