Baj in Margate Menu

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Baj in Margate has no menu available, but can choose from many other options such as Cannowater Sparkling or Cannowater Still from The Skinny Kitchen. Cafe De China offers many options including Toffee Apple and Toffee Banana. Sedir Restaurant includes a wide range like Cans or House Wine Bottle. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron offers Akash Tandoori and Lamb Tikka.

Nearby Sample Menus

Sweet & Sour Chicken Cantonese Style £4.10
King Prawn with Mixed Vegetables £4.40
Chicken with Peking Sauce £4.10
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
Shrimps Chow Mein £4.00
Vegetarian Singapore Chow Mein £3.80
Grilled Chicken with Garlic & Wine Sauce £4.10
Duck Curry (Large Portion) £4.50

set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
fried banana £1.85
- CHICKEN TIKKA / LAMB TIKKA £5.65
- CHICKEN / PRAWN / MEAT £4.60
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £5.60

Mixed Seafood Udon Noodle Soup -
Egg Fried Rice -
Fruity Fairy Cake -
Japanese Noodles -
Bean Curd Rolls with Oyster Sauce -
Chinese Roasted Pork with Honey -
Stir Fried Chinese Green Vegetables -
*Satay Chicken -

Spring Rolls -
*Mixed Seafood in Green Curry Thai Style -
*Fruity Moss -
Sesame Prawn on Toast -
Udon (Fat Noodls) -
Roasted Turkey with BBQ Sauce -
Stir Fried Green Bean with Garlic Sauce -
Swiss Rolls -

HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
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