Anchor Inn in Pershore Menu

SUNDAY ROAST
  • Child All 3 Courses £7.00
  • Adults All 3 Courses £10.00
  • Childs Main Course £3.00
  • Adults Main Course £6.00
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
FRIDAYS FISH & CHIPS
  • OAP Price £4.70
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
Extras
  • Bread & Butter slice 20p
  • Peas 50p
  • Beans 50p
  • Side Salad £1.00
  • Garlic Bread £1.00
  • Cheesy Chips £1.50
  • Chips £1.10
VEGETARIAN & LIGHTER MEALS
  • - Homemade Bolognese £4.95
  • - Homemade Chilli £4.95
  • - Tuna £3.95
  • - Cheese or Beans £3.50 / or both £3.75
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
BAR MEALS MENU
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95

Nearby Sample Menus

  • Tomato Soup GF
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • 8 Pieces Peri Peri Wings £3.99
  • Veggie Baguette £3.49
  • Coca-Cola £1.50
  • Masala Fish with Chips £3.49
  • Chilli Sauce £0.20
  • 6 Pieces BBQ Wings £3.49
  • Curly Fries £2.50
    • With any two sauce dips.
  • Cheese Chips & Beans £2.99
  • Chicken Shashlik (S) £3.00
  • Chappati £1.40
  • Fried Rice £2.00
  • Egg Fried Rice £2.20
  • Bhuna £5.50
  • Channa Puri £2.75
  • Chicken Tikka (S) £3.00
  • Boiled Rice £1.60
  • Bindi Aloo - Chef's Special Recipe, okra & potato cooked with coconut powder. £5.45
  • Pilau Rice £2.25
  • Sula Machli  - A crisp round fishcake, flavoured with aromatic spices, curry leaves and garlic. A favourite of coastal village people. £3.25
  • Papadom / Spiced Papadom £0.60
  • Plain Rice £2.10
  • Punjabi Karishma   - Chicken fried in butter and cooked with ground almond, coconut, fresh cream and chefs special recipe. £9.45
  • Bindi Bhaji £2.90
  • Onion Bhaji  - Fresh spices mixed with onions and garam flour, then deep fried in vegetable oil. £3.25
  • BOMBAY ALOO Hot spiced potato. £4.20
  • CHAPATI Unleavened bread, griddle-cooked. £1.95
  • LAMB DHANSAK Spicy lamb pieces in a hot sweet and sour lentil sauce. Classic Parsi cuisine. £10.30
  • JHIL NIL JHINGA King prawns with onion, red pepper and spices. These delicious prawns are moist and quite hot. £14.70
  • MINT SAUCE £0.75
  • CHAMAK CHICKEN Pieces of chicken breast; a mild pistachio, mango and yoghurt sauce. £10.50
  • KASHMIRI MURGHI BIRYANI Chicken with basmati rice, pineapple, prunes with a special sauce. £12.00
  • JHINGA SAAG A favourite combination of Malaysian prawns, spinach and garlic. Very typical of India’s West coast. £10.40
  • Chocolate Tikka Masala £7.45
  • Cheese Chips (Tray) £2.50
  • Makhani £6.95
    • Barbecued chicken flamed in mild spices & garnished with almonds, butter & cream.
  • Butter Chicken £6.95
    • Marinated chicken off the bone with almonds, butter & fresh cream.
  • Korma £4.95
    • A very mild dish cooked with ground almonds, coconut, fresh cream & butter.
  • Saag Paneer £3.25
  • Scampi & Chips £6.50
  • Dupiaza £4.95
    • This dish is cooked with green peppers, tomatoes, onions and fresh herbs in a medium spicy sauce.

Anchor Inn

Address

Cotheridge Lane, Eckington, Pershore, Worcestershire, WR103BA ,

Phone

01386750356

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Pub Food

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cotheridge Lane, Eckington, Pershore, Worcestershire, WR103BA ,
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