Banana Leaf in Hemel Hempstead Menu

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Banana Leaf in Hemel Hempstead has no menu available, but can choose from many other options such as Lemoncello -25ml or Amaretto - 25ml from Blue Plate. Nonno's Pizza St Albans offers many options including Limonchelo and . Baker Street W1 includes a wide range like Sausage and Chips or Fish Fingers and Chips. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo Plc offers The Thai Garden and Red Wine.

Nearby Sample Menus

Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Coca-Cola £1.90
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Create Your Own £12.50
- Choose your own 4 toppings.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Mixed Salad £6.50
Bottled Water £1.90

Squid in Hot Sesame Sauce £6.70
- Spicy.
Lemon Duck £6.70
Hot and Sour Soup £3.60
- Spicy. Contains Eggs.
King Prawn in Satay Sauce £6.70
- Contains Nuts. Spicy.
Singapore Rice Noodles (Large) £5.90
- Contains Eggs.
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.
Duck with Pineapple £6.70
Shredded Chicken Foo Yung £5.20
- Contains Eggs.

King Prawn £8.95
Balti Vegetable £5.30
Plain Rice (Boiled) £1.75
Lamb Shank Chilli Massalla (hot) £9.95
Meat £5.50
Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75
Meat/Prawn £5.95
Prawn £5.95

Sheek Kebab (Medium) £4.50
- Two pieces of spicy hot, made with minced lamb, coriander, ginger, garlic green chillies & spices, served with salad & mint sauce.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
Naga (Hot) £8.95
- Prepared in a thick sauce with special kind of chilli only available in Bangladesh.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.

Pastourma £5.50
- Grilled beef & garlic greek sausage.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Bosciolla £4.75
- Marinated giant green Italian.
Halloumi Fries £4.95
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.