Address
Mercury Yacht Harbour, Satchell Ln, Hamble-le-Rice, Southampton SO31 4HQ, UK
Waters Edge Bar and Restaurant in Hampshire Menu
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Waters Edge Bar and Restaurant in Hampshire has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml from Ask Restaurants. The Codfather offers many options including Pineapple Fritter and Apple Pie. Aroma includes a wide range like Chips or Puri Light and airy deep fried to give a crispy taste.. Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche from . Loch Fyne Restaurant offers Loch Fyne Restaurants and Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France].
Nearby Sample Menus
- Vegetable (V) £6.95
- Coconut Rice £3.25
- Rice Plain boiled rice £2.50
- Tandoori Chicken- Spring chicken marinated in yoghurt with delicate herbs and spices, cooked in the Tandoor £3.95
- King Prawn Balti £13.95
- Raj Veg Platter(V)- Special selection of vegetable pakora, samosa, beguni and stuffed mushrooms £4.95
- Bahari Vegetables (V)- Amixture of all kinds of vegetables cooked in our Chef's very own fairly hot and spicy sauce £6.95
- Mushroom/Cauliflower Bhajee £3.30
- Sweet & Sour Chicken Balls (10) £4.10
- Grilled Chicken with Garlic & Wine Sauce £4.10
- Special Chop Suey £4.20
- Happy Family (King Prawn, Chicken, Beef, Roast Duck & Vegetables Cooked in Garlic) £4.70
- Chicken Chow Mein £4.10
- Mixed Vegetables Fried Rice £3.70
- Chicken with Pineapples £4.10
- Roast Duck with Pineapples £4.60
- Swap Juice for a Pineapple, Mango, Papaya, Banana, Ginger and Goji Berries Smoothie £1.75
- Swap Juice for a Thick Chocolate Milk Shakes £1.50
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Vegetable £4.99
- V.
- Rio Tropical £1.00
- Smoothies (100% Natural) £3.99
- Fried Squid £3.99
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Quinoa Burger £4.99
- Served with a salad, toppings and sauces. V.
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German (Bratwurst) Hot Dog £3.99
- Grilled or steamed and served in a roll with your choice of sauce and either salad, cheese or pickles.
- Stir Fried Mixed Vegetables £3.50
- Young Chow Fried Rice - (Cooked with Diced Roasted Pork, Shrimps & Peas ) (Dry) £4.70
- Sliced Duck - with Green Peppers & Black Bean Sauce £5.90
- Deep Fried Crispy - Vegetarian Wun Tun £3.20
- Crab Meat - with Straw Mushrooms £5.60
- L J Special Prawn Rolls (8) £5.20
- Beef Curry - Steamed Rice/Egg Fried Rice/Chips/No Rice/Spicy £5.70/£6.00/£6.00/£5.70/£0.20
- Barbecued Spare Ribs - (Dry - Served With Sweet & Sour Sauce Dip) £4.70
- Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
- Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
- Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
- - Cheese or Beans £3.50 / or both £3.75
- - Homemade Bolognese £4.95
- Childs Main Course £3.00
- Garlic Bread £1.00
- Chips £1.10
- S1= 1 reg sides
- S= On its own
- ●Choose your toppings:
- Chips
- Sweet Potato & Butternut Squash Chunks
- Mixed Leaf Salad
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Sunset Burger S 8.05/ S1 10.05/ S2 11.55
- Two chicken thighs, melting cheddar cheese, smoky red pepper chutney and baby spinach in a bolo do caco – a soft, sweet roll. Deliciously messy!
- S2= 2 reg sides
- Rib- Eye Steak - Garlic butter, gem lettuce and micro cress salad & fries (Approximately 10oz before cooking) £19
- Mac & Cheese - American comfort food at its best served with salad garnish to make it healthy (honest) £8
- Butternut Sqauash & Roast Red Onion Croquettes - Crispy croquettes with a crushed coriander seed and breadcrumb coating, with pea shoots, sour cream dressing & chilli jam £5¼
- Egg On Toast - Split tin white or wholemeal toast & butter with free range eggs, fried,poached or scrambled £4
- Nduja (NA–DU–JA) - A spicy spreadable salami, spread thinly and topped with a salsa cruda of tomatoes, black olives, capers, red onion & parsley and topped with gem lettuce & micro cress salad £6¾
- House Breakfast - Add Black Pudding £1
- Pepper Leaf & Shaved Dorset Drum Cheddar Salad £3
- Traditional Pasty - Brown sauce £3¾
- Gingerbread Man
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Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
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Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
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Milk Chocolate Ring Doughnut
- A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
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Original Porridge GF
- Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
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Doughnut Platter
- Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
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Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
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Chargrill Chicken Oval Bite
- Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
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Large BBQ Rodizio (approx 1kg) £21.95
- Contains 3 large boxes: One large cold buffet box (approx 333g), containing a variety of cold salad options. One large hot buffet box (approx 333g), containing a variety of Brazilian hot dishes. One large BBQ'd meat box (approx 333g) with a slice of each of the following BBQ'd meats: Picanha (sirloin of beef) Pork rib eye parmesan, Rump of beef, Chicken drumstick, Chorizo sausage, Chicken wing, Gammon, Leg of lamb, Turkey honey & herb, Chicken hearts, Belly pork, Cinnamon pineapple
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Hot and Cold Buffet Only (approx 660g) £9.95
- Our buffet (2 boxes; hot buffet box and cold buffet box) consists of a variety of Brazilian hot dishes and cold salad options. Does not include BBQ'd meat.
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Medium BBQ Rodizio (approx 660g) £14.95
- Our medium BBQ rodizio contains 3 boxes: One cold buffet box (approx 220g), containing a variety of cold salad options. One hot buffet box (approx 220g), containing a variety of Brazilian hot dishes. One BBQ'd meat box (approx 220g) with a slice of each of the following BBQ'd meats: Pork rib eye parmesan, Rump of beef, Chicken drumstick, Chorizo sausage, Chicken wing, Gammon, Cinnamon pineapple.
- Guarana Antarctica Diet £2.10
- Guarana Antarctica £2.10
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Peas Pilau £3.65
- Basmat rice mixed with peas.
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Lamb Tikka £9.20
- Diced pieces of prime young lamb marinated and cooked in the tandoori oven.
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Noorjihani £9.70
- A succulent dish cooked with oriental spices and cream. Served with fresh coriander.
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Rajastan £9.70
- The original recipe for this dish dates back almost a century. Served in a sizzling iron dish it is prepared with ginger, garlic, chick peas, tomatoes and fresh coriander, with a spicy sauce.
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Chef’s Signature Dish £13.20
- Chicken tikka, lamb tikka & king prawn blended with chefs own special mixed spices, cooked with real Indian ponir - served to your liking, mild or medium.
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Tandoori Talapia Fish £6.10
- Talapia fsh marinated and blended with spices and barbecued over charcoal in the tandoori oven.
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King Prawn Puri £7.10
- Succulent king prawns cooked in a dry medium spiced sauce, served on a deep fried pancake.
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Pathia (Fairly Hot) £9.25
- Cooked in a special combination of spices in a sweet and sour, fairly hot sauce, served with pilau rice.
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Linguine Astice £16.50
- Gluten Free. Linguine pasta with half a lobster and crab meat, served in garlic, chili and tomato sauce.
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Bistecca £19.95
- Gluten Free. Grilled 8 oz Sirloin steak with a choice of EITHER peppercorn, blue cheese, red wine or mushroom sauce, served with sauté potatoes and vegetables.
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Fresh Bread £2.30
- Vegetarian.
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Agnello £16.50
- Gluten Free. Shank of lamb, slow roasted in its own gravy with rosemary, carrots, onions and red wine, served with mashed potatoes and spinach.
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Frittura £10.00
- Breaded deep fried squid rings, tiger prawn and whitebait served with a homemade tartar sauce.
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Vitello Saltimbocca £18.50
- Gluten Free. Veal escalope, parma ham, sage in a white wine and butter sauce, served with sauté potatoes and vegetables.
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Gamberoni Al Pomodoro £17.95
- Panfried shelled Tiger Prawns in a chili, garlic, mixed peppers and tomato sauce, served with rice.
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Garlic Bread £3.50
- Vegetarian.
- Mango Pancake £3.79
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Ben & Jerry's Cookie Dough 100ml £2.10
- Vanilla ice cream with chunks of chocolate chip cookie dough.
- Coconut Bubble Tea £3.80
- Oolong Strawberry Tea (No Milk) £3.80
- Strawberry Milk Tea £3.80
- Matcha Bubble Tea £4.00
- Taro Rice Balls with Milk £6.50
- Towel Roll Boxes £8.49
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Belgian Chocolate Filled Muffin V
- An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
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Carrot Cake V
- Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
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Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
- Hand cooked crisps seasoned with sea salt & balsamic vinegar.
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Mature Cheddar & Red Onion Kettle Chips V, Gf
- Hand cooked crips seasoned with mature Cheddar & red onion.
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Pain Au Raisin V
- French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
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Almond Croissant V
- A buttery croissant filled with almond paste and sprinkled with flaked almonds.
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Vegan Fruit Flapjack V, Vg
- Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
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Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
- Garlic Mushroom £4.50
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Mutter Paneer £4.50
- Green peas and cheese.
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Lamb Tikka £4.50
- Tender pieces of lamb marinated in yogurt and a blend of spices cooked in clay oven.
- Meat Madras (Fairly Hot) £7.50
- GarlicParatha £3.95
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Vegetable Biryani £6.50
- Vegetables cooked with saffron rice. Served with vegetable curry.
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King Prawn Chilli £10.95
- Pieces of tandoori chicken cooked in a hot sauce and topped with hot green chilies.
- Peshwari Naan £3.95
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Smaller Classic Chicken - Panko Crumbed & Fried £8.50
- House mayo, relish, salad
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London Fields Hackney Hobster £5.25
- 330ml (4.2%)
- Homemade Onion Rings £4.20
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Blue Cheese Slaw £3.50
- Red cabbage, blue cheese sauce, red chilli, jalapenos
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GBK Cheese & Bacon - Mature Cheddar £11.50
- Crispy bacon, GBK BBQ sauce, house mayo, dill pickle, salad.
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Chick Chick Boom £10.90
- Chilli fried chicken thigh, garlic mayo, blue cheese slaw, jalapenos, dill pickle
- Double Belgian Chocolate £4.90
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San Miguel 0,0 (Non-Alcoholic) (330ml) £4.55
- Herbal, floral and cereal aromas (0.04%)
Waters Edge Bar and Restaurant
Phone
02380457220
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Pub Food , Seafood
Features
Reservations , Bar Scene , Seating , View , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Mercury Yacht Harbour, Satchell Ln, Hamble-le-Rice, Southampton SO31 4HQ, UK
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