Balti Kitchen in Stratford-Upon-Avon Menu

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Balti Kitchen in Stratford-Upon-Avon has no menu available, but can choose from many other options such as Pop or Peas Curry Gravy Beans from Horeston Grange Fish Bar. Mt Everest offers many options including 7-up (2L) and Sprite (2L). Bill's Leamington Spa includes a wide range like Cook, Eat, Smile or Kingsdown Natural Sparkling Water 500ml. Bottled of Water (0.5L) and Pepsi (1.5L) from . Spicey Night offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Add Cheese £0.55
BBQ Chicken Melt - Wrapped with bacon and covered in cheese £8.95
Salad £1.50
Cola N/A
Mature Cheddar Cheese £6.95
Surf & Turf - 8oz rump topped with scampi. All steak dishes are cooked to your liking. Served with chips, peas, tomato, mushrooms, onion rings and salad £13.95
Chicken Korma or Tikka £8.95
Chips £1.95

Onion Bhaji- Crispy fritters of onions with tamarind chutney £4.95
Karahi Chicken- Chicken cooked in a traditional Indian wok with peppers, onion & tomato £8.15
Aloo Tikki- Pan-fried patties of spiced mashed potato filled with green peas £4.95
Keema Aloo Mutter- Succulent minced lamb sautéed with potatoes & green peas £8.25
Katri Kai- Baby Aubergines cooked with mustard & curry leaves, with a touch of lemon £6.95
Ghobi Aloo Mutter- Cauliflower, potato & peas cooked traditionally in a special sauce £6.50
Gajjar ka Halwa- Hot Indian Carrot dessert garnished with pistachio nuts £3.25
Gulab Jamun- Deep fried dumplings soaked in sugar syrup and served hot £3.25

Sauvignon Blanc, Laluna, Veneto £20.50
- A typical Italian sauvignon, subtle, good with calamari.
Calamari Fritti (Large) £13.75
- With lemon mayonnaise.
Avocado & Poached Eggs (V) £8.25
- With seeds on grilled ciabatta.
Pinot Grigio Blush, Serra di Pago, Veneto (VG) £22.75
- The classic rose, the colour comes from the pinot grigio grapes pale skin.
Cod with Lentils £15.95
- Pan-fried cod with braised lentils, kale and pesto.
Deal for One £16.95
- Pasta, garlic focaccia (v), coca cola or diet coke.
Risotto ai funghi (V) £13.50
- A mix of porcini, chestnut, oyster, shiitake and shimeji mushrooms with garlic.
Eggs Florentine (V) £8.25
- Spinach, poached eggs, hollandaise, toasted ciabatta.

Chicken or Vegetable - Sagwala £4.30
Egg Fried Rice £2.20
King Prawn - Chilli Massala £6.80
Bombay Aloo £2.40
Fried Rice £1.90
Sylhet Special £7.90
Sag Mushroom £2.40
Chicken & Chips £5.20

Crocche £6.45
- Potato croquette with mozzarella & parmesan served with arrabiata sauce dip. V.
Melanzane Parmigana £7.95
- Baked aubergine with tomato, mozzarella, basil and parmesan. (V).
Tartufo £12.95
- Creamy truffle base, fior di latte, garlic and thyme roasted mushrooms, drizzled with black truffle. (V).
Tonic Water £1.50
Bowl of Olives £4.45
- Mixed Italian Olives. (VG).
5-Formaggi £11.95
- White base, fior di latte, gorgonzola, fontina, goat’s cheese and ricotta. (V).
Calamari £7.95
- Squid fried to a golden crisp served with garlic alioli.
Tonno £12.95
- San Marzano tomato, fior di latte, tuna sugo, roasted red onion, olives, garlic, chilli and oregano.