Large Indian freshwater giant king prawns marinated overnight rich herbs and spices. Freshly baked over charcoal then gently cooked with chilli and garlic.
Aloo Gobi (Cauliflower and Potato) £4.50
Onion and Chilli Nan £3.25
Village Curry £6.95
Home style flavour. The dish is specially prepared in a thick bhuna sauce with mixed vegetable and green chillies.
Bhuna £6.50
Indias every day curry, Medium spiced with green herbs and thick sauce.
British
,
European
,
Gluten Free
,
Pizza
,
Scottish
,
Vegan
,
Vegetarian
Features
Mastercard
,
Visa
,
Wheelchair accessible
,
Reservations
,
Bar Scene
,
Seating
,
Highchairs Available
,
Serves Alcohol
,
Child-friendly
,
Waitstaff
,
Groups