Back Inn Time in Chelmsford Menu

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Back Inn Time in Chelmsford has no menu available, but can choose from many other options such as Orange San Pellegrino or Lemon San Pellegrino from The Temple Cafe. Albany Garden Fish and Chips offers many options including Orange Tango and Carton of Ribena. Pizza Express Restaurants includes a wide range like Fanta Bundle (330ml x 4) or Fanta. Pickles and Chutney from . Bengal Spices offers Oh My Cod and Water.

Nearby Sample Menus

Tandoori Chicken £2.50
Balti Mushroom Jalfrezi (V) £4.25
Vegetable Rice £2.00
Nargis Kebab £2.50
Chicken Tikka Keema Naan £2.15
All Gobi (V) £2.35
Balti King Prawn £6.15
Prawn Curry £4.25

Gigantes £4.50
- White beans baked in a tomato sauce.
Pasturma £12.00
Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Lamb £15.00
Greek Sausage £14.00
Chicken £12.00
Lamb Kokinisto £15.00
- Slow cooked lamb in tomato sauce & olive oil served with rice or chips.
Zucchini Fritters £5.50
- Courgette croquettes.

Bacon, Fried Egg & Mushroom £4.90
Pepsi Max (600ml) (Bottle) £1.50
Fried Egg £2.60
Veggie - Vegan Sausage, Melted Cheese & F. Onion £4.10
Roast Ham, Cheese & Pineapple £4.60
Veggie - F. Egg, Fried Mushroom & Fried Onion £3.70
Corn Beef £3.35
Sausage £3.00

Salt & Pepper Squid £6.90
Tofu in Black Bean Sauce £4.90
Prawn Toast x 4 Pcs £4.00
Kung Po Chicken £5.80
Chicken Fried Rice £4.80
Curry Sauce £2.30
Pork in Black Bean Sauce £5.80
Chicken Ball £5.80

Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Goong Pad Asparagus £11.95
- Stir fried king prawns with asparagus and mushroom in oyster sauce.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Pha Phed Pet Yang (Duck with Chilli) £13.95
- Stir fry boneless roasted duck with chilli, herbs and spices.
Kai Pad Pik Tai Dam £9.75
- Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.
Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.

Patlican Soslu £5.00
- Aubergine & green peppers in special tomato sauce.
Sauteed Potato £6.00
- Baby potatoes with butter, garlic & herbs.
Lamb Shish £17.00
- Bread and special sauce, lamb shish with yoghurt & butter.
Arnavut Cigeri £7.00
- Fresh sauteed lamb liver served with onions.
Mixed Fish Shish £25.00
- Salmon, sword fish, tuna at prawn.
Halep Kebab £17.00
- Diced bread, halep sauce, adana kofte & melted butter on top.
Seafood Caserole £8.50
- Mussels, calamari and prawns cooked in clay dish with a special tomato sauce.
Fanta (330ml) £2.00