Bell Inn in Bicester Menu

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Bell Inn in Bicester has no menu available, but can choose from many other options such as Stuffed Paratha or Plain Paratha from Karma. Pizzaexpress offers many options including Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF. Gourmet Burger Kitchen includes a wide range like Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia. Earl Gray Tea and Mint Tea from . Saffron offers Hong Kong House and Fried Rice / Chips / Curry 炒飯/薯條/咖哩.

Nearby Sample Menus

Orange Cheesecake with a Pineapple Salsa £4.95
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95

GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
Mint Tea £1.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
Massala Tea £1.95
Johnny Walker Gold Label £6.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50

Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Soup of the Day (V) - with bread and butter £4.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95

Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Courgette Frites £2.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Mixed Salad £2.75
Creamed Mash £1.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00

Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Chicken with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.
Prawn Green Curry £10.95
- Prawn Curry with green curry paste, mixed vegetables and coconut milk.
Lamb Jungle Curry £10.95
- Spicy clear red curry stock with vegetables.
Lamb Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Stir-Fried Aubergine with Soya Beans & Sweet Basil £7.50
Mushroom & Coconut Soup £5.95
- Mushroom in tasty hot and sour soup, galangal and coconut milk.