Drizzled with satay sauce and caramelised peanuts.
Slow Cooked Belly Pork (N) £7.75
Coated in a sticky Cantonese char siu glaze.
Panko Crumbed King Prawns £8.20
Japanese breadcrumbed king prawns with lime & red chilli dipping sauce.
Deep Fried Brie Wedges (V) £7.75
Japanese breadcrumbed Brie and caramelised onion chutney.
Crispy Duck Spring Rolls £8.20
Served with an Oriental dipping sauce.
Salads
Bang Bang Chicken Salad (N) £11.45
Chicken breast, crispy mixed leaf, shredded carrot and mangetout, cashews & caramelised peanuts all drizzled with a satay dressing.
Revitalise Bowl (V)(N)(GF) £11.25
A nourishing mix of halloumi, roast butternut squash, red and golden beets, avocado, tomato, roast peppers, quinoa and a superfood dressing.
Burgers
Deluxe Burger £11.50
Our classic burger with salsa and mayo.
Banyan Burger £14.50
Our signature burger is stacked with crispy bacon, wholegrain mustard mayonnaise, BBQ sauce, Monterey Jack cheese and crispy onions.
Chicken CHUF Burger £13.75
Buttermilk marinated chicken breast topped with Caesar mayonnaise and crisp slaw. Served with an individual chicken gravy dipping pot. 25p from the sale of this burger goes towards CHUF charity. CHUF's mission is to make life better for children with heart conditions.
Mains
Chicken Spirelli (N) £12.95
Grilled chicken and pasta spirals bound with julienne of spring vegetables, pine nuts, cream and Grana Padano. Gluten free pasta and vegetarian options available (V) (GF).
Steak & Ale Pie £14.50
Sweladare rare breed beef and a rich dark ale gravy in shortcrust pastry. Served with creamy mashed potatoes or homemade gastro chips and seasonal greens. Supplied by the Great North Pie Company, award-winning artisan pie makers in Cheshire.
Spinach & Ricotta Tortellini £13.95
Oven baked in a rich, creamy, tomato sauce with buffalo mozzarella & basil.
Chicken Schnitzel £13.50
Breadcrumbed & flattened chicken breast, pan-fried and served with house fries and garlic mayonnaise.
Sides
House Fries (V) £3.75
Sweet Potato Fries (V) £4.20
Crispy Onion Rings (V) £4.00
Market Salad (VE) £3.20
Sweet Potato Wedges (VE) £4.00
Desserts
Terry's Chocolate Orange Brownie (V)(N)(GF) £6.20
With traditional pouring cream
Sticky Toffee Pudding (V) £6.20
Served with cream or custard.
Black Cherry Cheesecake £6.20
Baked vanilla cheesecake topped with rich black cherry compote.
Mixture of mushroom pakoras, veg samosas, onion bhajis and veg pakoras.
Popadoms £0.75
King Prawn Puri £5.95
Mouth watering juicy king prawns cooked with spring onions, garlic, kixed herbs, spices, fenugreek and coriander. Served with a puri.
Sripuri £8.95
A spicy dish garnished with tomatoes, herbs, and spices. Chicken or meat.
Posh Spice £7.95
An amazing mixture of fresh cream, sugar, egg, mango pulp and coconut impart sumptous richness to this lightly spiced curry and sprinkled over with fresh coriander.
Topped with spiced baked jack fruit a mango, pineapple, habanero dressing & Violife.
Hot Dog Topped with Violife Cheese (VG) £7.25
Sweet Potato Fries £4.25
House Nachos (VG) £7.45
Topped with mixed pepper, red onion, cherry tomatoes & Violife and sour topping.
Mangoes on the Run Mango IPA 5.6% £4.20
The Original - Bourbon Barrel Scotch Ale ABV 6.6% £5.00
Chocolate Ginger Bread Brownie £5.95
With dark chocolate sorbet and pouring soya cream.
Wellington (VG) £12.95
Contains nuts. Cranberry jack fruit, stuffing, braised sprouts, sauteed red cabbage & oven baked mixed nuts cooked in puff pastry served with French fries, garden peas and a white wine gravy.