Barbra Lewis in Woodbridge Menu

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Barbra Lewis in Woodbridge has no menu available, but can choose from many other options such as Barbecue Sauce or Sweet & Sour Sauce from Hong Kong Palace. Carluccio's Bury St Edmunds offers many options including Coke Zero and San Pellegrino (500ml). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Stella Cidre and Fruli 330ml from . Cafe Rouge offers Ask and San Pellegrino Sparkling Water 1L.

Nearby Sample Menus

Hot Chocolate £2.30
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Deben mussels in Madeira & sorrel velouté, frites £11
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18

Chilli - Served with rice or wedges £9.45 / £5.95
Calamari - Served with a salad garnish £5.95
Cappuccino £2.35
Prawn £5.25
Ham & Cheddar £5.95
Coffee £1.85
Bacon & Cheddar £6.25
Chicken Ceasar Salad £8.95

Coleslaw £1.50
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Pot of Sauce £0.50
Fried Veg £1.50
- Onion, pepper, mushroom.
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Combination Kebab (4) £10.50
- Choose any 4 kebabs.
Fanta £1.00

Mini Eccles cakes with Lancashire bomb cheese £3.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Local cheese board served with chutney and fresh bread £6.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Fresh home-made chips £2.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75