1 popadom, mixed platter for 1, 1 pilau rice, 1 nan, 1 side dish and your choice of lamb, chicken or prawn dishes. Free wine not included in this offer.
Set Meal for 2 £27.95
2 popadoms, mixed platter for 2, 2 pilau rice, 1 nan, 1 side dish and your choice of lamb, chicken or prawn dishes. Free wine not included in this offer.
Set Meal for 4 £52.95
4 popadoms, mixed platter for 4, 4 pilau rice, 2 nan, 2 side dishes and your choice of lamb, chicken or prawn dishes. Free wine not included in this offer.
Set Meal for 6 £77.95
6 popadoms, mixed platter for 6, 6 pilau rice, 3 nans, 3 side dishes and your choice of lamb, chicken or prawn dishes. Free wine not included in this offer.
Starters
Mixed Starter (Medium) £4.95
A combination of chicken, lamb tikka, pakora, bhajee and fried onions.
Bengali Raj Prawn Special (GF) (Mild) £5.95
Lightly seasoned freshwater Bengali king prawns presented with a traditional Sylheti sauce.
King Prawn Sukka (GF) (Medium Hot) £5.95
Lightly seasoned freshwater Malaysian king prawns on a crispy pastry base with a traditional Sylheti sauce.
Prawn Sukka (GF) (Medium Hot) £4.95
Lightly seasoned freshwater Malaysian prawns on a crispy pastry base with a traditional Sylheti sauce.
Lamb Tikka (GF) (Medium Hot) £3.95
Sliced tender lamb marinated in Bengali spices, cooked in the tandoor for an authentic chargrilled taste.
Chicken Tikka (GF) (Medium Hot) £3.95
Sliced spring chicken breast marinated in Bengali spices, cooked in the traditional tandoor for an authentic chargrilled taste.
Sheek Kebab (GF) (Medium Hot) £3.95
Freshly spiced, minced lamb combined with green herbs and spices.
Onion Bhajee (GF) (Medium Hot) £3.50
Onions flavoured with an array of herbs and spices bound together with lentil flour, fried until golden and crisp.
Vegetable Pakora (GF) (Medium Hot) £3.50
Selection of fresh seasonal vegetables with spices and green herbs dipped in a light lentil flour batter and fried until golden and crisp.
Chicken Chaat (GF) (Medium Hot) £4.95
Sliced marinated chicken breast cooked in a spicy sweet & sour sauce.
Chicken Pakora (GF) (Medium Hot) £3.95
Lightly spiced strips of chicken breast lightly battered in lentil flour and deep fried until crisp and golden.
Ghost La Aziz (GF) (Medium Hot) £4.95
Aromatic sliced lamb cooked in the tandoor ans smothered in an aromatic garlic sauce.
Pakora Feast (GF) (Mild) £5.95
A little bit of everything: lamb, chicken and vegetables pakora accompanied by a Sylheti sauce.
Classic Dishes
Curry (GF) (Medium Hot) £8.50
A mild to medium curry spiced with coriander, cumin, turmeric, root ginger and garam masala.
Madras (GF) (Hot) £8.50
A hotter cousin to johl.
Vindaloo (GF) (Extra Hot) £8.50
Hotter again.
Phal (GF) (Very Hot) £8.50
Extremely hot, only for the experienced!
Bhuna (GF) (Medium Hot) £8.50
Cooked in a richly flavoured onion, garlic, turmeric & coriander sauce.
Dupiaza (GF) (Medium Hot) £8.50
Cooked in a richly aromatic onion sauce.
Pathia (GF) (Medium Hot) £8.50
Cooked in a tangy sweet and sour Persian sauce.
Dansak (GF) (Medium Hot) £8.50
Cooked with lentils in our special sweet and sour sauce.
Korma (GF) (Mild) £8.50
Cooked with almonds and cream.
Palok (Spinach) (GF) (Medium Hot) £8.50
Cooked with spinach, fresh herbs and garlic.
Rogan Josh (GF) (Medium Hot) £8.50
Cooked in special spice combination, with tomatoes and onions.
Jalfrezi (GF) (Hot) £8.50
Cooked in a spicy garlic and root ginger sauces with freshly sliced onions, peppers and chillies.
Panir (Homemade Cheese) (GF) (Medium Hot) £8.50
Homemade cheese stir fried with our special herb and spice combination.
Chef's Recommendations
Monkfish Rogan Josh (GF) (Medium Hot) £14.95
Monkfish cooked in a rich tomato and garlic sauce.
Kora-Hi (GF) (Medium Hot) £9.50
Freshwater Bengali crayfish, green peppers, root ginger, onions and selected spices to create a rich, well balanced but spicy sauce.
Naga (GF) (Extra Hot) £9.50
A curry not for the faint-hearted, a sizzlingly hot dish with a distinctive aroma fired by the fearsome naga chilli.
Naga (GF) (Extra Hot) £9.50
A curry not for the faint-hearted, a sizzlingly hot dish with a distinctive aroma fired by the fearsome naga chilli.
Pasanda (GF) (Mild) £9.50
Chicken tikka breast or slices of lamb marinated in Assammese herbs, cooked in an almond and cream sauce.
Tikka Bhuna (GF) (Medium Hot) £9.50
Tender lamb marinated & cooked in the tandoor, shredded & finished in a spicy sauce with onions & tomatoes.
Tikka Bhuna (GF) (Medium Hot) £9.50
Tender lamb marinated & cooked in the tandoor, shredded & finished in a spicy sauce with onions & tomatoes.
Tikka Masala (GF) (Mild) £9.50
Your choice of meat cooked in pure ghee with ground almonds, tomatoes, fresh cream and saffron. A modern day classic.
Garlic Chilli (GF) (Hot) £9.50
Tender chicken breast combined with garlic, cumin and chilli to create an aromatic and spicy dish.
Jalfrezie (GF) (Hot) £9.50
Tandoor cooked chicken or lamb in a spicy garlic & root ginger sauce with sliced onions, peppers and chillies.
Methi (GF) (Medium Hot) £9.50
Meat of your choice spiced with cumin, coriander, turmeric and fenugreek to form a rich and delicious sauce.
Monkfish Macchi (GF) (Medium Hot) £14.95
Pan fried fillet of Monkfish cooked with organic lime, lemongrass and mixed spices.
Monkfish Macchi (GF) (Medium Hot) £14.95
Pan fried fillet of Monkfish cooked with organic lime, lemongrass and mixed spices.
Monkfish Jalfrezi (GF) (Hot) £14.95
Monkfish cooked over a charcoal flame in a rich spicy garlic and ginger sauce with sliced onions and peppers.
Signature Dishes
Bangla Ka Chalon (GF) (Medium Hot) £9.95
With curry leaf, onion, tomato and Chef's special mixed herbs and spices. Cooked in a thick, medium sauce. Your choice of potato, chickpeas, cauliflower or broccoli and chicken, lamb or king prawn.
Xacutie (GF) (Hot) £9.95
Chicken cooked with aromatic herbs, spices, coconut and red chillies.
Gulap Chilli (GF) (Hot) £9.95
Cubed BBQ lamb, fresh garlic, chilli, coriander and crisp red chillies.
Satkora (GF) (Medium Hot) £9.95
Medium spiced dish with Bengali lime - unique flavour.
Makhani (GF) (Mild) £9.95
Chicken cooked in tandoor oven in pineapple, cream & saffron sauce.
Shahi Korma (GF) (Mild) £9.95
Spiced BBQ chicken breast, served in almond & coconut cream sauce.
Rezalla (GF) (Medium Hot) £9.95
Chunks of chicken, mango, cumin & turmeric make a light, sweet sauce.
Dhaka (GF) (Medium Hot) £9.95
Tender slices of marinated lamb with Bengali spices & potato to create a rich, spicy & aromatic sauce.
Jal Jal (GF) (Extra Hot) £9.95
Chicken or lamb marinated in tamarind and a sauce of coriander, onions, green peppers and scallions.
Balti (GF) (Medium Hot) £9.95
Highly spiced with chopped peppers, onions and fresh coriander.
Shahi King Prawn (GF) (Medium Hot) £14.95
Jumbo prawns, green chilli, curry leaves, cherry tomatoes & spring onions.