Avant-Garde Cafe Bar in Bangor Region Menu

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Avant-Garde Cafe Bar in Bangor Region has no menu available, but can choose from many other options such as keema naan stuffed with a layer of savoury spiced minced lamb or plain naan the king of indian breads, light & fluffy and baked in the tandoori oven from The Raj. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. Wok includes a wide range like Still Water (500ml) or Oasis Citrus Fruits. Chips and Puri Light and airy deep fried to give a crispy taste. from . Aroma offers O'briens Sandwich Bar and Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce.

Nearby Sample Menus

cheese & onion naan £2.20
stuffed paratha stuffed with a spiced vegetable filling £1.40
- VEGETABLE £4.40
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.60
- KING PRAWN £6.95
achari cooked with homemade pickle CHICKEN / LAMB £5.30
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90

Nasi Seafood Box (Hot) £6.50
- Fried rice, squid, shrimp, fishcake, mixed peppers and broccoli in an Indonesian Nasi sauce.
Hot Box (Hot) £6.50
- Egg noodles, chicken, beef, pork, hot spicy chilli and oyster sauce.
Oasis Summer Fruits £1.60
- 500ml Bottle.
Spicy Chicken Wings (Hot) £3.90
- Hot and spicy chicken wings coated in breadcrumbs served with a hot chilli dip.
Fanta Orange £1.50
- 500ml Bottle
Vegetable Spring Rolls (VE) £3.50
- Crispy rolls filled with mixed vegetables served with a sweet chilli dip.
Sweet 'n' Sour Box £6.50
- Egg noodles, chicken, mixed peppers, broccoli in a sweet 'n' sour sauce.
Singapore Box (Medium) £6.50
- Vermicelli noodles, shredded pork, shrimp and mixed peppers in mild Singapore curry paste (dry).

Warm Goats Cheese and Red Pepper Cheesecake Served on a bed of Rocket Salad £6.99
Crème Brulee served with Fresh Strawberries £6.99
Vegetarian Wellington - Spinach, Red Peppers, Feta Cheese, Asparagus & Pine Kernels in a Puff Pastry, Served with Mushrooms - Saute Potatoes and a White Cheese Sauce. £12.99
Garlic Bread with Cheese £4.99
Slow Roasted Half Shoulder Lamb served with Mashed Potato Fresh Vegetables & Gravy £17.99
Fresh Beer Battered Cod served with Chips and Peas (Real Fish & Chips) £13.99
Prime 280g Fillet Sirloin served with Mushrooms, Fresh Vegetables & Potatoes £18.99
Breaded Calamari (Squid) strips with Teriyaki Dip. £6.99

Lamb Chops £12.90
Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90

Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
Spicy Beef Hot Wrap with cheddar, mixed peppers, red onion & tomato N/A
Classic Beef Philly Sub toasted with green peppers, spring onion, tomato, melted cheese, mixed leaves & mustard mayo N/A
Mozzarella Chicken Hot Wrap with pesto, mixed peppers, red onion & tomato N/A
O'Briens Tripledecker toasted with chicken, bacon, cheddar, coleslaw, tomato, red onion & mixed leaves N/A
New York Deli Melt with pizza sauce. pepper salami, dubliner cheese, oregano, red onion and a dollop of cream cheese N/A
Pastrami Melt pastrami & gherkins with melted swiss cheese & thousand island dressing N/A
Hot Combo Meal ham & cheese toastie & cup of soup N/A