Bengal Cuisine in Aldgate Menu

Papadoms & Chutney Papadoms & Chutney
  • Papadom Plain £0.60
  • Papadom Spicy £0.60
  • Relishes £0.60
  • Raitha £2.25
    • Cool yoghurt.
Starters Starters
  • Tikka (Starter)(D) £4.25
    • Pieces of chicken or lamb marinated in yoghurt then cooked over charcoal with special spices.
  • Samosa (D)(G) £4.25
    • Minced lamb or vegetables wrapped in pastry and deep fried.
  • Daal Soup £4.25
    • Traditional lentil-based soup.
  • Pathia Puree (D)(G) £3.95
    • Spiced prawn on a pancake.
  • Gilafi Sheekh Kebab (D) £4.95
    • Minced lamb mixed with finely chopped peppers, onions, herbs and spices.
  • Tandoori Murgh (Starter)(D) £4.75
    • Spring chicken marinated in yoghurt with herbs and spices then cooked in the tandoor.
  • Onion Bhaji (V)(D)(G) £4.25
    • Snack of crisp, spiced-onion gram flour fritters.
  • Pakora (V)(G) £4.25
    • Gram flour-coated mixed vegetable with tamarind chutney.
  • Aloo Chaat (V)(D) £4.25
    • Potato in various herbs and spices cooked with coriander and cucumber.
  • Macher Kebab (D) £5.95
    • Bengali style tender pieces of freshly marinated fish grilled in a tandoori oven for extra flavour.
  • Lamb Chops (D) £5.95
    • Best end baby chops, roasted garlic yoghurt.
  • King Prawn Butterfly (D)(G) £6.45
    • Mildly spiced king prawn coated with bread crumbs and fried.
Traditional Favourites Traditional Favourites
  • Bhuna £6.45
    • A drier than usual curry packed with spicy flavours.
  • Dhansak (Hot) £6.45
    • A Parsee dish-hot, sweet and sour lentils base.
  • Dupeaza £6.95
    • An elegant dish cooked with whole spices and onions.
  • Kurma (D) £6.45
    • Your selection cooked with cream and coconut to produce a very mild dish.
  • Madras (Hot) £6.45
    • A well spiced thoroughbred dish, fairly hot to taste.
  • Medium £6.45
    • For when you are feeling a little more adventurous.
  • Rogan Josh £6.95
    • A medium hot dish cooked with green herbs, tomatoes and served in a rich sauce.
  • Saag (D) £6.45
    • Cooked to perfection with lots of green spinach.
  • Tikka Masala (D) £8.25
    • Charcoal grilled chicken or lamb cooked in spices with cream and butter to Bengal's own recipe.
  • Vindaloo (Very Hot) £6.45
    • A very hot dish from Goa served with potatoes.
Regional Specialities Regional Specialities
  • Jalfrezi (Hot) £7.55
    • Pieces of chicken or lamb cooked with chopped onions, ginger, capsicum, tomatoes, green chillies and special spices.
  • Khasi Chop Grill (D) £9.95
    • Cooked in its own exotic sauce.
  • Makhani (D) £8.25
    • Charcoal grilled chicken or lamb flavoured with fenugreek and cooked with tomatoes, exotic spices and special creamy sauce.
  • Passanda (N)(D) £7.75
    • Tender pieces of chicken or lamb in a cream sauce with a hint of spices. Newcomers to Indian cuisine will be delighted with this dish.
  • Macher Bhuna £10.95
    • Bangladeshi fish cooked in thick sauce and traditional spices.
  • Butter Chicken (D) £8.25
    • Mildly spiced chicken roasted in the tandoor then served in a cream and tomato sauce.
  • Macher Dupiaza £11.95
    • Bangladeshi fish cooked with whole spices and onion.
  • King Prawn Masala (D) £14.95
    • Grilled over charcoal then cooked in cream and butter sauce with delicate spices.
  • Handi Ghosht £9.95
    • An exotic preparation of lamb cooked with spinach, red pumpkin and fenugreek leaves to a slightly spicy taste.
  • King Prawns Tuffan £14.95
    • Bengali mustard, spiced puffed rice, green papaya murabba.
  • Balti £7.75
    • Balti are special dishes which are invented by the nomadic tribes of the Himalayas. The food is cooked & served in a cast iron wok.
  • Vegetarian Thali (V)(D)(G) £12.95
    • A selection of brinjal bhaji, chana masala, tarka dal, aloo gobi served with naan and basmati rice.
  • Meat Thali (D)(G) £15.95
    • A selection of chicken tikka, lamb tikka, butter chicken and chicken bhuna served with naan and basmati rice.
Tandoori Specialties Tandoori Specialties
  • Shashlick (D) £8.55
    • Chargrilled chicken, onion, tomato and capsicum flavoured with special spices.
  • Tikka (Main)(D) £8.25
    • Pieces of chicken or lamb marinated in yoghurt then cooked over charcoal with special spices.
  • Tandoori Chicken (Main)(D) £6.95
    • Spring half chicken marinated in yoghurt with herbs and spices then cooked in the tandoor.
  • Kasundi Chicken Tikka (D) £7.55
    • Marinated in ginger, garlic and Bengal mustard sauce.
  • Hasina (D) £8.95
    • Lamb flavoured with special spices, cooked with onion, tomatoes and capsicum in the tandoor.
  • Tandoori King Prawn (D) £12.45
    • King prawn flavoured with spices and tenderly cooked over charcoal.
  • Tandoori Mixed Grill (D)(G) £12.95
    • Perfect meal for one! Includes a variety of tandoori dishes and naan bread.
  • Khasi Chop Shashlik £10.95
    • Cooked in its own exotic sauce with onion, tomatoes and capsicum in the tandoor.
  • Sizzling Mixed Vegetables £9.95
    • Mixed vegetable, potato, carrot & capsicum cooked in tandoor.
Vegetables Vegetables
  • Aloo Gobi (V) £4.95
    • Potatoes and cauliflower.
  • Bhindi Dupeaza (V) £4.95
    • Okra, tomato and onion curry combination seasoned with coriander.
  • Bombay Aloo (V) £4.95
    • Spicy potatoes.
  • Brinjal Bhaji (V) £4.95
    • Aubergine.
  • Gobi Bhaji (V) £4.95
    • Cauliflower.
  • Chana Masala (V) £4.95
    • Chicken peas cooked in spices.
  • Gujrati Kodu (V)(Hot) £4.95
    • Red pumpkin sautéed with black onion seeds and spices.
  • Mix Vegetables (V) £4.95
    • Nine vegetables cooked in spices.
  • Mushroom Bhaji (V) £4.95
    • Mushroom cooked with onions and spices.
  • Mutter Paneer (V)(D) £4.95
    • Chicken peas and home-made cheese.
  • Paneer Jalfrezi (Hot)(V)(D) £5.95
    • Cooked with chopped onions, ginger, capsicum, tomatoes, green chillies and spices.
  • Saag Aloo (V) £4.95
    • Potatoes and spinach.
  • Saag Bhaji (V)(D) £4.95
    • Spinach.
  • Saag Paneer (V)(D) £5.55
    • Spinach and home-made cheese.
  • Tarka Dal (V)(D) £4.95
    • Lentils tempered with garlic and butter.
  • Tarka Saag Dal (V)(D) £4.95
    • Lentils and spinach tempered with garlic butter.
  • Dhingri Palak (V)(D) £4.95
    • Garlicky spinach, mushroom.
  • Bharta (Hot) £5.95
    • Bangladeshi style massed vegetables with spices.
Rice Rice
  • Rice £2.95
    • Boiled rice.
  • Pulao Rice (D) £3.25
    • Basmati rice with saffron.
  • Pea Pulao (D) £3.75
    • Basmati rice with peas.
  • Narial Chawal (D) £3.75
    • Basmati rice with shredded coconut.
  • Mushroom Rice (D) £3.95
    • Basmati rice with mushrooms.
  • Lemon Rice with Cashews (N)(D) £3.95
    • Lemon flavoured rice with mixed vegetables.
  • Mixed Vegetable Rice (D) £3.95
    • Basmati rice with mixed vegetables.
  • Special Fried Rice (D) £4.25
    • Pulao rice with prawns, egg and peas.
Bread Bread
  • Naan (D)(G) £2.95
    • Indian bread baked in the tandoor.
  • Garlic Naan (D)(G) £3.25
    • Naan topped with garlic and coriander.
  • Keema Naan (D)(G) £3.95
    • Naan stuffed with minced lamb.
  • Cheese & Onion Naan (D)(G) £3.25
    • Naan stuffed with cheese and onions.
  • Peshwari Naan (N)(D)(G) £3.25
    • Naan stuffed with chopped dried nuts and coconut.
  • Vegetable Naan (D)(G) £3.25
    • Naan stuffed with vegetables.
  • Paratha (G) £2.95
    • Two layers of bread shallow fried.
  • Stuffed Paratha (G) £3.25
    • Stuffed with vegetables.
  • Chapati (G) £1.95
    • Thin bread baked over hot iron.
  • Roti (G) £2.25
    • Bread baked in the tandoor.
Biryani Biryani
  • Biryani (D) £7.95
    • Cooked with basmati rice and a special blend of spices served with vegetable curry.
  • Tikka Biryani (D) £9.55
    • Pieces of chicken or lamb grilled in the tandoor, cooked with basmati rice and served with vegetable curry.
  • Bengal Special Biryani (D) £11.95
    • A traditional method of preparing basmati rice with aromatic spices with chicken, lamb and prawn. Served with Bengali-style omelette and vegetable curry.
Soft Drinks Soft Drinks
  • Coke (1.25L) £2.95
  • Diet Coke (1.25L) £2.95
  • Lemonade (1.25L) £2.95

Nearby Sample Menus

  • Voigner Chateu Routas £25.00
    • 750ml 750ml white wine.
  • Deliziosa Pizza £7.00
  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Sparkling Water £1.80
    • 330ml bottle.
  • Still Water £1.80
    • 330ml bottle.
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Feta Salad £6.95
    • Feta cheese, olives, parsley and salad leaves with lemon dressing and olive oil.
  • Olive Special Mixed Grill (For Two to Share) £28.95
    • Lamb shish, chicken shish, adana shish, chicken wings & ribs served with rice & salad.
  • Mixed Hot Meze (For Two to Share) £12.95
    • Sucuk, mucver, feta pastry, minced lamb pastry & halloumi.
  • Adana Kebab £11.95
    • Spicy minced lamb served with rice, tomato and salad.
  • Adana Iskender £12.50
    • Minced lamb on crispy pitta bread with tomato & yoghurt.
  • Marinated Olives £3.50
    • Olives with extra virgin olive oil, lemon, thyme & spices.
  • Veggie Mussaka £11.95
    • Grilled vegetables in béchamel sauce served with rice & salad.
  • Mucver £11.95
    • Courgette & feta cheese fritters served with tzatziki and salad.
  • Plain Omellete £6.45
    • V.
  • Chicken £6.45
  • Sprite (Bottled) £2.20
  • Full English £8.45
    • Egg, bacon, sausage, beans, tomato, chips and mushrooms.
  • Veggie Breakfast £7.95
    • 2 Eggs, hash brown, mushroom, beans and tomato. V.
  • Chips £3.25
    • V.
  • Mushroom Omelette £7.45
    • V.
  • Spanish Omellete £8.95
    • Onion, cheese, potatoes, red pepper, cheese and mushroom. V.
  • 94.Roast Duck (Boneless) (烧鸭(无骨)汤面) £7.80
  • 22.Lemon Chicken (柠檬鸡跟炒饭) £7.95
  • 116.Won Ton (Pork & Prawn) (云吞汤乌冬) £8.25
  • 82.Fried Ho Fun with Beef (牛肉炒河粉) £7.95
  • 165. Shanghai Style Pork Dumplings (3) (上海小笼包(3)) £4.80
  • 214.Fruit Shoot Apple & Blackcurrent (200ml Bottle) (水果苹果&黑加仑(200ml瓶装)) £1.50
  • 7.Sesame Prawn on Toast (芝麻虾) £5.80
  • A2.Chicken with Mushroom (蘑菇鸡汤) £3.30
  • Standard Waffle £6.50
  • Galaxy Smooth £6.25
  • Hot Chocolate £3.25
  • Mojito £5.25
  • Mix Fruit £5.25
  • Banoffee Waffle £6.99
  • Smarties £5.25
  • Chocolate Peanut Stack with Custard £6.99
Bengal Cuisine

Bengal Cuisine

location

Address

12 Brick Lane, Aldgate, London, E16RF ,

phone

Phone

02073778405

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
12 Brick Lane, Aldgate, London, E16RF ,
Similar Restaurants based on Cuisines