Bar Food Chinese Restaurant in Ramsgate Menu

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Bar Food Chinese Restaurant in Ramsgate has no menu available, but can choose from many other options such as Water (500ml) or Tango Apple from Perfect Peri Peri & Pizza. Royal Fish Bar Kebab offers many options including Water and Pepsi Max (Bottle 1.5Ltr). Deli Nene includes a wide range like Cava or Prosecco. Baileys Coffee and Irish Coffee from . Kings Head offers Cafe Rouge and Stella Cidre.

Nearby Sample Menus

King Prawn Curry (Large Portion) £4.40
Pancake Rolls (2) £1.60
Roast Pork with Green Peppers in Black Bean Sauce & Chilli £4.10
Special Curry (Large Portion) £4.40
Spicy Spare Ribs in Salt & Chilli £4.40
Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60
1/2 Fried Rice + 1/2 Chips + Sauce £2.50
Monks Vegetables £3.60

nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- CHICKEN / PRAWN / MEAT £4.60
persian biryani omelette & lemon CHICKEN / MEAT £6.10
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
- VEGETABLE £4.40

Udon (Fat Noodls) -
Stir Fried Green Bean with Garlic Sauce -
Chicken Wings With Salt & Garlic -
*Mixed Seafood in Green Curry Thai Style -
*Satay Chicken -
Mixed Fresh Fruits Salad -
Fried Singapore Rice Noodles -
Beansprout -

Ice Cream -
Chicken Drumstick -
*Japanese Sushi Bar -
Fried Broccoli with Ginger Sauce -
Beef with Green Pepper in Black Bean Sauce -
Stir Fried Chicken with Garlic -
Crispy Wonton -
Pork Youk Song -

Tia maria £2.25
Johnny Walker Gold Label £6.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
Drambuie £2.25
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50