Amuse Bouche in Fulham Menu

Raw Beef Fillet - Pastrami Pickle – Red Onion – Mustard- Fennel - Peashoots £8
Seared Scollops - BBQ Leek - Plum - Horseradish - Campari - Raspberry £9
Burnt Chicory & Figgys - Goats Curd - Pickles - Warm Chestnuts - Sage oil £6
Crispy Bream Fillet - Almond Milk - Fennel - Spiced Cauliflower - Dill - Crumbs £16
Beef Cheek (Slow & Low) - Parsnip & White Choc - Salsa - Caramelized Hispi £17
Guinea Fowl - Celeriac - Cider - Apple - Smoky Bacon - Raw Sprouts £16
Sweet Potato & Pickled Wild Mushrooms - Winter Herbs - Toasted Spelt - Chicories - Pickled Plums £16
Affogato - Allpress Espresso – Vanilla Ice Cream £4
Maldon Salted Caramel Cloud - 70% Dark Choc – Beet – Raspberry – Hazelnut – Eucalyptus £6
Poached Violetta Plums - Amalfi Custard – Honeycomb – Kataifi Crunch £7
Swaledale Ewes Cheese - Mountain Honey – English Pears – Pickled Chicory £6

Nearby Sample Menus

Deliziosa Pizza £7.00
Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.
Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.
Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Sparkling Water £1.80
- 330ml bottle.
Voigner Chateu Routas £25.00
- 750ml 750ml white wine.
Still Water £1.80
- 330ml bottle.

Calamari £6.50
- Squid rings in bread crumbs served with salad & tartar sauce.
Chips £2.95
One Person Fish Meze (2 Course Meal) £21.95
- Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
Beetroot & Feta £4.50
- Beetroot with feta cheese & olive oil.
Halloumi £6.25
- Grilled Cypriot cheese.
Grilled Salmon Fillet £15.95
- Served with rice & salad leaves.
Lamb Beyti £11.50
- Lamb kofte wrapped in flat bread with tomato herb sauce & yogurt.
One Person Meat Meze (2 Course Meal) £21.95
- Starter: Hoummous, tzatziki, kisir, minced lamb pastry, sucuk & mucver. Main course: Grilled lamb shish, chicken shish & adana kebab, served with rice, tomato & salad.

Mushroom Omelette £7.45
- V.
Cacik £4.95
- Creamy yoghurt with cucumber, garlic, mint, olive oil. V. Served with toasted pita bread.
Red Bull £2.40
Sausage and Chips £4.95
Salmon and Cream Cheese £4.90
Budget Breakfast £6.45
- Egg, bacon, sausage, beans or tomato.
Grilled Halloumi and Tomato £4.60
- V.
Calamari Rings (4 pcs) £5.45
- With mixed salad, tartare sauce and fresh lemon.

135.Tofu in Family Style (V) (家常豆腐) £8.80
24K.Sweet & Sour King Prawns (咕噜大虾跟炒饭) £8.50
80.Fried Ho Fun with Seafood (海鲜炒河粉) £8.50
- Prawn, mussels, squid, fish ball & crabmeat.
A4.Won Ton Soup (云吞汤) £3.30
18.Seafood in Oyster Sauce (海鲜耗油跟炒饭) £8.50
53.Lemon Chicken (柠檬鸡跟炒面) £7.95
118.Sweet & Sour Sauce (甜酸汁) £1.80
503.Spring Rolls & Chip (春卷和薯条) £5.90