Ancient Lights in Chelmsford Menu

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Ancient Lights in Chelmsford has no menu available, but can choose from many other options such as Bottle of Water (50cl) or Tango Apple (330ml) from Tasty. Fusion Eaterie offers many options including Magners (330ml) and Asahi (330ml). Pret A Manger includes a wide range like Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers King Kebab and Bottle (1Ltr).

Nearby Sample Menus

Balti Chicken Dupiaza £4.55
Balti Chicken Jalfrezi £4.55
Cheese Naan £1.75
Meat Biryani £4.90
Keema £4.35
Balti Lamb Tikka Rogan Josh £5.45
Tandoori King Prawn Massalla £7.50
Balti King Special - Chicken Tikka, Lamb Tikka and Tandoori King Prawns served with omelette £6.95

Chicken £6.00
Pita Ladolemono £3.95
- Pita bread drizzled with olive oil, salt & oregano.
Greek Olives £2.95
- Selection of Greek olives.
Pasturma £6.00
Stifado £14.90
- Slow cooked beef with mini onions, tomato sauce, cinnamon and sweet spices, served with chips or rice.
Briam £9.90
- Vegetables cooked in olive oil & tomato sauce served with pita bread.
Chicken £3.00
Dolmadakia £4.50
- Stuffed wine leaves with rice & herbs.

Veggie - Vegan Sausage, Melted Cheese & F. Onion £4.10
Bacon £3.60
Fried Egg £2.60
Bacon & Sausage £5.00
Danish Salami £3.50
Roast Turkey £3.15
Bacon & Brie £4.50
Mexican Chicken £3.15

Satay Squid £7.20
Mongolian Style Char Siu £6.20
Shrimp Chow Mein £5.30
Squid in Black Bean Sauce £6.90
King Prawn in Satay Sauce £8.20
Satay Mushrooms £5.00
Fried Mix Vegetables £4.50
Japanese Style Pork £6.50

Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.
Moo Pad Pik Tai Dam £9.75
- Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Tom Yum Goong (Spicy Prawn Soup) £5.95
- One of the most famous soups in Thailand. A spicy clear broth with king prawns, mushroom, lemongrass, lime leaves, galangal and lemon juice.

Ali Nazik £18.00
- Smoked grill aubergines pureed with yoghurt & garlic dressing and topped with tender sauteed lamb shish.
Vegeterian Kebab (V) £14.00
- Vegetables grilled on skewers, served with yoghurt.
Whitebait £7.00
- Freshly fried small fish in butter served with tartare sauce.
Pan Fried Prawns £8.50
- Prawns, green & red peppers, garlic in homamade tomato sauce.
Halep Kebab £17.00
- Diced bread, halep sauce, adana kofte & melted butter on top.
Sauteed Potato £6.00
- Baby potatoes with butter, garlic & herbs.
Tempura Torpedo Prawns £8.50
- Prawns in tempura butter.
Skewer Lamb Shish (1) & Skewer Chicken Shish (1) £16.00