The Silverwood Tearooms and Restaurant in Lincolnshire Menu

The Silverwood Tearooms and Restaurant in Lincolnshire has no menu available, but can choose from many other options such as Fire Pit Sharer or Sultan's Mixed Grill from Ephesus. Chiquito offers many options including Rekorderlig Strawberry & lime and Budweiser Prohibition. Kismet Kebabs includes a wide range like Water or Pepsi (0.33L). Freedom Organic Helles Lager (330ml) and Vintage Roots Organic Beer (500ml) from . Karmana offers Citi Restaurant and Sprite (330ml).

Nearby Sample Menus

  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Child All 3 Courses £7.00
  • Childs Main Course £3.00
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Tandoori Mixed Grill An assortment of tandoori chicken, chicken tikka, lamb tikka, tandoori king prawns & sheek kebab. Served with a plain naan bread. N/A
  • Sagg Kumbi Korma Spinach and mushrooms cooked in a sweet creamy sauce with coconut. N/A
  • Mushroom Medium with sliced button mushrooms and sauce. N/A
  • Prawn Cocktail Traditional Prawn Cocktail. N/A
  • Coconut & Chilli Nan N/A
  • Peshwari Nan N/A
  • Chicken Tikka Diced pieces of chicken marinated in fresh ground herbs and spices. N/A
  • Lamb Tikka Mossalla Barbecued lamb cooked with a blend of special spices in a rich almond sauce. A slightly sweet and mild dish. N/A
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Chips £1.10
  • Garlic Bread £1.00
  • - Cheese or Beans £3.50 / or both £3.75
  • Adults Main Course £6.00
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Per Uno £10.20
    • 1 classic pizza or pasta and 1 garlic bread. Please note that garlic bread is not vegan.
  • San Pellegrino Sparkling Water 1 litre £3.70
  • Vegan Penne Arrabbiata (V) (VG) £8.85
    • In a garlic pomodoro sauce with a kick of chilli. Vegetarian and vegan. Gluten free option available
  • Lobster & Crab Ravioli £14.10
    • With red chillies and spinach in a saffron sauce.
  • Calabrese Burger £11.40
    • Two 4oz patties, topped with prosciutto, cheddar, red onion and tomato, served with house fries and our spicy Calabrese ketchup
  • Tre Gusti Pizza £11.80
    • Pepperoni, chicken and pancetta. Gluten free option available
  • Tropicana £11.00
    • Prosciutto, pineapple and mushrooms. Gluten free option available.
  • Classic Caesar Salad £8.55
    • With tomato and a boiled egg in a Caesar dressing, served with garlic bread. Gluten free option available
  • Chocolate Twist V
    • All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Free Range Egg Sandwich V
    • Free range egg mayonnaise with slices of egg and cracked black pepper
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Spiced Veg Mango Chutney Flatbread Vg
    • Spiced vegetable fritter with cucumber, red cabbage, mango chutney and spinach in a flatbread.
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Roasted Mushroom & Mascarpone Tostati Melt V
    • Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
  • Bacon Ciabatta Roll
    • Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Gingerbread Man
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
    • Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • Honey V, Gf
    • An individal jar of honey. Ideal for stirring into your porridge.
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Sicilian Lemon Cheesecake
    • A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Homemade Soup of The Day, Roll & Butter £4.50
  • Main Side Order Sautéed Potatoes, Chips, Buttered New Potatoes, Mash £2.50
  • - Rich Red Wine Sauce -
  • Tuna, Cheese, or Ham sandwich with homemade soup and chips £8.50
  • Black Tiger Prawns with Sesame Toast & Soya Dip -
  • Sticky Toffee Pudding, Vanilla Ice Cream & Butterscotch Sauce -
  • Skinner’s Lincolnshire Sausages, Dijon Mustard Mash, Stem Broccoli, Onion Gravy. -
  • - Béarnaise Sauce A Hollandaise Sauce with Tarragon -
  • Sesame Prawn on Toast -
  • Spare Ribs in Black Bean Sauce -
  • Squid -
  • Egg Custard Buns -
  • Diced -Turnip Paste -
  • Chicken Curry -
  • Crispy Aromatic Chicken -
  • Satay Squid -
The Silverwood Tearooms and Restaurant

The Silverwood Tearooms and Restaurant

location

Address

Browns Gate Farm Sutton Crosses, Long Sutton PE12 9AU, England

phone

Phone

01406365948

email

Email

None

clock

Opened hours

Sunday 10:00 - 16:00 Monday 10:00 - 16:00 Tuesday 10:00 - 16:00 Wednesday 10:00 - 16:00 Thursday 10:00 - 16:00 Friday 10:00 - 16:00 Saturday 10:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff

Location
Browns Gate Farm Sutton Crosses, Long Sutton PE12 9AU, England