Floured tortilla with spicy chickpeas & melted gouda alternative, produced from coconut oil.
Dirty Sanchez (V) £5.50
Hash browns, floured tortillas, cheesy sauce, hot sauce & chillies.
Burgers
No Frills Beef Burger £7.00
British Beef patty in a bun, no frills, no fuss!
The Sloppy Jalopy £10.00
British & Irish beef patty with jalapeños, hashbrown, cheesy sauce, sriracha hot sauce and Barber’s cheddar served in a brioche style vegan bun with fresh tomato, cos lettuce, gherkin and mayonnaise.
Classic Cheese Burger £8.00
British Beef patty with melted Barber's cheddar served in a brioche style vegan bun with fresh tomato, cos lettuce, gherkin and mayonnaise.
The Big Cow >> British & Irish beef patty, hand-pulled beef brisket
with cheesy sauce and tobacco onions served in a brioche style vegan bun with fresh tomato, cos lettuce, gherkin and mayonnaise. £10.00
Beyond Meat Burger (VE) £9.50
A plant based patty on a linseed bun, loaded up with tobacco onions & melted gouda alternative, produced from coconut oil.
No Frills Crispy Chicken Burger £7.00
Crispy coated chicken breast in a bun with no frills.
Katsu Chicken Burger £9.00
Crispy coated chicken breast smothered in katsu sauce served in a brioche style vegan bun with fresh tomato, cos lettuce, gherkin and mayonnaise.
Posh Pollo Burger £10.00
Crispy coated chicken breast with smashed avocado, Barber's cheddar & smoked bacon served in a brioche style vegan bun with fresh tomato, cos lettuce, gherkin and mayonnaise.
The Big Halloumi Burger £8.00
Grilled halloumi on a linseed bun with scotch bonnet tinga sauce, sour cream, gherkin, lettuce & fresh tomato.
Salads
Avocado Salad (VE) £8.00
Fresh avocado with watercress, cos, vegan dressing & croutons.
Caesar Salad £8.00
Cos lettuce dressed in Caesar sauce, crispy bacon, Barbers cheddar & croutons.
Chicken Caesar Salad £10.50
Cos lettuce topped with pulled chicken and dressed with Caesar sauce, crispy bacon, Barbers cheddar & croutons.
Sides
Classic Fries (VE) £2.99
Tobacco Onions (V) £3.50
Crispy spiced onions.
Courgetti Fries (V) £3.50
Courgette ribbons in a fiery batter with lime and sour cream.
House Slaw (V) £3.50
Char-grilled Sweet Corn (V) £3.50
Char-grilled Broccoli (VE) £3.50
Triple Cooked Chips (VE) £3.50
Classic Side Salad (VE) £3.50
Classic Mac & Cheese (V) £5.00
Homemade in a creamy cheese sauce with a herb crumb.
Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
Ecuadorian Chocolate Gelato 462ml £9.99
Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
Pistacchio Siciliano Gelato 462ml £9.99
We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
Madagascan Bourbon Vanilla 462ml £9.99
Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Stracciatella di Bergamo 100ml £4.49
Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Camarones con Salsa y Aji ~king prawns sauteed in guajillo garlic & tomato chilli salsa with diced pablano peppers & onions. served with ciabattina garlic bread. £6.95
Sizzling Salsitas, Chicken Breast Strips ~with crushed peppercorn salsa & a touch of garlic £13.95
Corn on the Cob ~The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips. £5.95
Quesadilla, Chorizo & Olive ~grilled tortillas (2) folded & filled with pico de gallo, grated Manchego cheese & your choice of filling. Served with sour cream & guacamole. £4.95
Ciabattina Garlic Bread ~home baked grilled & brushed with lots of garlic butter £3.50
Havana Steak Surfer ~14oz rib-eye steak with a skewer of chargrilled BBQ Peri Peri king prawns £16.95