Acorn Inn in Dorchester Menu

 À La Carte Menu Lunch and Dinner

• - -

 Snacks

• Marinated Olives £2.50
• Evershot bakery bread and butter £0.50

 First courses

• Home made soup of the day with Evershot bakery bread £5.00
• Creamy devilled kidneys with fresh herbs and warm Evershot bakery toast £5.95
• Honey roast beetroot and feta salad with dressed leaves, olives, walnut and balsamic reduction £5.75
• Grilled local Capricorn goats cheese salad with toasted pine nuts, figs and fresh leaves £7.25
• Home cured Breasola with celeriac remoulade, micro herbs, honey dressing and Parmesan shavings £7.25
• Deep fried salt and pepper squid with garlic and herb aioli, fresh leaves and lime £6.95

 Main courses

• Beer battered local fish of the day with triple cooked chips, minted pea puree, fresh lemon and tartar sauce £12.75
• Roasted breast of partridge, fondant potato, honey roasted carrots, bacon, port wine and juniper sauce £14.95
• Warming confit duck cottage pie, creamy mashed potato, seasonal vegetables and a rich red wine jus £13.95
• Slow roasted, apricot and herb stuffed, shoulder of lamb with red cabbage, garlic and herb mash, red wine jus £16.95
• Char-grilled, 10oz sirloin steak with root vegetable dauphinoise, curly kale and bordelaise sauce £24.50
• Parmesan & chive polenta with sautéed mushrooms, oven roasted cherry tomatoes and balsamic reduction £11.95

 Side dishes

• Seasonal vegetables, triple cooked chips, tossed salad £3.25 each

 Pudding Menu Lunch and Dinner

• Dark chocolate tart with raspberries and chocolate ice cream £6.95
• Vanilla crème brulee with shortbread and mango sorbet £5.95
• Warm treacle tart with brandy snaps and clotted cream £6.95
• Bea’s baked vanilla cheesecake with raspberry sorbet £6.55
• Warm walnut and date tipsy tart with honeycomb ice cream and cream £6.75
• Creamy warm rice pudding with apple compote and salted caramel sauce £6.50
• Selection of local cheeses served with homemade chutney, crackers and fresh fruit 2 pieces £5.95 / 3 pieces £7.95 / 4 pieces £9.95
• Wookey Hole Cheddar – cave aged Somerset cheddar. (v) N/A
• Dorset Red – a smoked cheese made from rich cows milk. (v) N/A
• Stilton – full bodied, creamy hand made blue cheese. (v) N/A
• Sharpham Brie – rich brie from Totnes, made from Jersey milk (v) N/A
• Vale of Camelot Blue – a bespoke soft and mellow blue from North Cadbury (v) N/A
• Driftwood Goats Cheese – beautifully textured and packs a punch! (v) N/A

 Coffee

• Cafetiere £2.25
• Espresso £2.00
• Double Espresso £3.00
• Cappuccino £2.50
• Latte £2.50
• Flavoured Latte £3.00
• Decaf £2.25
• Irish £6.50
• Jamaica £6.75
• French £7.10
• Kahlua £7.50
• Baileys £7.20

 Tea

• Breakfast N/A
• Herbal N/A
• Earl Grey N/A

 Malt Whisky

• Lagavulin £6.50
• Scapa £8.90
• Laphroaig £6.00
• Edradour £5.50
• Glenmorangie £5.50
• Nikka £6.95
• Penderyn £6.00
• Macallan £5.95
• Highland Park £6.50
• Balvenie £6.80
• Glenfiddich £5.00
• Singleton £6.20
• Tobermory £5.20

 Pudding wine

• Mancucco £3.85
• Muscat de Beaumes de Venise £4.25

 Liqueurs

• Grand Marnier £3.50
• Cointreau £3.20
• Kahlua £2.80
• Drambuie £3.20
• Athol Brose £5.95
• Tequila Patron £7.50

 Port

• Vintage £5.00
• LBV £4.50
• Ruby £2.50
• Tawny £4.50
• White £2.50

 Bar Menu Lunch and Dinner

• - -

 Bar Menu - Snacks

• Evershot bakery bread and butter £0.50
• Marinated olives £2.50

 Sandwiches

• Served with fresh salad leaves and kettle chips on a choice of white or wholemeal bread from Evershot bakery -
• Smoked salmon and cucumber £6.50
• Honey roasted ham and cheese £6.00
• Roast beef and horseradish £6.20
• Cheddar cheese and pickle £5.75

 Mains

• Deep fried whitebait with tartare sauce £5.50
• Devilled kidneys with fresh herbs and warm toast £5.95
• Honey baked ham with fried free range eggs and triple cooked chips £8.50
• The Acorn Inn, ½ pound, beef burger with tomato, gherkin and triple cooked chips £9.95
• - Choice of additional toppings: Cheddar, blue cheese, bacon, fried egg £1.00 each
• Chicken, leek and mushroom pie with carrots and Savoy cabbage £12.95
• Bea’s char-grilled chopped sirloin served with seasonal vegetables, triple cooked chips and cafe de Paris butter £24.50

 Children’s menu

• - All 4.95 each
• Sausages, mash & garden peas -
• Mini burger & chips -
• Tomato & basil pasta -
• Mini battered fish, chips & garden peas -
• Selection of sandwiches with fresh salad -
• Trio of ice cream with chocolate sauce £2.95

28 Fore Street, Evershot, Dorchester, Dorset, DT20JW ,

Dorchester Restaurants

• Dorchester Pub Food Menus

Dorset Restaurants

• Dorset Pub Food Menus

South West England Restaurants

• South West England Pub Food Menus