Bedford Arms in Bedford Menu

Chicken Liver & Fois Gras Parfait, liquered orange syrup, plum puree, soda bread toast(can be served with gluten free toast) £7.50
Tiger Prawns in Thai broth, with dim sum authentic coconut Thai broth, large tiger prawns, & herbs flat bread £7.95
Warm Scotch Egg, black pudding, tarragon mustard dressing, watercress, cured ham. £6.95
Freshly Made Soup, most of our soupd are gluten free, please ask for details £4.95
White Crabmeat & Smoked Salmon Tagliatelle, with white wine, lemon zest, black pepper, garlic & parsley (can be served with gluten free pasta) £7.95
Baked Peppered Goats Cheeses, cumin beetroot cream, garlic croutons, lamb leaf & white grapes (we are able to serve gluten free croutons) £6.75
Baked Fig, stuffed with walnuts, camembert, honey & Parma ham, with avocado & red berry dressing. £7.50
Carpaccio of Fillet Beef Salad, with parmesan cheese, finely sliced red onion, piquant olive oil dressing & pepper leaves. £10.95
Warm Ciabatta or Gluten Free Bread, with olive oil & balsamic vinegar £1.95
Olives £2.95
Meze, olives, sun blushed tomatoes, marinated feta, freshly made hummus, olive oil, ciabatta or gluten free bread £7.50
Olive Mix, olives, marinated feta, sun blushed tomatoes, ciabatta £4.95

Vegetable Stuffed Pancake, with walnuts, tomato sauce & cheese glaze. Salad & garlic bread. £11.50
Traditional Style Beef Lasagne, with mixed salad & garlic ciabatta. £11.95
Steak, Kidney & Smoked Oyster Steamed Suet Pudding, with a rich gravy. £12.95
Roast Rump of Lamb, buttered spinach mint hollandaise sauce & fried capers. £17.95
Mushroom Ravioli, citrus zest parmesan cheese, fresh herbs, roasted almonds truffle oil & black pepper. £10.95
Garlic & Herb coated Breast of Chicken, grilled & served on a mixed salad with egg, bacon & croutons, finished with a Caesar dressing. £12.50
Pan Seared Duck Breast, green peppercorn sauce, bacon wrapped peach & sweet salty apple. £16.50
Fillet of Beef, stilton & leek fondant bon bon, port stock reduction (gluten free without the faggot bon bon). £22.50
Short Crust Pie, served with a rich gravy. Our staff will be delighted to inform you of the pie we are offering today. £11.95
8oz Ribeye Steak, grilled & served with chips, fried onions, mushrooms, tomato, salad & coleslaw. £17.95
Slow Braised Belly of Pork, apple mash, cider liquor & pork crackles. £14.95
Lightly Spiced Stuffed Chicken Breast, stuffed with soft garlic & herb cheese, baked tomatoes & chili, on a spiced white beans pancetta cassolet. £14.50

6oz Finest Quality Beef Burger, with cheese, relish, salad & chips (our burgers are gluten free, please state if you require gluten free bread) (add bacon 80p) £9.95
Spiced Chicken Wrap, chicken, leaves, cucumber, red onion, red pepper in a light spicy dressing, chipped potatoes & a aioli dipping sauce. £6.95
Finest Home Cooked Ham with 2 Eggs & Chips £9.95
Smoked Salmon & Egg on Toasted English Muffin, with a dill, red onion & lemon dressing & capers, dressed salad. £7.50
Freshly Made Soup, with warm bread. Most of our soups are gluten free, please ask for details. £4.95
Finest Quality Beef with Horseradish & Sea Salt £6.50
Ham, Cheese & Tomato Toastie £6.50
Tuna Mayonnaise with Cucumber & Onion £6.50
Goat's Cheese & Onion with Sweet Pickled Beetroot £6.50
Smoked Back Bacon, Brie & Avocado. £6.95
Avocado, Brie & Tomato £6.50
Prawns in a Marie Rose sauce £6.95
Warm Prime Roast Beef, Onions & Mushrooms £6.95

Nearby Sample Menus

Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
Fish and Chips~Fish and Chips £9.95/small £11.95/large
Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
Cheesy chips £2.50
Ideal for Two People – Nibble as a Light Snack or Share as a Starter~served warm with a selection of flavoured vinegars and infused oils. £7.50
Bread board with oil and Balsamic vinegar £2.75

Chicken Pakora - (Pieces of chicken coated in gram flour and fried) £3.95
Brinjal Bhajee - (Aubergine) Main Dishes: £4.95, Side Dishes: £3.25
Bhuna - (Medium, cooked with tomato and capsicum in a rich sauce) N/A
Duck £9.95
Soup Dal or Mulligatawny £2.95
Onion Bhajee (Veg) - (Chopped onions blended with spices, rolled in gram flour and deep fried) £2.95
Vegetable Pilau Rice £2.95
Korai King Prawn £12.95

Oriental BBQ Wings (6) £6.35
- Korean BBQ sauce, chilli flakes, spring onion, sesame seeds, crispy garlic and crispy shallots.
Ting £1.15
Two Piece Chicken and Fries £4.60
Boneless Pack £19.50
- 6, 8 or 10 large breast fillets, family size fries and 1 large side.
Chicken George Club Burger £5.20
- American fried chicken fillet, tomato, red onion, smoky bacon bits, ranch mayo and American sliced cheese.
BBQ £0.35
Mayo £0.35
Peri Peri Mayo £0.35