Avards Village Bakery in Tunbridge Wells Menu

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Avards Village Bakery in Tunbridge Wells has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo. Tops Pizza offers many options including Mineral Water and 7up, 1.5ltr. Raj Bari includes a wide range like Sula Estate Shiraz or Don David Malbec Reserve. Caramel Churros with Chocolate Sauce and Mixed Salads from . Ving Hao Noodle Bar offers Big Boys Fine Burger Co. and Spring Water.

Nearby Sample Menus

Spare Ribs Peking Style £4.40
Spare Ribs in Sauce (BBQ or Sweet & Sour) £4.40
1/2 Boiled Rice + 1/2 Chips + Sauce £2.30
Singapore Fried Rice £4.10
Won Ton Soup £2.40
Chicken & Mushroom Curry (Large Portion) £4.10
Beef with Ginger & Spring Onions £4.20
Mushrooms Fried Rice £3.70

stuffed paratha stuffed with a spiced vegetable filling £1.40
chips deep fried potato chips £1.45
- CHICKEN TIKKA / LAMB TIKKA £6.50
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
- CHICKEN / PRAWN / MEAT £4.60
- KING PRAWN £6.85
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
- KING PRAWN £6.45

Jam Tarts -
Cod Fillet -
King Prawn -
Mixed Fresh Fruits Salad -
*Mixed Seafood in Green Curry Thai Style -
Ice Cream -
Beef with Green Pepper in Black Bean Sauce -
Chicken Curry -

Beansprout -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Won-Ton Noodle Soup -
Bean Curd Rolls with Oyster Sauce -
*Mongolian Style Crispy Lamb -
*Chocolate Fountain -
Stir Fried Chicken with Garlic -
Juicy Pork Buns -

Strawberry cheese cake, sweetened whip cream and cherry. £2.95
LIQUEURS (25ml) -
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95