Wingman @ The Rose & Crown in London Menu

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Wingman @ The Rose & Crown in London has no menu available, but can choose from many other options such as Bloomin' Lovely Session IPA, Toast Ale, Yorkshire or Purebread Pale Ale, Toast Ale, Yorkshire from Ottolenghi Spitalfields. Trinity Stores offers many options including Chapati and Cheese Naan. La Siesta includes a wide range like Persian Ice Cream or Baklavas. Rose Prosecco Belcano and Cremant Dolce Trattenendosi from . Caffe Concerto offers Zizzi - Pinner and Daily Dose 100% Cold Pressed Juice.

Nearby Sample Menus

Minced Beef Balls -
*Satay Chicken -
Crispy Aromatic Chicken -
Battenberg -
Roasted Turkey with BBQ Sauce -
Cod Fillet -
Congee with Mixed Seafood & Meat -
Mushrooms -

Nigerian Fanta £2.60
- 330ml or 500ml.
Ogbono With Assorted Meat Only £13.00
Maltina (330ml) £2.60
Abula With Ewedu £9.10
Ila Asepo With Assorted Meat Only £13.00
Jollof Rice £6.50
Fish Roll £1.95
Panla Stew £13.00

Lemon Drizzle Loaf (V) £2.50
Aubergine Parmigiana Combination (V) £5.95
- Grilled aubergine, mozzarella, slow roast tomato, Gran Moravia shavings, tomato & chilli mayo, spinach and basil on a stonebaked white ciabatta.
Chargrilled Chicken & Roast Veg £5.70
Tuscan Chicken Combination £6.35
- Pulled chargrilled chicken, Gran Moravia shavings, slow roast tomato, tomato & chilli mayo, spinach and basil on a stonebaked white ciabatta.
Pain Aux Raisins (V) £2.00
Mango Machine Nourish Smoothie (VG) £3.00
Nutty Date Nourish Smoothie (VG) £3.00
Dukka Roasted Chicken Grilled Veg Bowl £7.35

Diet Coke £1.49
7up £1.49
Mix Doner £10.49
- Mix lamb and chicken doner served with rice and salad.
White Wine - Kavaklidere Cankaya 75Cl £16.99
Patlican Soslu £4.99
- Aubergines with vegetables in tomato sauce.
Falafel £4.99
- Chickpeas with herb served with hummus.
Lemonade £1.49
Red Wine - Kavaklidere Yakut 75Cl £16.99

Apple Juice £3.50
Halloumi £5.50
- Fried cyprus cheese.
Lamb Shish £13.50
- Marinated cubes of lamb, grilled on skewers.
Sea Bass £14.95
Pasha Mangal Mix (Speciality for 2) £26.95
- Skewer of lamb shish, chicken shish, Adana and mix doner.
Tabule £4.95
- Couscous, parsley, tomato, peppers and spring onions.
Yogurtlu Mix Shish £13.50
- Chicken and lamb shish.
Mixed Season Salad £4.95
- Rocket, lettuce, carrot, red cabbage drizzled with olive oil and pomegranate dressing.

Ceylon Breakfast Tea N/A
Love Bar Latte N/A
Earl Grey Tea N/A
South Indian Tomato & Spice Soup N/A
Lemon Cake Slice N/A
Mince Pie N/A
Bircher Muesli Bowl N/A
Thai Chicken Curry Soup N/A

Tandoori King Prawn Massala £10.00
- Tandoori king prawn cooked with special herb and spices, with ghee and fresh cream.
Special Fried Rice £2.90
- With peas, eggs and onions.
Chicken Biriani £7.40
Patia £5.50
- Hot, sweet and sour in dry sauce.
King Prawn Butterfly £5.00
- Fried in breadcrumb.
Nan £1.30
- Soft fluffy leavened bread, baked in tandoori.
Tandoori Chicken £6.00
- Half or whole spring chicken marinated in yogurt, herbs, spices, grilled in tandoori.
Prawn Puree £3.50
- Prawn on puff pastry.

Breakfast Menu 3 Price per item: £5.15
- Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
- Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
Working Lunch Menu 13 £20.95
- Selection of Continental breads Served with individual butter portions -
- Selection of mini cookies Choc chip, double chocolate, oat & raisin (2 pp) -
- Fruit skewers Served with passion fruit crème fraîche (2pp) -
- Vegetable samosas (v) Served with mango chutney (2pp) -

Fiori di Zucca (v) £5.05
- Courgette flower fritters.
Schweppes Lemonade 20cl £1.75
Tagliata di Manzo £21.95
- 8oz chargrilled sliced Angus sirloin steak, balsamic vinegar glaze, parmesan shavings and rocket with truffle chipped potatoes.
Prosecco Rosé Villa Sandi 11.5% £38.20
- Light with notes of golden apple.
Spinaci (v) £3.50
- Sautéed with garlic.
Mista di Stagione (V) (VG) (GF) (Main) £8.05
- Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, white wine vinegar dressing.
Zuppa di Pesce (GF) £17.95
- Swordfish, Palourde clams, squid, Atlantic-caught mussels and king prawns in garlic, pomodoro and chilli fish broth.
Vitello Palermitana £17.95
- Oven-baked best veal escalope coated in egg and aromatic breadcrumbs, topped with mozzarella, ham and pomodoro, homemade chipped potatoes.

Green Curry (V)(Spicy) £7.00
- With green curry paste, coconut milk, aubergines, bamboo shoots and basil leaves.
Chicken Satay (N) £6.25
- Char grilled marinated chicken on skewers, served with peanut sauce.
Chicken with Cashew Nuts (G)(N)(Spicy) £8.50
- Stir-fried with cashew nuts cooked in dry sweet oyster sauce and garnished with roast chillies. A very popular dish!
Still Water (750ml) £3.75
Milk Ice Tea £3.50
Steamed Rice £2.50
Salmon Red Curry (Spicy) £12.00
- Lightly battered deep fried salmon fillet in red curry and Thai herbs.
Chang (Thai Beer 320ml) £3.50

Soup of the day with Pugliese bread £5.80
Bresaola della Valtellina with chantarelle mushrooms, Parmesan shavings £8.70
Barramundi steak, olive, caper, tarragon, tomato, baby spinach (£3.00 supp) -
San Pellegrino / Panna mineral water £3.50
Piedmont mountain cheese, spicy berry jam, walnut and raisin bread -
Saffron Panna cotta, with grappa wildberry puree £7.00
THREE COURSES £22.50
Tiramisu' with mixed berries -

Cheese Burger £2.99
- Small chargrilled beef burger, served in a toasted seeded bun, topped with melted cheese, salad and sauce.
Chicken Breast Fillet in Naan Bread £7.50
- Served with sauce. Chargrilled chicken breast fillet served in a hot naan bread with salad and sauce.
Lamb Shish in Naan £8.00
AFK Family Box £7.49
- 6 pieces of chicken, four wings, and two portion of chips.
Chicken Fillet Wrap (Fried) £3.49
- Breaded chicken fillet strips topped of in sauce and salad served in a tortilla wrap.
Chips in Bun £2.99
- Served with sauce.
Lamb Doner in Naan £5.49
- Served with sauce. Straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served inside a hot naan bread.
Half Pounder Burger £4.99
- Chargrilled double quarter pounder, served in a toasted seeded bun, topped with melted double cheese, salad and sauce.

Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Tomato Soup GF
Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.

Chicken in Black Bean Sauce with Ho Fun £8.95
Phad Thai (Noodles) £7.20
- Stir fried thai rice noodles with beansprouts & peanuts.
Chips & Curry Sauce (V) £5.00
Crabmeat & Sweetcorn Soup £5.00
Sweet & Sour Seabass £15.00
King Prawns with Broccoli £8.80
Edamame (V) £4.50
Tango £1.80

Kofte £4.95
- Minced lamb with fresh bell peppers and oregano, served with red onions&parsley.
Tarama Salad £4.25
- Freshly prepared whipped cod roe pate.
Borek £5.25
- Filo pastry filled with feta cheese, spinach&herbs.
Drunken Calamari £5.50
- Fried buttered squid marinated vodka, served with special saray tartar sauce.
Tiramisu Home Made £4.00
- Turn your favorite italian treat into a spectacular cake, starting with a cake mix and coffee. This is a great make-ahaed recipe.
Chicken Wings £9.95
- Marinated chicken wings grilled over charcoal.
Sirloin Steak (12oz) £15.95
- Charcoal grilled scottish sirloin steak served with chips and salad or mix vegetables.
Yaprak Dolma £4.75
- Vine leaves stuffed with rice served with lemon juice and olive oil.