Wanfo Pavilion Restaurant & Bar in Norwich Menu

 Wanfo Dim Sum

• Steamed Dim Sum Platter 蒸點心拼盤 £9.89
• Vegetable Spring Rolls 素春卷 £4.49
• Chicken Filling Spring Rolls 雞柳春卷 £5.39
• Duck Filling Spring Rolls 鴨柳春卷 £5.39
• Pork Wonton in Chili Oil Sauce (8) 紅油雲吞 £6.29
• Pork Dumplings in Chili Oil Sauce (6) 紅油豬肉餃 £8.82
• Pickles and Mushroom Dumplings (10) (V) 酸菜蘑菇餃 £6.47
• Steamed Chicken Dumplings (6) 蒸雞肉餃 £4.49
• Pork and Prawn Sew Mai (6) 豬肉蝦仁燒賣 £5.39
• Roast Pork Bun (4) 叉燒包 £5.39
• Custard Filing Bun (4) (V) 奶黃包 £5.39
• Grilled Dumplings (6) 煎餃 £4.85
• Sweet Taro Pastry (3) (V) 香芋餅 £5.39
• Sesame Prawn on Toast (4) 芝麻蝦多士 £6.29
• Sweet Rice Dumpling (V) 甜米餃 £5.39
• Peanut Rice Dumplings (4) (V) 花生米餃 £4.04
• Pumpkin Pastry (4) (V) 南瓜餅 £4.49

 Starters

• Chopped Cold Steamed Chicken, Dressed with Spicy Chili Oil Sauce 白切雞 £11.69
• Cold Stir Sliced Whelk with Celery, dressed in Chili and Vinegar Sauce 酸辣西芹海螺 £8.09
• Slow-cooked Shredded Beef, dressed with Spicy Soya Sauce 辣醬炖牛肉 £9.89
• Slow-cooked Pig Legs, dressed in Soya and Chili Sauce 秘製豬手 £8.99
• Cold Stir Jelly Fish with Sliced Cucumber, dressed in Vinegar Sauce 涼拌海蜇 £8.09
• Stir Fried Spare Ribs with Sweet and Vinegar Sauce 酸甜排骨 £6.47
• Pickled Chicken Feet with Peppers 泡椒鳳爪 £7.19
• Cold Stir Sliced Pork with Cucumber, dressed in Chili Oil Sauce 麻辣白肉 £9.89
• Shredded Beef, Beef Tripe and Beef Tongue in Spicy Chili Oil Sauce 香辣牛肉絲，牛肚，牛舌 £9.89
• Spicy Cucumber Salad (V) 涼拌黃瓜 £5.66
• Black Fungus Salad, dressed in Chili and Vinegar Sauce (V) 涼拌木耳 £6.29
• Cold Noodle with Shredded Chicken Breast and Cucumber, dressed in Spicy Chili Sauce 雞絲冷面 £8.09

 Soup

• Tom Yum Soup 冬陰功湯 £5.39
• Song Fish Soup 宋魚湯 £5.39
• Hot and Sour Soup 酸辣湯 £4.49
• Won Ton Soup 雲吞湯 £6.29
• Mixed Vegetable and Tofu Soup (V) 雜菜豆腐湯 £3.59
• Minced Beef Soup 牛肉羹 £5.39
• Chicken and Sweet Corn Soup 雞肉粟米湯 £4.04
• Crabmeat and Sweet Corn Soup 蟹肉粟米湯 £4.49

 Seafood

• Sautéed Lobster with Ginger and Spring Onions 蔥姜龍蝦 £26.99
• Sautéed Lobster in Spicy Chili Sauce with Spring Onions 香辣龍蝦 £26.99
• Steamed Sea Bass with Ginger and Spring Onions 姜蔥蒸鱸魚 £17.99
• Boiled Sliced Fish and Mixed Vegetables in Spicy Chili Broth 水煮魚 £13.76
• Boiled Sliced Fish and Szechuan Pickles in Clear Spicy Broth 川味酸菜魚 £15.29
• Sautéed King Prawns with Salt, Pepper and Chili (no shell) 椒鹽大蝦（無殼） £11.69
• Sautéed King Prawns with Spring Onions in Spicy Chili Sauce 香辣大蝦 £12.14
• Fried King Prawns with Duck Egg Yolk 鴨黃炸蝦 £13.49
• Kung Po King Prawns (no Shell) 宮保大蝦 £11.69
• Sweet and Sour King Prawn 咕咾大蝦 £11.69
• King Prawn in Red Curry (no shell) 紅咖哩大蝦 £11.69
• King Prawn in Black Bean Sauce (no shell) 豉汁大蝦 £11.69
• Satay King Prawn 沙嗲大蝦 £10.52
• Stir Fried Sliced Whelk with Green Pepper and Chili 青椒螺片 £9.89
• Slow Cooked Eel with Rice Noodle in Casserole 砂鍋鰻魚米粉煲 £11.69
• Slow Cooked Eel with Garlic in Soya Sauce 蒜香鰻魚 £11.69
• Crispy and Deep Fried Frog Legs with Chili and Spring Onion in Spicy Soya Sauce 香辣脆田雞腿 £12.59
• Deep Fried Frog Legs with Chili and Spring Onion in Spicy Soya Sauce 香辣田雞腿 £11.33
• Boiled Frog Legs, Sliced Cucumber, Sliced Potatoes and Black Fungus in Spicy Chili Broth 香辣田雞煲(黃瓜，土豆，黑木耳） £11.33

 Beef and Lamb

• Boiled Sliced Beef and Mixed Vegetables in Spicy Chili Broth 水煮牛肉 £11.33
• Cumin Beef 孜然牛肉 £11.69
• Cumin Lamb 孜然羊肉 £11.69
• Sautéed Beef with Spring Onion 蔥爆牛肉 £11.69
• Sautéed Lamb with Spring Onion 蔥爆羊肉 £10.52
• Sauteed Beef with Green Pepper in Black Bean Sauce 豉椒牛肉 £9.89
• Sauteed Beef in Satay Sauce 沙嗲牛肉 £9.89
• Beef Fillet in Oyster Sauce 蠔油牛柳 £9.89
• Boiled Beef Rolls with Pickles and Needle Mushrooms 酸湯肥牛 £11.69
• Beef in Red Curry 紅咖哩牛肉 £10.79

 Pork Dishes

• Wanfo Soy Sauced Dongpo Pig Joint 招牌東坡肉 £17.99
• Stir-fried Shredded Pork, Bamboo Shoots and Black Fungus in Sweet and Vinegar Sauce 糖醋竹筍木耳肉絲 £11.69
• Stir-fried Shredded Pork in Peking Sauce, Served with Shredded Cucumber, Spring Onions and Pancakes 京醬肉絲 £11.69
• Sauteed Pork Intestines with Chili and Spring Onion in Spicy Soya Sauce 香辣肥腸 £11.33
• Double Cooked Pork with Green Pepper in Chili and Black Bean Sauce 回鍋肉 £11.69
• Stir Fried Sliced Pork with Thai Green Chili Pepper 泰式青椒炒肉 £11.69

 Chicken and Duck Dishes

• Aromatic Crispy Duck (Quarter) 香酥鴨（1/4） £7.92
• Aromatic Crispy Duck (Half) 香酥鴨（1/2） £15.12
• Aromatic Crispy Duck (Whole) 香酥鴨（整隻） £25.92
• Crispy and Stir-fried Chicken with Dry Chili in Spicy Sauce 辣子雞 £11.69
• Crispy and Stir-fried Chicken with Pepper and Dry Chili 青椒辣子雞 £11.69
• Stir-fried Braised Chicken and Peanuts in Chili Sauce 辣炒雞肉 £10.52
• Fried Chicken with Green Pepper in Black Bean Sauce 豉椒炒雞肉 £11.69
• Sweet and Sour Chicken 酸甜雞肉 £10.79
• Chicken in Red Curry 紅咖哩雞 £9.56
• Satay Chicken 沙嗲雞 £10.62

 Vegetable Dishes

• Stir-fried Aubergines with Spring onions in Sweet and Vinegar Sauce 魚香茄子 £8.09
• Stir-fried Aubergines, Green Peppers and Potatoes in Soya Sauce (V) 青椒土豆燒茄子 £8.09
• Boiled Spinach in Chicken Soup 菠菜雞湯 £7.19
• Stir Fried Spinach with Garlic (V) 蒜蓉菠菜 £6.47
• Stir Fried Spinach without Garlic (V) 清炒菠菜 £6.47
• Deep Fried Green Beans with Minced Meat, Chili and Garlic 青豆炒肉粒 £8.09
• Stir Fried Broccoli with Garlic (V) 蒜蓉雞蘭花 £6.29
• Stir Fried Broccoli in Oyster Sauce (V) 蠔汁西蘭花 £6.29

 Tofu Dishes

• Ma Po Tofu 麻婆豆腐 £9.89
• Stir Fried Tofu with Mixed Seafood and Vegetables in Casserole 海鮮豆腐煲 £11.69
• Stir Fried Tofu with Mixed Seafood and Duck Egg Yolk 蛋黃海鮮豆腐 £10.52

 Noodles and Dumplings

• Seafood Soup Udon 海鮮烏冬湯 £9.72
• Beef Soup Noodle 牛肉湯麵 £5.66
• King Prawn Chow Mien 大蝦炒麵 £6.29
• Beef Chow Mein 牛肉炒麵 £6.29
• Chicken Chow Mein 雞肉炒麵 £5.26
• Mixed Vegetable Chow Mein (V) 什蔬炒麵 £5.84
• Chong Qing Noodle, served with Peanut and Spicy Soya Sauce，dressed in Scallion Oil 重慶小麵 £9.45
• Beef Thick Rice Noodle 牛肉米粉 £8.09
• Singapore Thin Rice Noodle 星洲炒米粉 £8.09

 Rice Dishes

• Wanfo Fried Rice 招牌炒飯 £7.19
• Special Fried Rice 特殊炒飯 £6.29
• King Prawn Fried Rice 大蝦炒飯 £7.19
• Beef Fried Rice 牛肉炒飯 £5.39
• Chicken Fried Rice 雞肉炒飯 £5.39
• Mixed Vegetable Fried Rice (V) 什菜炒飯 £5.39
• Egg Fried Rice 蛋炒飯 £4.49
• Boiled Rice (V) 白米飯 £1.80

22 Prince of wales road, Norwich, Norwich, Norfolk NR1 1LB, UK

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