Barn The Restaurant Pub in Tunbridge Wells Menu

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Barn The Restaurant Pub in Tunbridge Wells has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. RM Restaurant Ltd includes a wide range like Shiraz (Australia) or El Coto Crianza – Rioja (Spain). Grilled Burger and Fries - Including a lollipop and Pavarotti's Spaghetti Bolognese - Including a lollipop from . Mamma Mia offers Fiesta Mexicana Restaurant and Banana & Nutella Chimichanga with Ice Cream.

Nearby Sample Menus

Crispy Aromatic Duck (with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) Quarter: £6.70, Half: £12.50
Prawn Cocktail £2.90
Chicken Omelette with Chips £4.10
Mushroom Foo Young £3.50
Roast Chicken with Chips (with Peas, Mushrooms & Gravy) £4.40
Duck Chow Mein £4.40
Sweet & Sour Pork Balls (10) £4.10
Vegetarian Rolls (10) (with Sweet & Chilli Sauce) £2.70

special pilau rice stir fried rice with egg and peas £1.95
- KING PRAWN £6.45
vindaloo very hot with black pepper, lemon & ginger -
- KING PRAWN £6.45
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
- CHICKEN / PRAWN / MEAT £4.60
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85

Chocolate Fudge -
Fruits Jelly -
Stir Fried Chinese Green Vegetables -
*Chicken Curry -
Sirloin Beef -
Satay Squid -
Roasted Turkey with BBQ Sauce -
Crab Meat & Sweet Corn Soup -

Cheese Biscuit -
Chinese Roasted Pork with Honey -
Congee with Mixed Vegetables -
Spare Ribs in Black Bean Sauce -
Juicy Pork Buns -
Steam Butter Sponge Cake -
Sesame Prawn on Toast -
Onion Rings -

Tea £1.50
MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
Johnny Walker Gold Label £6.95
Martel Brandy £2.25
MACHER JHOL Traditional Bengal fish curry £9.95
Bells £2.25
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95