2 large patties made with sliced onion, gram flour & herbs, then deep fried.
Niramish £3.25
Freshly stir-fried mixed English vegetables finished with sugar.
Spring Rolls £3.25
2 crispy stuffed vegetable rolls, deep fried, served with mint sauce.
Samosa Starter £3.25
2 pastry triangles stuffed with minced meat or vegetables filling, deep fried & served with mint sauce.
Tikka Starter £3.85
Marinated, then barbecued in the clay oven, served with salad & mint sauce.
Prawn Cocktail £3.85
Succulent prawns served with lettuce & special cocktail sauce.
Tandoori Chicken Starter £3.85
Marinated, then barbecued in the clay oven, served with salad & mint sauce.
Seekh Kebab £3.85
2 minced fillet of lamb sausages, with eastern spices & herbs, barbecued on skewers, served with salad & mint sauce.
Reshmi Kebab £4.50
2 exotic patties made of minced fillet of lamb, together with garlic & ginger root. Seasoned with fresh herbs, covered with an omelette. served with salad & mint sauce.
Chicken Chaat £3.85
Cooked with cucumber in special spices known as chaat masala.
Chicken Roll £3.65
2 pastry rolls stuffed with minced chicken with Eastern spices & herbs filling, deep fried & served with mint sauce.
Prawn Puree £4.65
Succulent prawns spiced & served with pixel (pancake).
King Prawn Butterfly £5.65
Pakora Starter £4.50
5 small spheres made with chicken tikka or vegetables, gram flour & herbs, then deep fried & served with mint sauce.
Mixed Kebab £4.95
Mix of chicken tikka, lamb tikka, seekh kebab, served with salad & mint sauce.
Tandoori Dishes
Tandoori Tikka £6.75
Marinated & barbecued in the tandoor clay oven.
Tandoori Chicken (Half) £6.75
Marinated & barbecued in the tandoor clay oven.
Paneer Shaslick £7.95
Indian cheese marinated & barbecued & finished with tomato, green peppers, onion, garnished with herbs & spices. Blended with unique sauce.
Tandoori Shashlik £7.95
Marinated & barbecued & finished with tomato, green peppers, & onions.
Tandoori King Prawn £10.50
Marinated & barbequed in the tandoor clay oven.
Tandoori Mix Grill £10.50
Pieces of tandoori chicken, chicken tikka, lamb tikka, seek kebab served with a plain naan, fresh salad & mint sauce.
Chef's Special
Omars Delight King Prawn £11.25
Pungently spiced & cooked in creamy sauce.
Mirch Masala King Prawn £11.25
Cooked with fresh green chillies in hot & sour sauce.
Rajeshwari King Prawn £11.25
Cooked with coriander, green chillies, green pepper, garlic & tomatoes in a thick hot sauce.
Karahi King Prawn £11.25
Cooked with chopped onions, sliced ginger green peppers, tomatoes & unique spice.
Omars King Prawn £11.25
Cooked in medium spiced thick sauce, together with fresh coriander, tomatoes, onions & our chefs own secret recipe.
Masala King Prawn Tandoori £11.50
Charcoal grilled & served in special sauce.
Omars Spiced King Prawn £11.50
Delicately marinated then cooked in our chef's own secret recipe (medium).
Mushroom King Prawn Tandoori £11.50
King prawns in a spicy yoghurt marinated with tomatoes, peppers, mushrooms, roasted in the tandoor.
House Specials
Badhonia £6.50
Cooked with butter beans, fresh coriander in a thick, medium spicy sauce with our chef’s own secret recipe.
Karahi £6.50
Cooked with chopped onions, sliced ginger, green pepper, tomatoes & unique spices.
Rezala £6.50
Cooked in a medium spiced, thick sauce with tomatoes, onion & fresh yoghurt.
Bhindi £6.50
Cooked in a medium thick sauce with okra.
Sobji £6.50
Cooked in a medium thick sauce with mixed vegetables.
Bombay Aloo £6.50
Cooked in a medium thick sauce with Bombay potatoes.
Kashmiri £6.50
Cooked in a mild sauce with banana.
Kara Masala £6.50
Cooked in a fresh ginger & green pepper with medium sauce.
Nawabi £6.50
Cooked in a rich creamy sauce, garnished with green pepper, coconut, almond.
Rajeshwari £6.50
Cooked with fresh herbs, coriander, green chillies, green pepper, garlic & tomatoes in a thick hot sauce.
Keema Curry £6.50
Minced lamb cooked with potatoes & peas in a thick, rich medium spiced sauce with chopped coriander.
Garlic Masala £6.50
Cooked with fresh garlic & chief special mixture of ground spices.
Murghi Masala £6.50
Cooked with minced meat (medium).
Tikka Specialities
Masala Tikka £7.25
A wonderful combination of flavours, with tomatoes, almonds, in creamy sauce.
Hara Tikka £7.25
Cooked with whole spices & garnished with fresh coriander.
Honey Tikka £7.25
Cooked with mild spices in special honey sauce.
Rezala Tikka £7.25
Cooked in a medium thick spiced sauce with tomatoes, onion & fresh yoghurt.
Butter Tikka £7.25
Cooked in a special butter sauce with Omar’s special spices thick sauce.
Karahi Tikka £7.95
Cooked with chopped onions, sliced ginger, green pepper, tomatoes & unique spices.
Mirch Masala Tikka £7.95
Cooked with fresh green chillies cooked in herbs & hot sour sauce.
Kara Masala Tikka £7.95
Cooked with fresh ginger & green pepper with medium sauce.
Nawabi Tikka £7.95
Cooked in a rich cream sauce, garnished with green pepper, coriander, coconut, & almonds.
Rajeshwari Tikka £7.95
Cooked with coriander, green chillies, green pepper, garlic, & tomatoes in a thick hot sauce.
Badhonia Tikka £7.95
Cooked with butter beans, fresh coriander in thick medium spicy sauce with our chef’s own recipe.
Samba Tikka £7.95
A wonderful combination of flavours, cooked in a special sweet & sour coconut sauce.
Sylhet Jalfrezi Tikka £7.95
Cooked with chopped onions, green peppers, fresh herbs, naga chilli & hot sauce.
Chilli Garlic Masala £7.95
Cooked with green chillies, cloves of garlic.
Omars Masala Tikka £7.95
Cooked in fresh ginger & green peppers with medium sauce.
Chicken Tikka Makhani £7.95
Cooked with chopped peeled plum tomatoes, fresh cream, butter & (a very special mild and buttery dish).
Traditional Curries
Madras £5.50
Cooked in fairly hot spices. Hot & very spicy.
Vindaloo £5.50
Cooked in a very hot spices. Hot & very spicy.
Cylon £5.95
Cooked with fairly hot spices & coconut. Hot & very spicy.
Pathia £5.95
Cooked in slightly sweet & sour sauce with tomatoes. Hot & very spicy.
Dansak £5.95
Cooked with lentils & flavoured with fenugreek sweet, sour & hot. Hot & very spicy.
Jalfrezi £6.50
Cooked in a variety of fresh green chillies & lemon juice sharp & hot. Hot & very spicy.
Achari £6.50
Cooked to a hot & sharp taste with lemon juice, onion seeds, red chillies & fresh lime. Hot & very spicy.
Naga £6.50
Cooked with Bengal naga chilli (fairly hot). Hot & very spicy.
Bhuna £5.95
Cooked in a medium thick sauce with tomatoes & onions. Medium dishes.
Rogan £5.95
Cooked with medium hot with glazed tomato, green herbs & spices. Medium dishes.
Dupiaza £5.95
Medium spiced with onions in thick sauce. Medium dishes.
Methi £5.95
Cooked with methi leaves (fenugreek) & our chef’s special medium spices. Medium dishes.
Pudina £5.95
Cooked with fresh mint & our chef’s special mixture of ground spices. Medium dishes.
Saag £6.25
Cooked with fresh spinach, coriander & other fragrant herbs. Medium dishes.
Chana £6.25
Cooked with chickpeas. Medium dishes.
Mushrooms £6.25
Cooked with mushrooms. Medium dishes.
Jeera £6.25
Cooked in medium spices with freshly roasted cumin seed. Medium dishes.
Korma £5.95
Cooked in fresh cream & herbs, very mild. Mild dishes.
Pasanda £6.25
Cooked in fresh cultured yoghurt & mixed with grounded nut. Mild Dishes.
Malaya £6.25
Cooked in mild sauce with pineapple. Mild Dishes.
Balti Dishes
Vegetable Balti £5.75
Paneer Saag Balti £6.50
Chicken Balti £6.50
Lamb Balti £6.50
Chicken Tikka Balti £7.25
Lamb Tikka Balti £7.25
Prawn Balti £7.50
King Prawn Balti £10.50
Fish Dishes
Mass Tikka Shish Served with Salad £8.90
Boneless red snapper, marinated in spices and yoghurt, cooked in the tandoor oven with onions, peppers & tomatoes.
Sylheti Mass (Sylheti Dish) £8.90
Chunks of red snapper smothered in rich juicy tomato, garlic & fresh coriander. (Fairly hot).
Sweet Mass £8.90
Tender red snapper in a delicious coconut cream & fresh lime sauce.
Bengal Mass Balti >> Red snapper cooked with onions, peppers and tomatoes. Stir-fried in a thick balti sauce (medium).
£8.90
Mixed Seafood £8.90
Prawns & red snapper cooked with ginger, garlic & onions (medium).
King Prawn Dishes
Madras King Prawn £9.50
Cooked in fairly hot spices.
Vindaloo King Prawn £9.50
Cooked in very hot spices.
Bhuna King Prawn £9.95
Cooked in fresh ground spices in a special thick sauce.
Korma King Prawn £9.95
Delicately flavoured with saffron & cooked with fresh cream. Very mild.
Pathia King Prawn £9.95
Cooked in slightly sweet, sour & hot with tomatoes & thick sauce.
Dansak King Prawn £9.95
Cooked with lentils, flavoured with fenugreek sweet & sour hot.
Jalfrezi King Prawn £9.95
Cooked in a variety of fresh green chillies & lemon juice-sharp & hot.
Karahi King Prawn £9.95
Cooked with chopped onions, sliced ginger, green peppers, tomatoes & unique spices.
Biryani Dishes
Vegetable Biryani £6.95
Egg Fried Biryani £6.95
Chicken Biriyani £8.00
Lamb Biryani £8.00
Prawn Biryani £9.00
Chicken Tikka Biryani £9.00
Lamb Tikka Biryani £9.00
King Prawn Biryani £10.95
Special Biryani £11.50
Chicken, lamb & prawns.
Vegetarian Dishes
Vegetarian Korma £5.50
Very mild with fresh cream, herbs & nuts.
Vegetarian Madras £5.50
Fairly hot, with special spices.
Vegetarian Bhuna £5.50
Medium spiced with tomatoes & onions in thick sauce.
Vegetarian Vindaloo £5.50
Very hot.
Vegetarian Dopiaza £5.50
Medium spiced with onions In thick sauce.
Vegetarian Pathia £5.50
Sweet, sour & hot with tomatoes & thick sauce.
Vegetarian Dansak £5.50
Sweet & sour hot with lentil & fenugreek.
Vegetarian Rogan £5.50
Medium hot with glazed tomatoes, green herbs & spices.
Vegetarian Masala £5.50
Creamy, very mild.
Vegetarian Jalfrezi £5.50
Sharp & hot with green chillies & lemon juice.
Vegetarian Pasanda £5.50
Very mild with cultured yoghurt & ground nuts.
Vegetarian Karahi £5.50
Medium spiced with green peppers, tomatoes & unique spices.
Set Meals
Set Meal for 2 £30.00
Starter: 3 poppadoms, 1 onion bhaji,1 chicken tikka. Main Course: Chicken tikka masala, karahi lamb. Side Dish: 1 side dish of your choice, 1 pilau rice & 1 naan.
Side Dishes
Raita £1.95
Plain or with cucumber / onion.
English Mixed Vegetable £3.50
Brinjal Bhaji (Aubergine) £3.50
Bhindi Bhaji £3.50
Okra (aka ladies fingers).
Mushroom Bhaji £3.50
Mushroom.
Gobi Bhaji £3.50
Cauliflower.
Saag Bhaji £3.50
Spinach.
Daal Tarka £3.50
Lentil with fried garlic.
Bombay Aloo £3.50
Spicy potatoes.
Daal Samba £3.50
Lentils with fresh vegetables.
Aloo Gobi £3.50
Potato & cauliflower.
Chana Masala £3.50
Chickpeas.
Saag Aloo £3.50
Spinach & potatoes.
Saag Paneer £3.50
Spinach & Indian cheese.
Muttar Paneer £3.50
Peas & Indian cheese.
Omars Special Curry Sauce £3.50
Sundries
Boiled Rice £2.35
Pilau rice £2.75
Saffroned.
Mushroom rice £3.50
Saffroned with mushrooms.
Vegetable Rice £3.50
Saffroned with mixed vegetables.
Egg Fried Rice £3.50
Saffroned fried with egg.
Special Fried Rice £3.50
Saffroned with peas & egg.
Coconut Rice £3.50
Cooked with coconut.
Keema Fried Rice £3.50
Saffroned with minced lamb.
Lemon Rice £3.50
Saffroned with lemon.
Chana Rice £3.50
Saffroned with chickpeas.
Onion rice £3.50
Saffroned with onions.
Chapati £1.50
Thin puffed brad cooked on a hot griddle.
Tandoori Roti £2.35
Thin version of naan bread cooked in tandoor.
Plain Naan £2.35
Flat, puffy unleavened bread cooked in the tandoor.
Vegan breakfast -omitting the egg above and including vegan rashers N/A
Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
Indian pistachio and cardamon kulfi creamy ice cream N/A
Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
Tomato sauce, mozzarella, Somerset ham, spinach, goats’ cheese and caramelised red onion, topped with an egg and freshly ground black pepper.
Salimao (Medium Hot) £13.95
Tomato sauce, mozzarella, kiln-smoked salmon, somerset brie and chilli flakes, topped with watercress, lemon oil and freshly ground black pepper.
Fontana D’italia Sangiovese £15.75
A fruity and juicy winewith vibrant aromas of red fruit and a hint of violet.
Bocanova (G) (Medium Hot) £13.95
Tomato sauce, mozzarella, spicy Italian pepperoni, sun-dried tomatoes, roasted mixed peppers, jalapeños, basil and freshly ground black pepper.
Napoli £12.50
Tomato sauce, mozzarella, marinated anchovies, capers, black olives, oregano and freshly ground black pepper.
Boca Junior with Pineapple and Ham £8.95
Tomato sauce, mozzarella, pineapple and somerset ham.
Tuna Panzanella £6.00
Ipanema (V) (G) £12.95
Tomato sauce, mozzarella, sun-dried tomatoes and caramelised red onions, topped with rocket leaves, shaved parmesan, olive oil, basil and freshly ground black pepper.