Atrium Bar Cafe Restaurant in Swindon Menu

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Atrium Bar Cafe Restaurant in Swindon has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Byron Salisbury includes a wide range like Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml). Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Meat £5.50
Keema Naan Stuffed with spiced minced meat £2.40
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45
Balti Madras Chicken / Meat or Prawn £5.30
Chicken Bhar Delight £5.65
Chicken £4.55
Lemon Chicken Cooked with lemon, garlic and spices £5.55

Golden Bags £5.25
Beef with Fresh Chilli £8.50
Pork with Ginger £7.95
Pork with Garlic £7.95
Beef with Ginger £8.50
Prawns with Vegetables £8.95
Tamarind Duck £8.95
Sticky Rice £3.00

Aubergine Crush £3.95
Mixed Vegetables £7.25
Bullet Pork Curry £10.95
- Pork cooked with capsicum, onion, chillies and springs onions and Himalayan herbs served with pilau rice.
Nan £2.50
Lamb Tikka £8.95
Bhindiwala Ghost £12.95
- Tender diced lamb cooked with Indian herbs and served with fried crispy okra served with pilau rice.
Chicken Biryani £10.95
- Diced chicken and dry berry cooked slowly with aromatic spices then layered with basmati rice, cooked in north India style (dum style).
Cardamom Chicken Tikka £4.95
- With the distinctive taste of cardamom, succulent chicken breast tikka marinated in a blend of rose water, mace powder, ginger, chilli, yoghurt and mild cheddar cheese.

Rose Milk Tea £6.50
Cha Dum Yen £5.50
- Thai iced red tea.
Coke £3.50
Pineapple Fried Rice Chicken £18.80
- With pineapple slices.
Taro in Coconut Milk £7.50
- Choice of warm or cold.
Pad Cha Talay £23.80
- Pipi & squids stir fry. Fresh green peppercorn, chilli, garlic, Thai basil, kaffir lime leaf.
Gang Dang (Spicy) £16.50
- Red curry. Thai red curry cooked in coconut milk and seasonal vegetables.
Pla Meuk Tod £11.80
- Crispy fried golden calamari served with sweet chilli sauce.

STEAK & CHEESE Succulent strips of mouth-watering steak*, onions, green peppers & melted cheese. N/A
HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
SUBWAY MELT Sliced turkey breast*, ham†, bacon and melted cheese. N/A
SPICY ITALIAN A mouth-watering selection of pepperoni and salami. £3
TANDOORI CHICKEN SUB Succulent pieces of Tandoori chicken. N/A
CHICKEN & BACON RANCH MELT Chicken strips go perfectly with bacon, topped with Monterey shredded cheese and drizzled with ranch sauce. N/A
SPICY ITALIAN A mouth-watering selection of pepperoni and salami. N/A
TURKEY BREAST Simply slices of turkey breast* - this good old faithful does it every time and all under 4 grams of fat. £3