Al Forno in Kingston Upon Thames Menu

Bruschetta (V) £5.50
- Our own toasted bread with fresh tomato, garlic, oregano and basil.
Parmigiana Di Melanzane (V) £7.50
- Aubergines layers with tomato, mozzarella and basil.
Polpettine Al Pomodoro £7.00
- Meatballs in tomato sauce, garlic and basil.
Mozzarella Di Bufala Con Verdure Miste (V) £7.50
- Buffalo mozzarella with char-grilled vegetables.
Caprese (v) £6.50
- Fiore di Latte Mozzarella, fresh tomato, drizzled with olive oil and basil on a toasted bread.
Caprino Con Cipolle Caramelate (V) £6.50
- Goat’s cheese in breadcrumbs, served with caramelised red onions on salad leaves.
Insalata Di Polipo £8.00
- Octopus salad with marinated vegetables.
Antipasto Italiano £12.00
- A selection of Italian charcuterie: salami, Mortadella, Parma ham, coppa, artichoke, grilled vegetables, selection of cheese, bruschetta.
Calamari Fritti £7.95
- Fresh squid rings, battered, deep fried served with tartar sauce.
Funghi di Bosco al Gorgonzola £6.95
- Wild mushrooms in Gorgonzola creamy sauce, served with polenta.

Penne Arrabbiata (V) £8.00
- Penne in a garlic, chilli and tomato sauce.
Lasagna Di Carne £9.95
- Traditionally-made with alternative layers of pasta, béchamel, parmesan cheese, baked in the oven.
Lasagna Di Verdure (V) £9.95
- Made with layers of pasta, béchamel, mushrooms and courgette.
Linguine Allo Scoglio £11.95
- Linguine with mussels, clams, squid, prawns, chilli, white wine, and cherry tomato sauce.
Tagliatelle Al Pesto E Funghi (V) £8.95
- Tagliatelle tossed in our freshly-made basil pesto and mushroom.
Pappardelle Bolognese £9.95
- Pappardelle with our own 8-hour slow-cooked bolognese sauce.
Penne Con Ragu` Di Pollo £10.00
- Penne with chicken and creamy broccoli sauce.
Spaghetti Alla Carbonara £9.95
- Spaghetti pasta with pancetta, egg, cream and parmesan cheese.
Paccheri Pollo £10.95
- Paccheri pasta with chicken and creamy broccoli sauce.

Pollo Al Pepe E Funghi £11.00
- Chicken sliced with woodland mushrooms, creamy black pepper sauce.
Escaloppa Milano £14.95
- Veal, breaded and pan-fried, served with spaghetti in tomato sauce.
Vitello Crema Funghi £12.00
- Fresh veal in a white wine sauce, mushrooms, cream sauce.
Pollo Melanzane e Olive £11.00
- Pan fried breast of chicken with aubergine in cherry tomato, sun dried tomato and black olives.

Gamberoni Arrabbiata £12.00
- Butterfly king prawns in a cherry tomato and fresh chilli sauce.

Margherita (V) £7.90
- Tomato, mozzarella and basil.
Margherita Con Bufala (V) £10.95
- Tomato, buffalo mozzarella and basil.
Romana £8.95
- Tomato, mozzarella, anchovies, capers, olives and oregano.
Diavola £8.95
- Tomato, mozzarella and chorizo pepperoni.
Vegetariana (V) £8.95
- Tomato, mozzarella and selection of seasonal vegetables.
Quattro Formaggi (V) £8.95
- Tomato, mozzarella, parmesan, Brie and gorgonzola.
Fiorentina (V) £9.95
- Tomato, mozzarella, spinach, garlic, parmesan and egg.
Prosciutto & Funghi £9.95
- Tomato, mozzarella, mushrooms, Parma ham.
Capricciosa £10.95
- Tomato, mozzarella, artichoke, ham, mushrooms, olives and pepperoni.
Pollo & Funghi £10.95
- Tomato, mozzarella, chicken and mushrooms.
Pizza Prosciutto E Rucola £10.95
- Mozzarella, Parma ham, Rocket leaves.
Siciliana (V) £8.95
- Tomato, mozzarella, marinated aubergine, cherry tomato.
Affumicata £9.95
- Tomato, mozzarella, cherry tomato, smoked mozzarella and pancetta.
Pescatore £9.95
- Tomato, mozzarella, squid, clams, mussels, prawns, garlic and parsley.
Calzone £11.95
- Folded pizza with ham, ricotta, mozzarella and tomato sauce.
Pizza Al Forno £11.95
- Split topping pizza - one half with Italian sausage, turnip greens and smoked mozzarella, the other half tomato sauce, mozzarella, Parma ham and rocket leaves.

Nearby Sample Menus

Cheese & Ham £7.95
Fried Egg £4.00
Chicken Curry £8.50
Lucozade £2.55
Water £2.00
Tuna & Salad £4.50
Egg & Bacon £4.80
Set 2 £8.95
- 2 eggs, 2 bacon, sausage, beans, 2 hash browns, chips and 2 toast.

Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Margherita £5.75
- Fresh tomato sauce, fior di latte mozzarella, oregano, fresh basil and extra virgin olive oil.
Spicy Garlic Bread £6.30
- Home-made dough, fresh nduja, fior di latte mozzarella.

Steamed Rice £3.55
Paneer Masala (Medium) £8.95
- Cottage cheese simmered in traditional creamy tomato sauce.
Jeera Rice £4.25
Salt & Pepper (Medium) £9.25
- Tossed in the wok with chilli & aromatic black pepper. Choose from prawn, ribs or wings.
Volcano Chicken (Spicy) £9.75
- Spicy chicken with chopped onion & ginger in homemade peppercorn sauce.
The Ravensbury Aromatic Crispy Duck (Quarter) (Medium) £12.55
- Special masala duck served with plum sauce, thinly sliced cucumber & spring onions. Accompanied with 6 pancakes.
Fried Chillies Salad £3.25
Makai Bhel £6.95
- Sweetcorn layered with coconut & sev with tamarind sauce.