Bamboo in Chelmsford Menu

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Bamboo in Chelmsford has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Byron Chelmsford offers many options including Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml). Barnes Farm includes a wide range like Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V). Haagen Dazs and 7"Lotta Chocca Pizza from . Hadi Zara offers Maharaja Tandori and Ice Cream Shakes.

Nearby Sample Menus

Sag Bhajee (V) £2.35
Mushroom (V) £3.95
Balti Vegetable Dupiaza (V) £4.25
Chana Massalla £4.20
Vegetable Pakora (V) £2.50
Stuffed Paratha £1.75
Pilau Rice £1.65
Chicken or Lamb Tikka Syed Pur - Chicken or lamb tikka, cooked with our chefs special recipe. A very hot, sour dish. £5.50

Fried Kalamari £12.00
- Served with salad & chips.
Zucchini Fritters £5.50
- Courgette croquettes.
Tyrokafteri £4.50
- Feta cheese with pepper & chilli, served with pita bread.
Greek Sausage £14.00
Greek Olives £2.95
- Selection of Greek olives.
Halloumi £6.00
Giaourtlou £14.90
- Beef & lamb befteki with onion, garlic, tomato sauce (spicy) on a Greek pita bread served with yogurt & chips.
Kleftiko £15.90
- Slow cooked lamb with peppers and garlic served with chips or rice.

Vegan - F. Tomato, Baked Beans & Hash Brown £4.10
Pepsi (600ml) (Bottle) £1.50
Fruit Tea £1.00
Danish Salami £3.50
Amish Special £5.40
- Chicken crispy bacon & lettuce tomato red onion and mayo.
Vegan - Vegan Sausage, F. Tomato & F. Onion (VG) £4.10
Roast Ham & Cheese £3.70
Bacon & Brie £4.50

Japanese Style Tofu £4.90
Tao's Chow Mein £6.50
Black Pepper Pork £5.80
King Prawn with Ginger & Onion £7.80
Szechuan Style Stir Fried Vegetables £4.90
Pork in Black Bean Sauce £5.80
Satay Mix Vegetables £4.90
Beef Teriyaki £6.20

Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Tao Hu Pad Metmamuang Himmaparn £8.95
- Stir fried fresh bean curd with cashew nuts, vegetables and herbs.
Neua Pad Kya Pao (Spicy) £9.75
- Stir fried beef with mixed peppers, chillies and fresh holy basil.
Spare Ribs (4) £5.45
- Grilled spare ribs in barbeque sauce.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Tao Hu Pad £8.95
- Stir fried fresh bean curd with vegetables and oyster sauce.
Pak Bung Fai Daeng £7.95
- Stir fried Thai morning glory with garlic and chilli.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.

Arnavut Cigeri £7.00
- Fresh sauteed lamb liver served with onions.
Yaprak Sarma £5.00
- Stuffed wine leaves with rice, mint, parsley, onions & pine karnels.
Salad £3.00
Coke (330ml) £2.00
Tiger Prawns £23.00
- Marinated in wine & garlic butter sauce.
Lamb Chops (2 Pieces) & Lamb Ribs (4 Pieces) £18.00
Hummus £5.00
- Crushed chickpeas, tahini, lemon juice & garlic.
Sprite (330ml) £2.00