Back Inn Time in Chelmsford Menu

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Back Inn Time in Chelmsford has no menu available, but can choose from many other options such as Orange San Pellegrino or Lemon San Pellegrino from The Temple Cafe. Albany Garden Fish and Chips offers many options including Orange Tango and Carton of Ribena. Pizza Express Restaurants includes a wide range like Fanta Bundle (330ml x 4) or Fanta. Pickles and Chutney from . Bengal Spices offers Oh My Cod and Water.

Nearby Sample Menus

Chicken Tikka £5.05
Chicken or Lamb Tikka Syed Pur - Chicken or lamb tikka, cooked with our chefs special recipe. A very hot, sour dish. £5.50
Balti Chicken Tikka Jalfrezi £5.35
Chicken Chat £2.55
Prawn Biryani £5.00
Lamb Tikka Curry £4.95
Butter Chicken - Chicken tikka cooked with almond in a mild buttery sauce £5.50
Chicken or Lamb Tikka Sylhet - Chicken or lamb tikka, cooked with mixed fruits and specially selected spices £5.50

Fried Kalamari £12.00
- Served with salad & chips.
Pasturma £6.00
Greek Salad £5.50
- Tomato, cucumber, onion, olives, capers, pepper, oregano & feta.
Chicken £12.00
Krasatto £12.90
- Chicken cooked in wine sauce, tomato, olive oil & herbs, served with chips or rice.
Keftedes £5.50
- Beef & lamb meat balls.
Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
Greek Olives £2.95
- Selection of Greek olives.

Roast Ham £4.20
Tea £1.00
Cappuccino £1.70
Scramble Egg £3.00
Smoke Salmon, Lemon & Pepper £3.60
Bacon, Sausage & Fried Egg £5.60
Bacon £3.20
Salami & Cheddar Cheese £4.10

Chicken in Black Bean Sauce £5.80
Mulan's Szechuan Beef £6.20
Szechuan Style Stir Fried Vegetables £4.90
Pork in Sweet & Sour Sauce £5.80
Beef with Ginger & Onion £6.20
Mulan's Szechuan Squid £6.90
Chicken Fried Rice £4.80
Spare Ribs £5.90

Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Pad Pak Raom £6.95
- Stir fried mixed vegetables topped with oyster sauce.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Goong Pad Phed (Spicy) £11.95
- Stir fried king prawns with chilli paste, bamboo shoots, vegetables and fresh sweet basil.
Moo Pad Pik Tai Dam £9.75
- Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.
Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Pak Bung Fai Daeng £7.95
- Stir fried Thai morning glory with garlic and chilli.

Garlic Mushroom £6.50
- Pan fried mushrooms in butter sauce, double cream with cheese on top.
Tiger Prawns £23.00
- Marinated in wine & garlic butter sauce.
Vegeterian Kebab (V) £14.00
- Vegetables grilled on skewers, served with yoghurt.
Avocado & Feta Salad £7.00
- Avocado, feta cheese, tomatoes in a lemon & olive oil dressing.
Diet Coke (330ml) £2.00
Bread £2.00
Ezme Salad £6.00
- Fresh chili, tomatoes, red onions, parsley & sauce.
Falafel £6.00
- Fried chickpeas, parsley, onions, garlic & coriander served with hummus.