Bar 5 in Rochdale Menu

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Bar 5 in Rochdale has no menu available, but can choose from many other options such as Water or Tea from Winckley Square Restaurant. Harry Ramsden's - Salford Quays offers many options including Diet Pepsi (600ml) and Sauces. Harvey's includes a wide range like Coffee Liqueurs - Choice of Irish, Sambuca and Bailey's or Selection of Ice Creams. Fentimans Ginger Beer and Fruitshoot from . Smoke Yard offers Indali Kitchen and Chapati.

Nearby Sample Menus

Cans £0.60
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Chips Reg: £1.10, Large: £1.60
Doner Barm £2.50
Kiev - Extra garlic & chicken £5.50
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
Cheesy Chips £2.00
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00

Fillet Steak with Blackbean Sauce £8.30
Szechuan Beef £5.20
Curried King Prawns £5.60
Sweet & Sour King Prawn £5.60
Sausage S: £0.50, L: £0.90
Fried King Prawn with Broccoli £5.60
Char Sui Foo Yung £5.20
Beef with Ginger & Spring Onions £5.20

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Pan Fried Rice £2.50
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Vegetable Spring Rolls £2.50
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Black Bean Noodles £5.00
- Egg noodles with black bean sauce, with Oriental vegetables.
Black Bean Stir Fry £4.50
- Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.

Fish Wrap £2.50
Pollo £4.99
- Chicken and sweetcorn.
Margherita £2.99
- Tomato and herb base, mozzarella and cheddar cheese.
Masala Fish (Grilled, Peri Peri, Fried) Naan £3.99
Hawaiian £3.50
- Beef, pineapple, mozzarella and cheddar cheese.
Veggie Burger Meal £4.00
King Special £17.99
- 1 whole peri peri chicken, any 12" pizza, 2 fries, portion of donner kebab, 3 dips, 1.5l of drinks.
Pepperoni Passion £4.99
- Pepperoni, peppers, onions and jalapenos.